Hot Sauce (989)

Bring the taste of fresh lime and red, ripe peppers to anything you eat; this hot sauce will give an authentic Mexican flavour to all your favourite dishes.   Ingredients: Water, chili peppers, sea salt, citric acid, contains 0.5% or less of dehydrated lime juice, acetic acid, starch, xanthan gum, sodium benzoate and potassium sorbate (as preservatives). Net weight: 455 ml   Manufactured by Tajin

A Southwestern style Habanero hot sauce with an extra pop of heat. Ingredients: Habanero pepper, water, tomato, salt, onion, acetic acid (pH control agent),  spices, citric acid, sodium benzoate as a preservative and xanthan gum (stabilizer).    Manufactured by El Yucateco

Support our Canadian sauce crafters & eat deliciously. It's a win-win for everyone involved! Three sauces, three heat levels & three very unique flavour profiles. Dawson's Original Ginger Goat Original LITS Lime Chili Two of these great sauces have also been featured on Hot Ones, do you know which ones?

***FEATURED ON HOT ONES SEASON 15***We're always excited to see Canadian hot sauces on the show and this one is a brilliant mix of bold heat and sweet flavour. By smoking some of the key ingredients and balancing the amount of Carolina Reaper peppers to give you the perfect amount of heat, the guys at Ginger Goat has put together a great medium heat, maximum flavour sauce.Ingredients: Apple cider vinegar, smoked pineapple, ginger, pineapple, carrot, lime juice concentrate, Carolina Reaper pepper, smoked onion, smoked garlic (olive oil, garlic), sugars (brown sugar), kosher salt, cilantro, turmeric. Net weight: 148 mlManufactured by Ginger Goat 

Getting featured on the hit YouTube show Hot Ones is a big deal and we wanted to give you a big deal on these amazing Canadian sauces featured on different seasons. Heartbeat Habanero Dawson's Shawarma Ginger Goat The Original Goat

A sweeter than usual Carolina Reaper hot sauce, ideal for desserts, dipping and mixed drinks. Try it in a strawberry margarita! Ingredients: Fairtrade organic cane sugar, fresh hot pepper (cherry & Carolina Reaper), spring water, organic grain vinegar, fresh garlic, Gingras cider vinegar, fair trade organic tapioca starch, sea salt, non-GMO xanthan gum Manufactured by Rudi's Hot Sauce MADE IN CANADA

The Bahamian Goat Pepper is a little known variety that tastes similar to a Habanero but sweeter and just as hot, sometimes even hotter. This hot sauce is one of the very few commercially available goat pepper sauces. Ingredients: Fresh hot peppers (cherry pepper, goat pepper), organic distilled grain vinegar, spring water, fair trade organic tapioca starch, fresh garlic, sea salt, non-GMO xanthan gum Manufactured by Rudis Hot Sauce MADE IN CANADA 

Laidback as the name implies, but this hot sauce is no pushover. All fresh ingredients give it a bright, sharp flavour that lingers. Ingredients: Fresh peppers (sweet green pepper, jalapeno), organic grain vinegar, water, fresh onion, fresh lime juice, fresh cilantro, fresh garlic, sea salt, extra virgin olive oil, fresh spinach, non-GMO xanthan gum Manufactured by Rudis Hot Sauce MADE IN CANADA 

Perfect for beginners, this hot sauce features the sweet flavour and mild heat of the cherry pepper.  Ingredients: Fairtrade organic cane sugar, fresh cherry pepper, spring water, fresh garlic, organic grain vinegar, fair trade organic tapioca starch, sea salt, non-GMO xanthan gum Manufactured by Rudis Hot Sauce MADE IN CANADA

This hot sauce is what happens when you cram 10 super hot varieties into the same bottle and then add organic grain vinegar, Haitian espresso and a solid selection of spices. Ingredients: Fresh chili pepper (cherry, scotch bonnet, habanero, scorpion, long red chili, naga, jalapeno, bird pepper, Caribbean red, Carolina Reaper), water, organic grain vinegar, roasted garlic, balsamic vinegar, Haitian espresso, mustard, organic tapioca starch, chipotle, thyme, allspice, bay leaf, non-GMO xanthan gum Manufactured by Rudi's Hot Sauce MADE IN CANADA

