Ass Kickin' Ground Habanero Pepper
€47,95
Made with select, ripe Red Habanero peppers, this pure pepper powder allows you to get creative in the kitchen! Make your own barbecue rubs, curry powder and taco seasoning, add heat to any dish or sprinkle straight onto your eggs, pizza, popcorn and more.
Ingredients: Dehydrated Habanero Peppers & Silicon Dioxide to prevent caking.
Produced in a plant that uses peanuts and soy products.
Manufactured by Southwest Specialty Foods INC.
Ghost Pepper Powder
€11,95
Pure Ghost pepper powder, sprinkle on your food directly or use it as an ingredient in homemade rubs and seasonings.
Ingredients: Ghost Pepper
Manufactured by Magic Plant
Trinidad Scorpion Pepper Powder
€12,95
Pure dried, ground Scorpion peppers make an excellent addition to any homemade taco or chili seasoning. Or if you're brave you can sprinkle it directly onto your food!
Ingredients: Scorpion Pepper
Manufactured by Magic Plant Farms
Bad Byron's Butt Rub Barbecue Seasoning 26 oz
€23,95
Classic Southern BBQ style rub that's all-natural and gluten-free.
Ingredients: Salt, black pepper, granulated onion, granulated garlic, paprika, Chipotle powder (smoked jalapeno), and microcrystalline cellulose (a natural anti-caking agent). 737 g
Contains no sugar or MSG
All Natural - Gluten Free
Manufactured by Bad Byron's Specialty Food
Challenge Ghost Chili Plant
€6,95
Grow your own Ghost peppers in 3 easy steps: 1. Pop the top. 2. Add water. 3. Wait.
Manufactured by Magic Plant Farms
Pure Bred Idiot Reaper Pepper Powder
€12,95
The world's hottest pepper, the Carolina Reaper, ground into a fine powder perfect for sprinkling onto your eggs, pizza, mashed potatoes and more!
Ingredients: Dehydrated Carolina Reaper pepper and less than 2% of silicon dioxide to prevent caking. Net weight: 21 g
Manufactured by Southwest Specialty Food
Crazy Ass Ghost Pepper Powder
€10,95
Dehydrated and ground Ghost pepper, this powder demands to be taken seriously.
Ingredients: Dehydrated Ghost pepper and less than 2% silicon dioxide to prevent caking. Net weight: 21 g
Manufactured by Southwest Specialty Food
Challenge Carolina Reaper Pepper Plant
€6,95
Pepper growing made easy - pop the top, add water and watch your very own Carolina Reaper plant grow!
Manufactured by Magic Plant
Bhut Jolokia Red Ghost Seeds
€5,95
Capsicum chinense, 8 seeds. Good producer of 3" pods with red-orange, dented skin. Medium size plants (36"), 110 days to maturity.
Start indoors 8 weeks before transplant date.
Open-pollinated, non-GMO.
Tombstone Ghost Pepper Seeds
€5,95
Capsicum chinense, 10 seeds. 3" pods on 30" plants that produce all season. Tolerates heat and dry conditions well.
Start indoors 8 weeks before transplant date. 100 days to maturity.
Non-GMO
1 000 000 Scoville
Chiltepin Seeds
€5,95
Capsicum annuum, 10 seeds. Small, round/oval fruit on 36" plants. 120 days to maturity.
Start indoors 8 weeks before transplant date.
Open-pollinated, non-GMO.
50-100 000 Scoville
Bad Byron's Butt Rub Barbecue Seasoning
€6,95
Authentic Southern BBQ flavour with no added sugar or MSG. Go ahead, rub it in and enjoy guilt-free flavour with all your favourite barbecue dishes.
Ingredients: Salt, black pepper, granulated onion, granulated garlic, paprika, Chipotle powder (smoked jalapeno), and microcrystalline cellulose (a natural anti-caking agent). 128 g
Contains no sugar or MSG
All Natural - Gluten Free
Manufactured by Bad Byron's Specialty Food
Pasilla Bajio Pepper Seeds
€5,95
Also known as Chile Negro, this pepper is very common in Mexican and Southwestern cuisine, especially in its dried form. Large 8-10" pods mature to a dark brown.Non-GMO, open-pollinated.10 seeds.
Ass Kickin' Jalapeno Cheddar Popcorn Seasoning
€5,95
Sprinkle on your popcorn or add to dips for extra flavour & zip.
Ingredients: Seasoning {Cheddar Cheese [(Milk, Cheese Cultures, Salt, Enzymes), Whey, Buttermilk, Maltodextrin, Salt, Disodium Phosphate, Lactic Acid], Salt, Dehydrated Vegetable (Jalapeno, Green Bell Pepper, Onion, Garlic), Natural and Artificial Flavours, Chili Pepper, Yeast Extract, Extractives of Paprika, Extractives of Turmeric, Spice, Disodium Inosinate and Disodium Guanylate, with Silicon Dioxide and Calcium Silicate added to prevent caking}, Maltodextrin
Produced in a plant that uses Peanuts, Tree Nuts and Soy products.
Manufactured by Southwest Specialty Food
Cow Horn Hot Heirloom Pepper Seeds
€5,95
This heirloom variety produces curved 8-10" long thick-walled peppers. Sturdy plants grow 3-4" tall. Great for pickling or drying.
Start seeds indoors 8 weeks before last frost. 90 days to maturity.
