The signature hot sauce at Firehouse Subs restaurants, this sauce uses the Datil pepper. Grown mostly in Florida it is similar in heat and flavor to a Habanero but sweeter and a bit more fruity. The shape of the bottle makes it a great collectible!
Ingredients: Ketchup (tomato concentrate, high fructose corn syrup, distilled vinegar, corn syrup, salt, less than 2% onion powder, garlic powder, natural flavours), water, sugar, green bell peppers, red wine vinegar, onions, datil peppers, garlic, Worcestershire sauce (water, distilled vinegar, Worcestershire concentrate (molasses, vinegar, water, spices, natural flavour, garlic powder, caramel colour, salt, anchovies, tamarind, sulphating agent), sugar, salt), sodium benzoate.
Manufactured by Endorphin Farms Inc
