Mother in law is a traditional Trinidadian condiment, a kind of chunky salsa that is both sweet and hot. This hot sauce captures those flavours perfectly with its blend of sweet mango and hot Scotch Bonnet peppers. Fragrant spices and chadon beni rounds out the flavour profile and the result is a sauce that pairs wonderfully with curries, rice dishes, seafood, chicken and lamb.
Ingredients: Scotch Bonnet, West Indies Habanero, charred lime juice, vinegar, green mango, onion, carrot, canola oil, caraili (bitter melon), garlic, sugars (evaporated cane juice), chadon beni, spice, sea salt, xanthan gum.
Manufactured by Fury Hot Sauce Inc
The classic we all know and love, now in an extra hot version! Cholula is a veteran brand, used all over the world and almost synonymous with Mexican cuisine. Clean & uncomplicated, its the perfect all purpose hot sauce.
Ingredients: Water, dried chili peppers (arbol & piquin), salt, acetic acid, natural flavour, xanthan gum, spices, apple vinegar, garlic powder.
Manufactured by Cholula
This hot sauce highlights the fruity, citrusy flavour of the Habanero pepper by adding a generous splash of lime juice. Bright and sharp, it pairs really well with chicken, seafood, rice, fruits and cheese.
Ingredients: Fresh orange and red Habanero pepper, organic grain vinegar, fresh lime, sea salt, tapioca starch, citric acid, non-GMO xanthan gum.
Manufactured by Rudi's Hot sauce
One of the hotter ones in the iconic line of hot sauces from Belize. Fruity Habanero, sweet carrot and a splash of extract to make you sweat a bit more!
Ingredients: Red Habanero pepper, vinegar, carrots, water, salt, onion, tomato puree, lime juice, garlic, capsicum and spice
Manufactured by Marie Sharp's Fine Foods
This limited edition hot sauce combines dark cherries, vanilla and Scorpion peppers and the result might surprise you. Reminiscent of bourbon with sweetness and a hint of smokiness, the big heat from the pepper pairs beautifully with the bold flavours.
Ingredients: *white vinegar, *cherries, Habanero peppers, *onion, water, Scorpion peppers, *carrots, *garlic, *date syrup, sea salt, *lime juice, *vanilla bean & black garlic. *Organic
Manufactured by Funky's Hot Sauce Factory
Made in Belize, this hot sauce is a classic. Sharp Habanero heat gets an extra boost with a splash of extract.
Ingredients:
Red Habanero pepper, vinegar, carrots, water, salt, onion, tomato puree, lime juice, garlic, capsicum and spice
Manufactured by Marie Sharp's Fine Foods
This hot sauce is fire in a bottle. Add with caution to all your favourite dishes.
Ingredients: Habanero peppers (fresh hot habanero and salt), mango puree, water, lime juice concentrate, tomato paste, Jolokia chilli pepper powder and habanero powder.
Manufactured by Original Juan
If you like Buffalo-style wing sauce but want some extra heat, this sauce is for you! Ghost peppers add a slow, long burn for extra enjoyment.Ingredients: Water, Jolokia pepper, tomato paste, sugar, vinegar, natural butter flavour, natural flavours, spices, xanthan gum. 384 mlManufactured by Ass Kickin
***FEATURED ON HOT ONES SEASON 15***Created in the depths of the Arizona high desert, this bold and vibrant hot sauce brings a flavourful punch of solid heat. A new take on Tikka Masala with heat to spare, enjoy it with rice, vegetables, chicken, shrimp and lamb.Ingredients: Distilled vinegar, tomato, unsweetened coconut milk (coconut milk, water), peppers (Anaheim pepper, Ghost pepper, Carolina Reaper pepper), onion, tomato paste, agave nectar, garlic, kosher salt, apple cider vinegar, peppercorns, cumin, Garam Masala (cardamom, cinnamon, clove, cumin, coriander, black pepper), turmeric, coriander, ginger. 148 mlManufactured by High Desert Sauce Co
Get ready to make your tacos & burritos sizzle with heat and flavour. Drawing on the classic Mexican dish Carne Asada, this hot sauce brings both heat & flavour to the table. Trust Smokin' Ed to tease out the best flavours with the right amount of heat!
Ingredients: Water, vinegar, onion, seasoning mix, chili powder. 148 ml
Manufactured by Smokin' Ed
One of the most popular types of pepper for hot sauce, the Habanero, has a fruity flavour with notes of citrus and medium-high heat.
Ingredients: Distilled vinegar, Habanero peppers, water, mustard (water, vinegar, mustard seed, salt, turmeric, spices), carrots (carrots, water, calcium chloride), garlic, salt, onion powder, xanthan gum, ascorbic acid, turmeric.
Manufactured by
Spicin Foods
If you like it when a sauce brings the flavour before the heat, then this one's for you! A dose of smooth sweetness paves the way for Habanero & Scorpion pepper heat.
Ingredients: Natural cane sugar, onion, natural cane vinegar, Red Habanero pepper, Scorpion Pepper, salt, pectin, garlic, cilantro, guar gum. Net weight: 148 ml
Manufactured by Marie Sharp's
Tired of the same old boring hot sauce? Give Double Take's Signature a try! Rich, bold and a good amount of heat, it might just become your new go-to!Ingredients: Roasted red bell peppers, yellow onions, white vinegar, sugar, roasted & dried Poblano peppers, cooked baby carrots, Habanero chile peppers, garlic, salt, Trinidad Scorpion pepper powder, Trinidad Moruga Scorpion pepper powder. Net weight: 148 mlManufactured by Double Take Salsa
Experience the bold and distinctive flavor of Brutal Bajan Hot Habanero Hot Sauce. Delight in the combination of Bajan-style mustard and Habanero peppers, which combine to create an exceptionally hot, but flavorful condiment.
Ingredients: Vinegar, Habanero pepper, mustard, onion, garlic, salt, turmeric, paprika, sorbic acid. Net weight: 148 ml
Manufactured by US Sauce