Heat Level 04 (149)

***AS SEEN ON HOT ONES*** The recipe for this hot sauce is based on a jerk sauce, giving it that classic Caribbean vibe. The sharp bite of ginger complements the mustardy, fruity Scotch Bonnet. A nice thick texture, bright & fresh aroma and medium heat. Ingredients: White vinegar, bell peppers, Scotch Bonnet peppers, Habanero peppers, sweet onions, lemon juice, ginger root, extra virgin olive oil, salt & spices. 147 ml Manufactured by Queen Majesty

The same sharp, gingery bite that made this hot sauce famous on YouTube's Hot Ones, now in a bigger bottle!  VEGAN - GLUTEN FREE - SUGAR FREE Ingredients: White vinegar, bell peppers, Scotch Bonnet peppers, Habanero peppers, sweet onions, lemon juice, ginger root, olive oil, salt & spices. Manufactured by Queen Majesty Hot Sauce

***AS SEEN ON HOT ONES*** This exciting hot sauce uses three types of vinegar, including a coffee-infused white vinegar. The result is a complex sauce that balances earthy, fragrant coffee with rich, bold balsamic and sweet bell peppers. Ingredients: Coffee-infused white vinegar, red bell peppers, Red Habanero peppers, sweet onions, garlic cloves, ginger root, extra virgin olive oil, salt & spices. 147 ml Manufactured by Queen Majesty

  ***FEATURED ON HOT ONES SEASON 24*** A hot sauce with a really unique flavour profile, great texture and aroma that will take your cooking to the next level. Add to egg, ramen, pho, rice, soups and more for a fantastic taste experience!   Ingredients: Fermented Kimchi (Napa cabbage, radish, green onion, fish sauce, fresh ginger, red pepper powder, sea salt), distilled vinegar, fresh Thai chilis, sea salt, fresh garlic*, fresh green onion, fresh ginger*, apple cider vinegar*. *Organic. Net weight: 148 ml   Manufactured by Mark's 

A robust and deep flavour profile makes this the ideal hot sauce to accompany BBQ, wild game and beef.  Ingredients: Cider vinegar*, water, carrots*, dates*, onions*, Chocolate Habanero peppers, Jim Beam bourbon, dehydrated Pasilla peppers, spices, salt, canola oil, cocoa powder, xanthan gum (GMO free). *Organic 148 ml Manufactured by La Pimenterie

Awesome Island flavour in this Scotch Bonnet hot sauce with mellow coconut, laid back mango & sweet honey. ***GLUTEN FREE*** Ingredients: Scotch Bonnet peppers, carrots, honey, garlic, coconut milk, vinegar, salt, lime juice, mangoes, spices Manufactured by Hell's Kitchen Hot Sauce

Made in Jamaica, this jerk is about as real as it gets. Rub on chicken, lamb, pork and beef for authentic Jamaican jerk flavour & heat! Ingredients: Scallions, Scotch Bonnet Peppers, Salt, Black Pepper, Allspice, Nutmeg, Citric Acid, Sugar, and Thyme. Manufactured by Walkerswood Caribbean Foods

This is not your basic chipotle hot sauce! Using bourbon-infused Chipotle as well as smoked Habanero peppers gives it an extra smoky flavour. Peaches and brown sugar adds sweetness while allspice, ginger, cinnamon and cloves give it a rich and bold flavour profile. Ingredients: Distilled vinegar, chipotle peppers, mandarin oranges (mandarin oranges, water, sugar), mangoes, smoked habanero peppers, papaya, bourbon, pineapple, peaches (peaches, water, natural flavour, sugar), sugar, garlic, brown sugar (cane sugar, molasses), allspice, vanilla extract, ginger, curry powder, cinnamon, cumin, cloves. Manufactured by Hellfire Hot Sauce Inc

Made in Ottawa, Ontario, Gup's Maple Habanero hot sauce is packed full of flavour. Sweet with medium heat, this one is perfect for your everyday sauce needs, and better yet, the whole family can enjoy it! We recommend trying it on your pizza, breakfast foods or anything else that could do with a boost of heat and flavour!Ingredients: red peppers, tomato puree, onion, maple syrup, white vinegar, habanero pepper, garlic, salt, spices. Net weight: 147 ml

One of our biggest in-store sellers, these crunchy, cheesy, spicy, ranchy balls are the best balls you'll ever taste! Sounds good but want more heat? Crack Balls Ghost Pepper Crack Balls Carolina Reaper Ingredients: Cheese balls: corn meal, vegetable oil [contains one or more of the following: cottonseed oil, corn oil, sunflower oil or canola oil], whey, maltodextrin, cheese (semisoft & cheddar [pasteurized milk, cheese culture, salt, enzymes]), milk fat, salt, whey protein concentrate, buttermilk solids, natural flavour, sodium phosphate, lactic acid, yellow #6, autolyzed yeast extract, yellow #5, disodium inosinate, disodium guanylate, artificial flavour. Ranch seasoning: Dehydrated vegetables (garlic, onion, parsley), salt, buttermilk powder (skim milk, lactic acid and cultures), sour cream powder (cultured cream, nonfat dry milk), maltodextrin, xanthan gum, spices, natural flavour, citric acid, lactic acid, rice concentrate, red Habanero peppers, spices.    Manufactured by Blazing Foods

The international symbol of hospitality, the pineapple, makes this hot sauce a great choice for when you're having company. Whether it's a family dinner or a backyard barbecue, its sweet, fresh heat always has a place at the table. Ingredients: Pineapple, pineapple juice, apple cider vinegar, pineapple juice concentrate, Habanero powder, sea salt, garlic powder. Manufactured by Adoboloco

Although there are plenty of hot sauces on the market with great flavour, this is the first one that combines real heat with delicate summer truffle flavour. As usual with Seed Ranch there's no funny stuff in the ingredient list, just all natural ingredients.   Ingredients: Crushed tomato, water, white vinegar, truffle pepper blend (ghost pepper, Carolina Reaper pepper, chile de arbol, summer truffles [tuber aestivum], salt, vegetable fiber, organic and natural truffle flavour), dates, carrots, garlic, olive oil, chickpea miso (rice koji, chickpeas, sea salt, water, koji spores, seaweed), sea salt, nutritional yeast, smoked paprika, kelp, konjac. All ingredients non-GMO   Manufactured by Seed Ranch

Introduced on Hot Ones Season 15, this latest Los Calientes installment is a seductive barbecue style hot sauce. Rich, smooth and smoky, it's the perfect addition to tacos, baby back ribs, pizza and of course, wings.Ingredients: Peppers (applewood smoked red jalapeno, chipotle, habanero), lime juice, agave nectar, apricot (with ascorbic acid and citric acid), apple cider vinegar, apple juice, tomatillo, salt, roast garlic, garlic, onion, cilantro, cumin, black pepper, celery seed. 148 mlManufactured by Heatonist

***AS SEEN ON HOT ONES*** A beautiful medium heat hot sauce with a modernized take on traditional Tex-Mex flavours. Applewood smoked Serrano peppers provide soft, smoky heat with apricots adding a balanced sweetness and a lingering note of cumin and spices. Ingredients: Chiles (green serrano, applewood smoked  green serrano, orange habanero), apple cider, apricot, (with ascorbic acid and citric acid), apple cider vinegar, lemon juice, tomatillo, agave nectar, water, garlic, salt, toasted onion, cumin, cilantro, black pepper, celery seed. 148 ml Manufactured by Heatonist