Fans of the Korean noodle brand Samyang, that have set mouths ablaze all over the world will recognize this bottle. Add this spicy sauce to all your meals for extra flavour & kick.Ingredients: Water, artificial chicken flavour, corn syrup, soy sauce, soybean oil, onion, garlic, decolorized chilli extract, paprika extract, green tea flavour oil. Net weight: 200 gManufactured by Samyang

A family favourite, this hot sauce combines mild heat with rich, sweet smokiness. Great for BBQ, junk food and wings. Ingredients: Tomato, balsamic vinegar, red wine vinegar, molasses, onion, garlic, ginger, honey, salt, spices. Manufactured by Meow! That's Hot!

Sweet pineapple against bitter mustard seed balanced against fruity Habanero and underscored with tarragon and garlic; this locally produced hot sauce has everything a good sauce needs and nothing it doesn't. Ingredients: Wine vinegar (sulphites), pineapple, garlic, onion, Habanero, mustard seed, ginger, red pepper, salt, tarragon Manufactured by Meow That's Hot

#TacoTuesday will never be the same once you try this ingeniously crafted hot sauce. Fully loaded with pickled jalapenos, garlic, fresh lime and hominy, it's a flavour bomb!Ingredients: Pickled Jalapeno blend (white vinegar*, jalapeno peppers**, red onion**, sea salt, raw coconut sugar*, cumin*, smoked paprika*), filtered water, green Habanero pepper*, unseasoned rice vinegar**, fresh cilantro**, garlic*, avocado oil*, hominy (corn)*, lime juice**, agar agar*. *Organic **Non-GMO. Net weight: 148 mlManufactured by Seed Ranch

A robust, savoury hot sauce that goes well with BBQ, stews, soups, pizza and more.Ingredients: Roasted pepper mix (roasted Habanero pepper, roasted sweet pepper), white vinegar, water, roasted garlic, lime juice, passion fruit pulp, salt, xanthan gum, citric acid. Net weight: 355 mlManufactured by Melinda's

Big texture and bright, sweet flavour are the hallmarks of this fruity Verde hot sauce. Charred pineapple and fire roasted Jalapeno & Chiltepin peppers conspire to create the best seafood condiment ev Ingredients: Fire roasted Jalapeno, charred pineapple, distilled vinegar, kosher salt, chiltepin pepper. Net weight: 148 ml   Manufactured by High Desert Sauce Co

The flavour profile of this hot sauce is an exciting experience that starts of with sensuous truffle, an earthy sweetness that blooms into a smooth mix of savoury flavours and a gentle heat that lingers.Ingredients: Crushed tomato*, filtered water, white vinegar**, truffle pepper blend (ghost pepper**, chile de arbol**, truffle juice**, summer  truffles** [tuber aestivum], salt, vegetable fiber**, organic and natural truffle flavour**), dates*, garlic**, rice vinegar*, olive oil**, chickpea miso*, sea salt, nutritional yeast**, smoked paprika**, kelp*, agar agar (sea vegetables)**. *organic, **non-GMO. Net weight: 237 mlManufactured by Seed Ranch

Made with a blend of Smokin' Ed peppers including the world record holder Pepper X, this is a fruity & citrusy hot sauce with a hint of sweetness. A smooth heat and light, fragrant flavour profile makes it a great all-purpose sauce for a variety of cuisines. You'll have a great time trying it with your favourite foods and finding pairings! Ingredients: Vinegar, mango, sugar, salt, passionfruit powder, chicory powder, annatto, acai powder, chili powder, onion, garlic, xanthan gum, coriander, ground cinnamon, allspice, sage. 148 ml   Manufactured by Smokin Ed

Two noteworthy things about this hot sauce: 1. It's vinegar free! 2. The dropper dispenser allows for extremely precise placement making plate decorating a snap! Ingredients: Habanero peppers, water, African oleoresin, Scotch Bonnet peppers, salt, onion, vegetable oil, acetic acid, garlic, xanthan gum.   Manufactured by Figueroa Brothers

A hot sauce with potatoes makes perfect sense if that sauce is made in Prince Edward Island! Clean, real ingredients bring you a product that is all-natural, gluten-free, vegan and keto-friendly. Ingredients: Vinegar, potatoes, onions, water, Habaneros, salt, spices, xanthan gum Manufactured by Maritime Madness

FEATURED ON HOT ONES SEASON 23 We're stoked to se Montreal's own La Pimenterie featured again on Hot Ones, this time with their hottest: The Forbidden Fruit. An intriguing blend of peppers creates a striking base of flavours and heat profiles that mingle to create heat that comes on quickly and lasts. The flavour profile is an updated take on the classic red table sauce - more elegant and refined with hints of oak and sour apple. Easily the most versatile sauce on this season, it pairs with pretty much everything. Ingredients: Selected hot peppers (red long peppers, red Habanero peppers, red Jalapeno peppers, chocolate Habanero peppers, Bhut Jolokia peppers, Trinidad Scorpion peppers), water, white vinegar, shallots, cane sugar*, cider vinegar*, oak pellets infusion, garlic, salt, dehydrated Scorpion red peppers. *Organic ingredients. 148 ml  Manufactured by La Pimenterie

Even if you're not superstitious you might want to approach this hot sauce with caution, the heat can have some adverse effects if used improperly! Ingredients: Red Savina Mash, Carrots, Onions, White Vinegar, Brown Sugar, Papaya Juice, Pineapple Juice, Banana, Brown Rum, Lime Juice, Pepper Extract, Salt, and spices.  Manufactured by Captian Thom's Chili Pepper Co.