This medium heat hot sauce comes fully loaded with a delightful blend of ingredients like blue berries, black garlic and Goji berries. Light and lively it pairs well with salads, cheese, desserts, chicken and rice dishes. Ingredients: Apple cider vinegar, Habanero, wild blueberries, mango puree, sugars (cane sugar), garlic, Isot pepper, sea salt, black garlic, black Goji berries, xanthan gum.   Manufactured by Lunar Hot Sauce

Sweet but robust, this hot sauce brings a lot to the table. Charred pineapple, achiote, cilantro and Mexican oregano all contribute to give this sauce its unique character.  Ingredients: Charred pineapple, roasted Habanero, vinegar, pineapple juice, orange zest, garlic, Ancho chile, Cayenne chile, canola oil, onions, sugars (evaporated cane juice), achiote, sea salt, cilantro, spices, Mexican oregano, xanthan gum.   Manufactured by Fury Hot Sauce Inc  

This is the ideal hot sauce to compliment Mexican & Southwestern cuisine. Bold, smoky and fragrant it adds that perfect little extra pop of heat & flavour. Ingredients: Fermented Habanero, vinegar, canola oil, sea salt, cumin, coriander, Chipotle pepper, Mexican oregano, spices, xanthan gum.   Manufactured by Fury Hot Sauce Inc

The perfect everyday hot sauce when you like a little extra heat. Crafted in small batches in Northern Ontario, using only premium ingredients and a dizzying array of peppers, this is a homegrown sauce you can feel good about eating! Ingredients: Water, ketchup, tomatoes, apple cider vinegar, vinegar, red bell pepper, mustard, pineapples, onions, canned tomatoes, brown sugar, Ghost peppers,  Mix chili peppers, banana peppers, Jalapeno peppers, Red Finger peppers, Habanero peppers, garlic, Trinidad Moruga Scorpion peppers. 148 ml   Manufactured by JR's Hot Sauce

Taco Bell's hottest, Diablo! Forget about the measly little packets and having to open 10 of them to properly season your taco, with this big boy you can make it swim in heat & that classic Taco Bell flavour! Ingredients: Tomato puree (water, tomato paste), water, distilled vinegar, salt, spices, sugar, maltodextrin, natural flavors, dried onions, dried garlic, disodium inosinate, disodium guanylate, extractives of paprika. 7.5 oz   Manufactured by Taco Bell

If Canada had a flavour this hot sauce would be it. 100% Canadian maple syrup, smoky hickory and bold Habanero peppers, it perfectly represents the Canadian people - sweet upfront but can get a little heated if you mess with us! Ingredients: Apple cider vinegar, red onions, garlic, canola oil, chili pepper, sugars (100% Canadian maple syrup), Habanero pepper, red bell pepper, salt, liquid smoke hickory (molasses, caramel colour).   Manufactured by Tijuana Tom's

A collaboration between Ginger Goat and Finger Eleven, what could go wrong? Absolutely nothing as it turns out and this hot sauce is the proof. A lively combination of tart cherries and blood orange is paired with Scotch Bonnet peppers for a solid but manageable heat. As a bonus you can scan the Spotify code on the label and listen to some great tunes while you're eating! Ingredients: Tart cherries, apple cider vinegar, Scotch Bonnet pepper mash 9peppers, vinegar), Fresno pepper mash (peppers, distilled vinegar), blood orange juice, carrots, red bell peppers, lemon juice, olive oil, onion, turbinado sugar, sea salt, garlic, rosemary, allspice, nutmeg, cinnamon, Carolina Reaper flakes. 148 ml   Manufactured by Ginger Goat

Cheaper than a trip to the Caribbean but just as exciting, this hot sauce showcases the Island vibes of their most beloved pepper, the Scotch Bonnet to its best advantage. By pairing it with succulent pineapple and fresh coconut they pick up on the peppery fruitiness of the pepper. Don't suffer with dinner boredom, spice it up with this Ontario made sauce! Ingredients: Distilled white vinegar, yellow bell pepper, onion, pineapple, pure coconut water, Scotch Bonnet pepper, canola oil, green onions, lime juice, garlic, ginger, Thai chili pepper, salt, allspice. 148 ml   Manufactured by Tijuana Tom's

