Decadent chocolate and raspberry flavour in a medium roast coffee. Enjoy as an indulgent afternoon treat or serve with dessert.
Bean origin: Brazil
Manufactured by Coffin Creek
This traditional Hungarian sausage is made with premium Ontario pork and classic seasonings. Spicy, smoky and loaded with flavour it's the perfect afternoon snack, addition to a charcuterie board or ingredient in a soup, stew or pasta dish.
Ingredients: Pork, salt, spices, Cayenne pepper, GDL, sodium erythorbate, sodium nitrite, paprika extract, smoke. 150 g
Manufactured by Smoke Style
Proof that flavour does not need to be sacrificed to make room for heat, this delightful hot sauce from the masters of hot, Culley's, shows off both. Gluten-free, vegan and low sugar, it can be enjoyed by all.
Ingredients: Reaper pepper mash (Reaper peppers, vinegar), apple cider vinegar, coconut palm sugar, Jolokia pepper mash (Bhut Jolokia peppers, salt), Trinidad Scorpion pepper mash (Trinidad Scorpion peppers, salt), passionfruit concentrate, onions, roasted red peppers (roasted red peppers, water, salt, citric acid), mango puree, garlic (garlic, water), lemon juice from concentrate, chia seed powder.
Manufactured by Culley's
With the first two ingredients of this hot sauce being two of the hottest peppers known to man (the Reaper holding the Guinness World Record), this is a sauce to be reckoned with.
Ingredients: Red bell pepper, Reaper pepper mash (Reaper peppers, vinegar) white wine vinegar, onions, Trinidad Scorpion pepper mash (Trinidad Scorpion peppers, salt), coconut palm sugar, lemon juice from concentrate, brown sugar (cane sugar, molasses), garlic (garlic, water), ginger puree (ginger root, water, citric acid), salt, tequila, chia seed powder, black pepper. 148 ml
Manufactured by Culley's
Culley's know hot sauce and their Reaper sauce proves that beyond a doubt. Playing up the Reapers naturally fruity flavour with sugar and roasted red peppers, adding just a hint of sharp ginger to balance out the sweetness, they've created a sauce with both heat and depth of flavour.
Ingredients: Red bell pepper, white wine vinegar, Reaper pepper mash (Reaper peppers, vinegar), onions, pure cane sugar, brown sugar (cane sugar and molasses), lemon juice from concentrate, garlic (garlic, water), ginger puree (ginger root, water, citric acid), salt, white pepper, xanthan gum. 1480ML
Gluten-Free
Manufactured by Culley's
Cunninghams Pub, located in Sainte-Anne-de-Bellevue, Quebec, is a classic Irish-style pub and are famous for their delicious, house-made wing sauces. Halle-lujah is their mild, Buffalo-style sauce. Try it also on eggs, pizza, burgers & popcorn!Ingredients: Cayenne peppers, vinegar, salt, canola oil, xanthan gum. Net weight: 354 mlManufactured by Cunninghams Pub
Making pub-style wings at home just became easier than ever, thanks to this devilishly hot wing sauce. Created in the kitchen of Cunninghams Pub, this sauce has been the downfall of many unsuspecting patrons that weren't quite as tough as they thought!Ingredients: Water, vinegar, honey, glucose-fructose, salt, tomato paste, aged Cayenne peppers, Habanero peppers, chili, garlic, natural flavour, modified corn starch, sodium citrate, colour, guar gum, xanthan gum, canola oil, citric acid, sodium benzoate, potassium sorbate. Net weight: 354 mlManufactured by Cunninghams Pub
A sweet & spicy wing sauce that goes on a lot of other things as well. Try it on cheese, pizza, ramen and rice dishes.Ingredients: Water, sugar, red chili peppers, vinegar, modified corn starch, salt, garlic, red bell peppers, dehydrated acetic acid. Net weight: 354 mlManufactured by Cunninghams Pub
Adding carrots to hot sauce is common in the Caribbean, especially with Habanero sauces since the sweetness of the carrot complements the fruitiness of the Habanero so well.