With its smoky, medium heat and rich full flavour, this hot sauce pairs well with anything from eggs to pizza. Ingredients: Fresh pepper (cherry pepper, fire-roasted long red chili, smoked jalapeno), organic grain vinegar, water, fresh garlic, butter(milk), natural cooked bacon flavour, organic tapioca starch, sea salt, organic paprika, natural smoke, organic smoked paprika, non-GMO xanthan gum Manufactured by Rudis Hot Sauce MADE IN CANADA

AS SEEN ON HOT ONES SEASON 27   Shaquanda's have done it again, creating a hot sauce so loaded with flavour it should come with a warning sign on it "Contains Explosive Flavour".  Tropical fruits are played against fragrant exotic spices and the result is a thrilling taste sensation. Mild enough that the whole family can enjoy it and versatile enough to pair with a variety of dishes including chicken, rice, lamb, grilled veggies and lots more. Ingredients: Mango, papaya, orange juice, apple cider vinegar, filtered water, sugar, white vinegar, dried kashmiri chili, salt, mustard seed, ginger powder, clove, cardamom.   Manufactured by Shaquanda Will Feed You

AS SEEN ON HOT ONES SEASON 27   Seed Ranch Flavor Co has long been a customer favourite in our stores. Solid, consistent quality, fresh all natural ingredients and creative flavour profiles have solidified their place in the hot sauce market. This one was developed with newbies and redheads in mind - lots of flavour and very subtle heat. You get a little bit of everything - sweet, tangy, savoury and a hint of smoke. Ingredients: Vinegar blend (water, white distilled vinegar, apple cider vinegar), Datil pepper mash (peppers, salt), tomato paste, cane sugar, garlic, carrot, Red Savina pepper mash (peppers, salt), mustard powder, salt, nutritional yeast, black pepper, lemon juice concentrate, smoked paprika, onion, konjac.   Manufactured by Seed Ranch Flavor Co

AS SEEN ON HOT ONES SEASON 27   This newcomer from the Hot Ones brand packs a sweet and pungent punch. The Scotch Bonnet pepper is an iconic Caribbean fireball and this sauce plays into that with sweet & juicy mango and pineapple, fragrant curry spices and mustard scented Fatalii peppers. The Island flair is particularly favourable towards chicken, pork, seafood and lamb but also works well with rice, beans & veggies. Ingredients: Yellow Fatalii pepper puree (Fatalii peppers, salt, vinegar), yellow bell pepper, distilled vinegar, Yellow Scotch Bonnet pepper puree (Yellow Scotch Bonnet peppers, salt, vinegar), mango, onion, pineapple, mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), water, pure cane sugar, garlic, lime juice from concentrate, Madras curry powder (spices, turmeric, salt), turmeric, toasted onion, cumin.   Manufactured by Hot Ones

AS SEEN ON HOT ONES SEASON 27   Mustard hot sauces are as popular as they are versatile and this one comes just in time for summer and BBQ season. Bold, tangy sauerkraut blends perfectly with aromatic, savoury mustard in a sauce that pairs with everything from kielbasa to mashed potatoes. Green Habanero peppers add a fresh, bright heat, just enough to make you sweat a little but nothing that will cause serious regrets! Ingredients: Jalapeno peppers (Jalapeno peppers, water, vinegar and salt), Green Habanero pepper mash (Green Habanero peppers, salt), sauerkraut (prepared cabbage, water, salt), apple cider vinegar, spicy mustard (distilled vinegar, #1 mustard seed, water, salt, spices, turmeric and natural flavours), extra virgin olive oil, dry mustard, crushed brown mustard seed, Habanero pepper powder.   Manufactured by  Hook & Arrow