***AS SEEN ON HOT ONES SEASON 18***
Flavour inspired by the Oaxaca region of Mexico, this hot sauce is both rich and complex with layers of savoury spice paired with a bold pepper blend featuring Jalapeno, Habanero and Ghost.
Ingredients: Fire roasted tomato (vine ripened tomatoes, tomato juice, salt and citric acid), red Jalapeno mash (peppers, vinegar), water, orange Habanero mash (peppers, vinegar), garlic, onion, brown sugar, vinegar, mezcal, olive oil, salt, espresso, rose water, lime juice, cocoa powder, oregano, Chocolate Bhutlah pepper powder, Chocolate Ghost pepper powder, thyme, coriander. Net weight: 148 ml
Manufactured by Burns & McCoy
Traditional Jamaican heat and flavour in this pepper rich hot sauce made with Jamaican Scotch Bonnets using a time tested recipe.
Ingredients: Water, Scotch Bonnet peppers, cane vinegar, modified food starch, salt, approved spices, (0.1%) grapefruit seed extract (as preservative). 200 ml
Gluten-Free
Manufactured by Busha Browne's Co.
Mouthwatering jerk flavour in a medium heat hot sauce. Pairs well with chicken, pork, lamb, seafood and rice.
Ingredients: Water, vinegar, sugar, scallions, tomato paste (thickener), hot peppers, salt, pimento, thyme leaves, black pepper, caramel (colour). 200 ml
Manufactured by Busha Browne's Co
Pucker up to this XXtra hot Louisiana style hot sauce.
Ingredients: Louisiana hot sauce (aged red peppers, distilled vinegar, salt and xanthan gum), dried garlic, water, capsicum oleoresin, xanthan gum, ground coriander seeds. 170 ml
Manufactured by Sauce Crafters
Butterfly Bakery donates 5% of the sales of this hot sauce World Central Kitchen , an organization that supports communities in crisis with the help of food. Sour, tangy and deliciously hot, it's beautiful with salads, on sandwiches and wraps or as garnish for hot dogs, sausages and burgers.Ingredients: Vermont jalapenos, organic distilled vinegar, Ghost peppers, Vermont garlic scapes, Vermont cucumbers, dill, salt, black pepper. Net weight: 148 mlManufactured by Butterfly Bakery
AS SEEN ON HOT ONES SEASON 26
Coming in at the nr 7 spot just before Da Bomb, this hot sauce has enough heat to be interesting but not so much it'll kill off your tastebuds. Made with fresh produce grown locally in Vermont, the flavour profile really highlights the difference premium quality ingredients make.
Ingredients: *Chili peppers (serranos, habaneros, reapers, ghosts, carmens), distilled vinegar, *tomatoes, water, *cilantro, salt, olive oil, lemon juice concentrate, *dill, black pepper. *Grown within 200 miles of the Butterfly Bakery's Vermont kitchen.
Manufactured by Butterfly Bakery
A delightful combination of sweet, savoury and earthy gives this hot sauce tons of character. Paired with a soft, medium heat that allows the flavours to take center stage makes it incredibly versatile and appealing to most palates. Try it with cured meats, aged cheeses, desserts and red meat.
Ingredients: Familia Farm red jalapeno, organic distilled white vinegar, cold brewed Carrier Roasting Company's "Deep Thought" coffee, pure organic Vermont maple syrup, salt.
Manufactured by Butterfly Bakery
***AS SEEN ON HOT ONES***
Woodsy and sweet, this is a hot sauce that pairs with everything from your morning eggs to your midnight snack. Well rounded medium/mild heat gives you the perfect amount of heat paired with great flavour.
Ingredients: Familia Farms red Jalapenos, organic white vinegar, maple wood smoked Full Moon Farm onions, salt. 148 ml
Manufactured by Butterfly Bakery
Maple wood smoked onions and roasted butternut squash provide an earthy, deep base for this hot sauce. Perfectly paired with bold, crunchy red jalapenos it'll have you saying oh la la in no time!
Ingredients: Red jalapeno, organic white vinegar, maple wood smoked onion, roasted butternut squash, salt.
Manufactured by Butterfly Bakery
AS SEEN ON HOT ONES SEASON 20
If you've been waiting for a super hot taco sauce your wait is over! As usual with Butterfly Bakery flavour comes first but in this sauce it is also paired with sizzling heat. Fresh, all natural ingredients creates a sauce you can feel good about eating so pour it on and enjoy the trip!
Ingredients: Organic distilled white vinegar, red serrano, reaper peppers, lime juice, ghost peppers, garlic scapes, salt, reaper pepper powder, coriander, cumin. Net weight: 148 ml
Manufactured by Butterfly Bakery
AS SEEN ON HOT ONES SEASON 20
Nowhere near as scary as the mythical creature on the label, this mild hot sauce features a well balanced combination of Habanero peppers, mango and fresh cracked black pepper. Aromatic, smooth with just the right touch of sweetness, pairing it is a breeze: pizza, tacos, cheese boards, seafood and salads.
Ingredients: White vinegar, mango, onion, carrot, Habanero pepper, garlic, olive oil, salt, pepper, paprika. Net weight: 147 ml
Manufactured by Donis
We have to give an A+ to the marketing department for putting a keychain bottle opener on this bottle of hot sauce. After consuming it you will probably want to enjoy a cold beverage!Ingredients: Distilled vinegar (diluted with water to 10% acidity), water, red Habanero pepper mash (red Habanero peppers, salt), tropical fruit salad (pineapple, red and yellow papaya, guava, water, sugar, passion juice and citric acid), tomato paste, mustard (distilled vinegar, #1 mustard seed, salt, turmeric and spices, 4 million Scoville oleoresin capsicum.Manufactured by CaJohns
Want to know how you make a Jalapeno hot sauce scarier? You add 1 million Scoville extract! Putting a really cool key chain on it just adds to the fun!Ingredients: Distilled vinegar, Red Jalapeno pepper mash (Red Jalapeno peppers, salt), water, 1 million Scoville pepper extract, garlic powder, pure cane sugar, Jalapeno powder, xanthan gum, lemon extract (alcohol, water and oil of lemon). Net weight: 148 mlManufactured by CaJohns
A savoury vegetable base with a blend of delicious peppers, this hot sauce is a delectable combination of heat & flavour.
Ingredients: Cayenne pepper mash (Cayenne peppers, salt), granulated garlic, black pepper, onion powder, citric acid, vegetable mix (carrots, celery, red bell pepper, and onion), Habanero powder, red hatch chile powder, Cayenne pepper. 148 ml
Manufactured by CaJohns
Jim Beam Black Label Bourbon paired with subtle vanilla and tart black cherries makes this Chipotle hot sauce stand out in the crowd. Smooth, smoky, sweet and with an extra kick from red Habanero peppers.
Ingredients: Brown sugar, apple cider vinegar, red Habañero chiles, tomato paste, infused bourbon (Jim Beam Black Label Bourbon, black cherries, vanilla beans), Chipotle chiles, salt, spices & natural applewood smoke flavouring. 148 ml
Manufactured by CaJohn