African Rhino Peri-Peri Hot Sauce Hot

African Rhino Peri-Peri Hot Sauce Hot

African Rhino Peri-Peri Hot Sauce Hot. The exotic peri-peri is Africa's hottest chili pepper. Strains from Botswana and Mozambique are grown exclusively for the Kalahari Pepper Company so you too can experience the soul of Africa's great thirstland, the Kalahari desert. Shake well and use Rhino sauce on all meat, seafood, or poultry dishes.

Ingredients: Roasted Tomatoes, Water, Onion, Cider Vinegar, Lemon Juice, Canola Oil, Peri-Peri Chili Peppers, Roasted Garlic, Sugar, Salt, and Spices. 

Manufactured by  Kalahari Pepper Company

Awards: A 2000 Scovie Award winner

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$9.99
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100 Bayshore Drive, Nepean ON K2B 8C1
218 ST. Lawrence Street, Merrickville ON. K0G1N0
Hot Line 1-800-448-5843

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