Ingredients: Red Habanero peppers, tabasco peppers, carrots, water, cane vinegar, salt, agrlic, lime juice, acetic acid and citric acids (acidity regulators), onions, ascorbic acid (antioxidant), xanthan gum (thickener).
Manufactured by Dave's Gourmet
It's not as if Ghost peppers aren't hot enough to begin with, they just had to add extract too?!
Ingredients: Ghost Pepper (Naga Jolokia), hot pepper extract, salt, roasted garlic, acetic acid (acidity regulator), vegetable soybean oil, xanthan gum (thickener).
Manufactured by Dave's Gourmet
Made using the iconic and notoriously known Carolina Reaper, this sauce packs a mean punch but leaves you wanting more! The smoky and slightly sweet flavor of the Reaper pepper is perfect to spice up any dish... but beware, only use one drop at a time!
Ingredients: Carolina Reaper peppers, water, salt, cane vinegar, hot pepper extract, acetic acid (acidity regulator), xanthan gum (thickener). Net weight: 148 ml
Manufactured by Dave's Gourmet
Made for the garlic lover, this hot sauce also features the familiar taste of Tabasco peppers.
Ingredients: Red pepper pulp, water, roasted garlic, salt, acetic acid (acidity regulator), xanthan gum (thickener), ascorbic acid (antioxidant).
Manufactured by Dave's Gourmet
If you're a fan of the Scorpion pepper bite, this hot sauce is for you since it has nothing added to it that will interfere with the flavour of the pepper.
Ingredients: Scorpion peppers, water, salt, acetic acid and xanthan gum.
Manufactured by Dave's Gourmet
This is the iconic brand Dave's Gourmet's take on a classic hot sauce: sriracha. Sweet red jalapenos, zesty garlic and tangy vinegar expertly blended for that unmistakable flavour.
Gluten free & Vegan!
Ingredients: Red Jalapeno peppers, sugar, cane vinegar, salt, garlic, contains less than 0.5% of: acetic acid (acidity regulator), xanthan gum (thickener), ascorbic acid (antioxidant), potassium sorbate (preservative). 148 ml
Manufactured by Dave's Gourmet
Incorporating fresh peppers into your cooking can be tricky for a number of reasons, this hot sauce is a great alternative. Add to soups, stews, sauces and more for a boost of heat and flavour.
Ingredients: Red Habaneros, water, hot pepper extract, cane vinegar, tomato paste, salt, onions, garlic, acetic and citric acids (acidity regulators), xanthan gum (thickener). 148 ml
Manufactured by Dave's Gourmet
This hot sauce highlights the fruity, citrusy flavour and medium heat of one of the world's most popular pepper varieties, the Habanero.
Ingredients: Habanero peppers, water, apple cider vinegar, cane vinegar, lime, spices, garlic, salt, cane sugar, hot pepper extract, onions, citric and acetic acids (acidity regulators), xanthan gum (thickener), ascorbic acid (antioxidant), paprika, natural colour, oregano extract. Net weight: 148 ml
Manufactured by Dave's Gourmet
***AS SEEN ON HOT ONES***
One of the most instantly recognized, Dave's Insanity Hot Sauce is a classic. Many chileheads will remember this sauce as their introduction to what Hot really means!
Ingredients: Hot peppers, water, tomato paste, hot pepper extract, cane vinegar, salt, onions, garlic, citric and acetic acids (acidity regulators), xanthan gum (thickener), spices.
Manufactured by Dave's Gourmet
Your favorite Dave's Insanity hot sauce now in a massive 1 gallon format! Never run out again!
Ingredients: Hot peppers, water, tomato paste, hot pepper extract, cane vinegar, salt, onions, garlic, citric and acetic acids (acidity regulators), xanthan gum (thickener), spices.
