This well known Jamaican brand of hot sauce goes through a very specific and labour-intensive production process. Using only the finest ingredients a sauce is made that is then aged in oak barrels for a minimum of one year. The result is a sauce with a superior flavour and mellow heat. Ingredients: Mango concentrate, sugar, cane vinegar, water, raisins, onions, salt, ginger, garlic, turmeric. Manufactured by The Pickapeppa Co

A mild hot sauce with Peri Peri peppers, this is a smooth flavoured sauce well suited for chicken, lamb, shrimp and rice dishes.   Ingredients: Onions, water, canola oil, tomato paste, apple cider vinegar, ginger, garlic, sea salt, sugar, paprika, peri-peri peppers, xanthan gum. Manufactured by Fat Cat

Elijah's Extreme Ghost Pepper Hot Sauce - Made from the Naga Jolokia peppers, one of the world's hottest peppers, and Habanero peppers. Elijah's Xtreme Ghost Pepper Sauce has won numerous awards for its great taste and heat. It's delicious on just about everything...even dessert. Ingredients: Naga Jolokia and Habanero peppers, water, tomato, salt, sugar, glucose, roasted garlic, apple cider vinegar, garlic, acetic and citric acids (acidity regulators), onion, soybean oil, carrot, lime, cellulose gum and gel, xanthan gum (thickeners), passionfruit, ascorbic acid (antioxidant). 148 ml Manufactured by Elijah's Xtreme

A classic Bajan style hot sauce with Scotch Bonnet peppers, tropical fruits, and mustard. Ingredients: Pineapple, mango, Jamaican Scotch Bonnets, lime juice, distilled vinegar, prepared yellow mustard (distilled vinegar, #1 mustard seed, salt, turmeric, and spices), carrots, yellow bell peppers, cane sugar, sea salt, granulated garlic, allspice. Manufactured by Angry Goat Pepper Co

Give your tacos what they want with this incredibly tasty hot sauce! Layers upon layers of flavour are backed up by a very pleasant heat level that lingers. Don't sleep on this one!   Ingredients: Fire roasted tomato, apple cider vinegar, distilled vinegar, peppers (Scotch Bonnet, Ghost pepper), fire roasted carrot, roasted & fresh garlic, roasted yellow onion, avocado oil, kosher salt, agave nectar, lime juice, smoked paprika, toasted cumin, Mexican oregano, saffron. 148 ml   Manufactured by High Desert Sauce Co

Incorporating fresh peppers into your cooking can be tricky for a number of reasons, this hot sauce is a great alternative. Add to soups, stews, sauces and more for a boost of heat and flavour. Ingredients: Red Habaneros, water, hot pepper extract, cane vinegar, tomato paste, salt, onions, garlic, acetic and citric acids (acidity regulators), xanthan gum (thickener). 148 ml   Manufactured by Dave's Gourmet

***FEATURED ON HOT ONES SEASON 24***   The hottest in the Fat Cat line, this hot sauce features the wicked bite of the Scorpion pepper backed up by a savoury blend of spices and seasonings. Ingredients: Vinegar, Onions, Roasted Red Peppers (Roasted Peppers, Water, Salt, Citric Acid), Garlic, Lime Juice, Cilantro, Red Habanero Peppers,  Mustard (Vinegar, #1 Mustard Seeds, Salt, Turmeric, Spices), Scorpion Peppers, Sea Salt, Paprika, Xanthan Gum Manufactured by Fat Cat 

Same great flavour you know from the regular Ghost Of Saffron, now in an extra hot version! Ingredients: Fire roasted tomato, vinegar (cider, distilled white), peppers (smoked Ghost, yellow Scotch Bonnet), fire roasted carrots, roasted garlic, roasted onion, avocado oil, fresh garlic, salt, agave nectar, smoked paprika, toasted cumin seed, lime juice, Mexican oregano, saffron.  148 ml   Manufactured by High Desert Sauce Co

The Hornet pepper is a new type, cultivated by Marie herself from a Trinidad Scorpion pepper. Packing a lot of heat with a floral, slightly bitter flavour, this is a great sauce for Habanero lovers that are ready to take the next step up in heat. A clean sauce with multiple applications; use as an ingredient for cooking or simply slather all over your favourite foods. Ingredients: Hornet pepper, Habanero pepper, natural vinegar, white onions, sea salt, fresh garlic. Net weight: 148 ml   Manufactured by Marie Sharp's

Fresh and snappy, this versatile green hot sauce is ideal for kicking up almost any type of food, try it with eggs, tacos, oysters, pizza, wings, soups and sandwiches!Ingredients: Vinegar, Jalapeno pepper mash (Jalapeno peppers, salt), bell peppers, garlic, apple cider vinegar, cane sugar, water, xanthan gum. Net weight: 148 mlManufactured by Fat Cat

Bananas might not be the first thing you associate with hot sauce but they really work in this richly blended yellow beauty. The sweetness is offset by crisp Jalapeno peppers and lime juice - the rich banana flavor enhanced by cinnamon and Cayenne. Ingredients: Mango, water, orange Habanero peppers, apple juice, carrots, Jalapeno peppers, apple cider vinegar, agave nectar, banana, lime juice, red bell peppers, sea salt, Cayenne pepper powder, ground cinnamon Manufactured by Angry Goat Pepper Co

This honey garlic hot sauce with Carolina Reaper & Bhut Jolokia peppers made it onto the Top 15 Best Hot Sauces ln Canada list in 2022. For those of you that love honey-hot wings it's a dream come true! Also goes great with ribs, spring rolls, shrimp and meatballs. Ingredients: Honey, *gluten free soy sauce, Carolina Reaper and Bhut Jolokia peppers, garlic, *ginger, tapioca flour. *Organic 150 ml   Manufactured by Purple Tongue Hot Sauce

Purple Tongue Nashville North Hot Sauce packs big heat and big flavour! Its unique combination of ingredients lends a buttery sweetness with a hint of smoke, making it the perfect condiment for any meal. Ingredients: *Aplle cider vinegar, Dragon's Breath & Cayenne peppers, smoked paprika, *blue agave nectar, maple syrup, brown sugar, *organic clarified butter, red onion, garlic, onion powder, garlic powder, *cinnamon, *olive oil, Himalayan pink salt, black pepper. *Organic 150 ml   Manufactured by Purple Tongue Hot Sauce

This hot sauce is partly made with organic ingredients, Carolina Reaper pepper, Ataulfo mangos, and more. Perfect for adding a delicious kick to tacos, chicken, and other dishes. For the adventurous foodie, this is a must-have. Ingredients: Ataulfo mango, Carolina Reaper and Bhut Jolokia peppers, *apple cider vinegar, white vinegar, *lime, *garlic, *olive oil, pineapple juice, onion, honey, Himalayan pink salt, black pepper. *Organic 150 ml   Manufactured by Purple Tongue Hot Sauce

Introducing Purple Tongue Cilantro Lime Hot Sauce - an exciting, herb-infused sauce for cilantro lovers. Crafted with a fragrant herbal hint of bright citrus, it delivers a unique, fresh flavour with an exciting heat. Enjoy the perfect balance of flavour and heat. Ingredients: *Cilantro, Carolina Reaper & Bhut Jolokia peppers, *apple cider vinegar, white vinegar, *carrots, garlic, *olive oil, *lime, *ginger, onion, Himalayan pink salt, black pepper. *Organic 150 ml   Manufactured by Purple Tongue Hot Sauce