The rich & tangy flavour of kimchi in a hot ramen, does it sound as delicious to you as it does to us?!Ingredients: Noodle (74.3%): Wheat flour, modified tapioca starch, refined palm oil, wheat gluten, refined salt, emulsifier (soy lecithin E322), acidity regulator (potassium carbonate E501(i)), sodium carbonate (E500(i)), sodium phosphate dibasic (E339(i)), citric acid (E301), thickener (guar gum (E412)), green tea flavour oil. Soup (23.7%): Water, white sugar, kimchi powder, artificial chicken flavour, corn syrup, soybean oil, red pepper paste, chili pepper powder, soy sauce, onion, artificial chicken flavour powder, flavour enhancer (monosodium l-glutamate (E621)), red pepper powder, garlic, modified potato starch, paprika extract, decolourized chili extract, colour (caramel powder (E150c)), black pepper powder, acidity regulator (DL-malic acid (E296)). Flake: (2%): Dried kimchi flakes. Net weight: 135 gManufactured by Samyang

A classic Caribbean hot sauce. Great with hamburgers, hot dogs, fish, meat, poultry. Ingredients: Water, Hot Peppers, Mustard Powder, Salt, Starch, Vinegar, Garlic, Onion, Spices, FD&C Yellow# 5 Color (E102). Manufactured by Baron Foods Limited

This hot sauce is the perfect partner for stir fries, spring rolls, ramen and curries. Smooth coconut milk, bold Habanero peppers and fresh garlic create big flavour with a good, medium heat. The rich texture makes it ideal for dipping everything from grilled shrimp to crispy chicken wings. Vegan & Gluten-Free Ingredients: Bell peppers, Habanero mash, fresh onions, fresh garlic, coconut milk, cane sugar, canola oil, paprika, sea salt, spices. 148 ml   Manufactured by Piko Peppers

Authentic Trinidadian heat and flavour, this Scotch Bonnet hot sauce is a great everything hot sauce with a special, peppery flair.Ingredients: Scotch Bonnet peppers, water, carrots, vinegar, garlic, lime juice, cilantro, chadon beni, salt. Net weight: 200 mlManufactured by Firecracker Pepper Sauce

A sweet & peppery Trinidadian-style hot sauce with nicely balanced flavour and heat. Smooth and fresh, pair with cheese, veggies, rice, seafood, shellfish and chicken.Ingredients: Mango, carrots, water, Scotch Bonnet peppers, vinegar, lime juice, cilantro, salt, garlic, Chadon beni. 200 mlManufactured by Firecracker Pepper Sauce

This delightful collaboration between Dawson's Hot Sauce & La Pimenterie is the perfect example of what happens when two hot sauce geniuses get together and brainstorm. This sauce has it all: deep, robust flavour with sweetness and a hint of smoke and a heat level that allows you to be generous with the serving size! Pair with just about everything; charcuterie boards, pizza, tacos, cheese, soups and casseroles. Ingredients: Butternut squash, water, cedar infused white wine vinegar, red bell peppers, onions, Habanero peppers, Miso (water, soybeans, rice, salt), dehydrated hot peppers (Ancho, Arbol, Guajillo), garlic, brown sugar, salt, canola oil, dehydrated maple syrup milky cap mushrooms, spices. 148 ml   Manufactured by Dawson's Hot Sauce & La Pimenterie

Gluten-free & vegan, this hot sauce is also made mostly with organic ingredients. A bold and smoky flavour is accented by sweet dates and apples, savoury cumin and robust garlic.Ingredients: White vinegar*, water, Chipotle peppers*, carrot*, date*, Ghost peppers*, garlic*, apple*, cumin*, salt, black pepper*. Net weight: 148 mlManufactured by Seed Ranch