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Angry Goat Sacrifice Fire Roasted Hot Sauce

Fire roasting brings out the sweetness of the Habanero and mellows out its citrusy aftertaste. Add pure Vermont maple syrup, fresh ginger and a mix of dried, smoked and fresh peppers and you get a hot sauce with great body and lasting heat.

Ingredients: Fire roasted orange Habanero peppers, red bell peppers, lime juice, apple cider vinegar, fire-roasted Poblano peppers, apple juice, pure Vermont maple syrup, Bhut Jolokia (Ghost) peppers, olive oil, dried New Mexican red Chiles, gluten-free soy sauce (water, soy beans, rice, salt), fresh ginger, granulated garlic, sea salt, smoked Habanero powder.

Manufactured by Angry Goat Pepper Co

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5273 reviews

Yummy Mustard Pickle Hot Sauce is a great flavor.

Dawson Original Hot Sauce

Smells good. Tastes good. Hot as hell. But manageable.
-Backyard Variety Tour

The toe was damn hot!!!

The toe of satan is friggin so hot. It's one thing to eat something hot and swallow it. The toe is 9 million scolville but you are sucking on it. Need I say more!!! Picture was for fun but that was about 20 mins after!!

Perfect if you like strong vinegar-y sauces.

So my partner loves this sauce, but she loves kimchi and all things vinegar/acid-y. So I'm giving this 4 stars based on her opinion.

The normal Hellfire Detroit is one of my favorite sauces of all time for reference; however Bourbon Habanero Ghost is too tart/acidy for my taste, its also considerably hotter (which is welcome for some but a difference to note), I'd say 40% hotter than normal hellfire.

Good flavour with lingering heat

This is a pretty darn hot sauce, but the underlying flavour is still noticeable. This is a good one to have in your collection for those liking a strong kick now and then.