Heat Level 08 (137)

A nifty little sample pack of some really hot sauce to try out before committing to a full-size bottle! Hot Sauce From Hell Devil's Revenge Spontaneous Combustion Ass Blaster Habanero Hot Sauce From Hell Manufactured by Southwest Specialty Food

A really good hot sauce shouldn't just taste great, it should also make you feel great! Sudden Death does just that with the help of fresh Siberian ginseng, fresh honey and a whole lot of heat, courtesy of heaps of fresh red Habaneros. Ingredients: Habanero peppers, Cayenne chilies, vinegar, natural pepper flavour, lime juice, honey, spices, xanthan gum, ascorbic acid, ginseng. Manufactured by Extreme Foods

A great table hot sauce, created by none other than Dexter Holland, frontman for the punk band Offspring,  with smooth flavour and not too much heat, pour on eggs, burgers, pizza, pasta, TexMex, baked potatoes and anything and everything else.  Ingredients: Water, white vinegar, red Fresno peppers, hot yellow chili peppers, Habanero peppers, onions, dried chilis, salt, garlic, achiote, spices, xanthan gum. Manufactured by Hungry Punker

Gringo Bandito Hot Sauce is one of our top-selling table sauces. Mild with a smooth texture and great rounded flavour suited for every meal of the day from your breakfast eggs to your late-night popcorn snack. Cooked up by Dexter Holland, frontman for the punk band Offspring, there's also a green, a spicy yellow and a super hot in the series but remember, you gotta keep 'em separated! Ingredients: Water, white vinegar, red Fresno peppers, hot yellow chili peppers, Habanero peppers, onions, dried chilis, salt, garlic, achiote, spices, xanthan gum. Manufactured by Hungry Punker

Grow your own Ghost peppers in 3 easy steps: 1. Pop the top. 2. Add water. 3. Wait. Manufactured by Magic Plant Farms

A Torchbearer hat trick in portable format! Try out their three best sellers and find your own favourite! Each set includes a 1.7oz bottle of: Son of Zombie Garlic Reaper Zombie Apocalypse Manufactured by Torchbearer Sauces

 An extra hot and vinegar forward Habanero hot sauce, great for wings, pizza, burgers, pasta and more. Ingredients: Water, Habanero Pepper, Vinegar, Capsicum Extract, Salt, Garlic, Spices, and Xanthan Gum.  Manufacturer: Southwest Specialty Food

Charismatic Offspring frontman Dexter Holland's hottest hot sauce packs a punch with a backup flavour that'll have you begging for more. If this one sounds too hot for your tastes, check out his milder original, smooth green or spicy yellow but remember to keep 'em separated! Ingredients: Water, distilled vinegar, Jolokia chili pepper, onions, garlic, salt, spices, xanthan gum. Manufactured by Hungry Punker

***AS SEEN ON HOT ONES***   One of the most instantly recognized, Dave's Insanity Hot Sauce is a classic. Many chileheads will remember this sauce as their introduction to what Hot really means! Ingredients: Hot peppers, water, tomato paste, hot pepper extract, cane vinegar, salt, onions, garlic, citric and acetic acids (acidity regulators), xanthan gum (thickener), spices.   Manufactured by Dave's Gourmet

Bold and sharp - this mustard-based Habanero hot sauce is ideal for BBQ. The flavour cuts through the smoke and the heat lingers. Ingredients: Vinegar, mustard, Habanero, water, fresh garlic, onions, carrots, spices, xanthan gum Manufactured by Maritime Madness

With this hot sauce Heartbeat is paying homage to their origins, going back to where it all started with their clean & classic fermented Habanero sauce. This updated version packs a bigger punch without sacrificing any of the flavour that the fans of this Thunder Bay based hot sauce maker have grown to love. So if you adore the original Red Habanero but wished it was hotter - your wish has just been granted! Ingredients: Bell peppers, Habaneros, onion, distilled vinegar, organic cane sugar, sea salt, garlic, lime juice, canola oil. 177 ml   Manufactured by Heartbeat Hot Sauce

FEATURED ON HOT ONES SEASON 23   The Da Bomb we all love to hate, reimagined. More sophisticated but no less brutal than it's lesser cousins Beyond Insanity and Ground Zero. This no-extract sauce is more focused on flavour without sacrificing the intense heat that made the brand famous. Turmeric, garlic, lemon, onion and mint all contribute to add flavour interest, you just have to be brave enough to take on the heat!Ingredients: Red hot chili peppers, water, vinegar, salt, spices (including paprika and turmeric), minced garlic, cane sugar, garlic powder, extra virgin olive oil, onion, powder, lemon juice concentrate, cilantro, mint. 148 mlManufactured by Spicin Foods

Mild & velvety smooth with a distinct Southwestern TexMex flair, great in homemade guacamole and salsas, on fish and shrimp tacos or as just a table hot sauce to slather on everything from fried chicken to spaghetti. Trust Dexter, he knows his sauce!You know that the guy on the bottle is Dexter Holland, singer in Offspring, right? Musician extraordinaire, excellent academic & hot sauce maker, all in one! Ingredients: Water, white vinegar, Serrano peppers, onions, Habanero peppers, cilantro, salt, spices, garlic, jalapeno powder, xanthan gum. Manufactured by Hungry Punker

This Screaming Mimi Award winner placed 1st at the New York City Hot Sauce Expo 2022. A well balanced blend of citrusy Carolina Reaper peppers and sweet plums. A pleasant and bold heat that lingers on the tongue and a smooth flavour profile produces a versatile sauce that pairs with seafood, rice, chicken, lamb and more.  Screaming Mimi World Grand Champion 1st Place Reaper Category Ingredients: Pepper mash (Carolina Reaper peppers, water & salt), *white vinegar, onions, *carrots, umeboshi vinegar, *plums, *cane sugar, *garlic, *red bell peppers, sea salt. *Organic   Manufactured by Funky's Hot Sauce Factory

If you're a fan of Ghost peppers, this hot sauce is for you. technically a mash, not a sauce, since the ingredients are very simple, basically just Ghost peppers and vinegar with a dash of salt & garlic thrown in for forms sake. It allows you to enjoy the slow burn and earthy, deep flavour of the pepper without any interference from other ingredients.Ingredients: Vinegar, dried Ghost pepper, garlic, sea salt. 155 mlManufactured by Dawson's Hot Sauce