Manufactured by Dave's Gourmet
This is a great table hot sauce that has a little of everything; a little sweet, a little smoky and a little hot.
Ingredients: Roasted sweet peppers, water, carrots, Habanero peppers, cane vinegar, salt, lime, chipotle peppers, acetic and citric acids (acidity regulators), onions, cornstarch and xanthan gum (thickeners), extra virgin olive oil, passionfruit (citric extracts, ascorbic acid).
Manufactured by Dave's Gourmet
***AS SEEN ON HOT ONES***
Temporary is a term used loosely with this hot sauce. The flavour of this classic does make the pain worthwhile.
Ingredients: Hot peppers, water, tomato paste, cane vinegar, hot pepper extract, salt, onions, citric and acetic acid, garlic, xanthan gum, spices
Manufactured by Dave's Gourmet
Elijah's Extreme Ghost Pepper Hot Sauce - Made from the Naga Jolokia peppers, one of the world's hottest peppers, and Habanero peppers. Elijah's Xtreme Ghost Pepper Sauce has won numerous awards for its great taste and heat. It's delicious on just about everything...even dessert.
Ingredients: Naga Jolokia and Habanero peppers, water, tomato, salt, sugar, glucose, roasted garlic, apple cider vinegar, garlic, acetic and citric acids (acidity regulators), onion, soybean oil, carrot, lime, cellulose gum and gel, xanthan gum (thickeners), passionfruit, ascorbic acid (antioxidant). 148 ml
Manufactured by Elijah's Xtreme
This is a handcrafted North Carolina hot sauce, made by the creative father and son team behind Elijah's Extreme. Powerful Carolina Reaper peppers are tempered with tart cranberries, sweet cherries and smoky Kentucky bourbon.
Ingredients: Black cherries, brown sugar, tomato paste, cranberry sauce (cranberries, cane sugar, water), Carolina Reaper peppers, Kentucky bourbon, onion, vinegar, water, vanilla extract, sea salt. 148 ml
Manufactured by Elijah's Extreme
A more appropriate name for this incendiary hot sauce would have been Instant Regret! Fortunately it doesn't take long for your taste buds to convince your pain receptors that it's all worth it. Subtle fruity sweetness is underscored by citrusy Reaper, followed along by Scorpion and Habanero peppers for a heat profile that's not unlike a roller coaster, except more fun!
Ingredients: Carolina Reaper, Scorpion and Habanero peppers, water, salt, sugar, cane vinegar, garlic, tomato paste, apple cider vinegar, onion, lime, passionfruit, citric and acetic acids (acidity regulators), ascorbic acid (antioxidant), xanthan gum (thickener).
Manufactured by Elijah's Extreme Gourmet
A tantalizing blend of Scorpion and Carolina Reaper peppers gives this hot sauce an intense heat level while carrots, onion and lemon add a sweet and savoury flavour profile with a hint of citrus. A great all-purpose hot sauce for the serious chilehead.
Ingredients: Trinidad Scorpion and Carolina Reaper chili peppers, water, carrots, tomato paste, apple cider vinegar, salt, sugar, garlic, acetic and citric acids (acidity regulators), onion, lemon, passionfruit (citric extracts), sugar cane vinegar, xanthan gum (thickener), ascorbic acid (antioxidant). 148 ml
Manufactured by Elijah's Xtreme
The slow burn of the Ghost pepper really comes into its own with the addition of Maqaw pepper. The citrusy flavour of the pepper is complemented by the addition of grapefruit, making this sauce both hot and light at the same time.
Ingredients: Distilled white vinegar, sweet potato, filtered water, onion, aged Ghost pepper (Ghost pepper, salt), grapefruit juice, organic agave nectar, Empress's select aged peppers (Taiwan chili peppers, salt), garlic, salt, lime juice, Maqaw pepper, xanthan gum.
Manufactured by Empressive Foods