Heat Level 09 (61)

The Moruga Scorpion pepper has a slightly fruity flavour and lots of heat. Use ith caution, do not inhale. Ingredients: Dried and ground Trinidad Moruga Scorpion pepper Manufactured by Magic Plant Farms

Sweet & spicy is a popular flavour combination and it's perfectly executed in this smooth hot sauce featuring the newest Guinness World Record holder, Pepper X. Juicy plums, Chinese five spice, soy sauce and honey balance out the intense pepper heat, creating a rich and flavourful taste experience. Ingredients: Chile peppers, cider vinegar, plum juice, plums, vinegar, soy sauce, honey, light brown sugar, onion, spices, garlic powder, salt, Chinese five spice. 148 ml   Manufactured by Puckerbutt Pepper Co 

Pure, dried and ground Ghost peppers. Use to season food or spice up homemade hot sauce.Ingredients: Dehydrated Bhut Jolokia peppers & less than 2& silicon dioxide to prevent caking. Net weight: 544 gManufactured by Southwest Specialty Foods

A raging hot blend of some truly wicked peppers, this hot sauce is an absolute face melter. No extract needed! Enjoy subtle hints of sour apple, sweet carrot and savoury garlic as well.Ingredients: Red 7 Pot Primo pepper mash (Red 7 Pot Primo peppers and vinegar), Reaper pepper mash (Reaper peppers and vinegar), Trinidad Scorpion pepper mash (Trinidad Scorpion peppers, salt), lime juice, carrots, onions, apple cider vinegar, water, garlic, carrot concentrate, Ghost chile powder. Net weight: 148 mlManufactured by Hotter Than El

Two times Guinness World Record Award winner Smokin' Ed Currie handpicked the hot sauces for this fiery collection, including some of his personal favourites. The perfect gift for the guy who has everything or the guy that can never find anything hot enough (they're often the same person and it's ok if that person is you!) Each box contains 1 2oz bottle of:   Smokin' Ed's Scorpion Ingredients: Scorpion mash, distilled vinegar, xanthan gum. 7 Pot Pepper Blend Ingredients: 7 Pot peppers, distilled vinegar, xanthan gum. Voodoo Prince Death Mamba Ingredients: Distilled vinegar, Jolokia pepper mash (Jolokia peppers and vinegar), onions, garlic, chili powder, cumin, white pepper, dry mustard, mustard seed, black pepper, Ghost chile powder, Habanero pepper powder. Smokin' Ed's Special Blend 2019 Ingredients: Scorpion mash, distilled vinegar, xanthan gum. The Reaper Ingredients: Carolina Reaper peppers, distilled vinegar, xanthan gum.   Manufactured by Puckerbutt Pepper Company     Manufactured by Puckerbutt Pepper Company

FEATURED ON HOT ONES SEASON 23 Occupying the Nr 9 spot this season, we know that this hot sauce is going to need to be handled with respect. Their second time on the show, Monoloco proves that they have what it takes to create a sauce with depth and interest beyond the heat. Fruity Carolina Reaper is paired with bright lemon, a little oil added for texture and wham, a lively and intense sauce that pairs with just about everything. Just make sure you can handle the heat! Ingredients: Carolina Reaper peppers, water, lemon, sunflower oil, garlic, salt, spices, potassium sorbate as a preservative. 148 ml Manufactured by Monoloco

This honey garlic hot sauce with Carolina Reaper & Bhut Jolokia peppers made it onto the Top 15 Best Hot Sauces ln Canada list in 2022. For those of you that love honey-hot wings it's a dream come true! Also goes great with ribs, spring rolls, shrimp and meatballs. Ingredients: Honey, *gluten free soy sauce, Carolina Reaper and Bhut Jolokia peppers, garlic, *ginger, tapioca flour. *Organic 150 ml   Manufactured by Purple Tongue Hot Sauce

Getting tired of bland chicken? Here's the solution! Herbs, spices & Pepper X, the perfect combination for making chicken exciting again! Ingredients: Garlic, onion, salt, spices and herbs (including black pepper, parsley, red pepper, paprika), orange peel, green bell pepper, Pepper X.   Manufactured by Puckerbutt Pepper Co

A hotter version of their very popular Purple Hippo Hot Sauce, Angry Goat takes it up a few notches with 7-Pot Primo peppers added to the original recipe with prickly pear cactus juice and strawberries. This delightful sauce goes well with tacos, pork and chicken but for a real treat try it on ice cream! Ingredients: Prickly pear cactus juice, 7-Pot Primo pepper mash 9peppers, vinegar), agave nectar, Red Habanero pepper mash (peppers, vinegar), red bell peppers, strawberries, pure cane sugar, apple cider vinegar, lemon juice, lime juice, sea salt, Scorpion pepper powder. 148 ml   Manufactured by Angry Goat 

One of the hottest super hots, the Trinidad Moruga Scorpion pepper has a very intense heat profile paired with a very tender, fruity flavour. Ingredients: Dried, crushed Trinidad Moruga Scorpion pepper Manufactured by Magic Plant Farms

#TacoTuesday will never be the same! Pepper X brings intense, bold heat, ripe tomatoes add a hint of sweetness, lime juice adds a fresh, citrusy kick and fragrant spices round out the flavour profile.  Ingredients: Chile peppers, tomatoes, vinegar, lime juice, spices, onion powder, salt, garlic powder. 148 ml   Manufactured by Puckerbutt Pepper Co

Angry Goat Aurora Berryallis Hot Sauce is a unique blend of tart blackberries & blueberries, Vermont Maple syrup, Ghost peppers, and exotic spices that together create an unforgettable, complex flavour with lingering heat. Ingredients: Blackberries, Chocolate 7-Pot pepper mash (peppers, vinegar), balsamic vinegar, blueberries, Chocolate Ghost pepper mash (peppers, vinegar) lemon juice, Vermont maple syrup, sea salt, 7-Pot Douglah powder, black garlic powder, cinnamon, allspice, cloves. 148 ml   Manufactured by Angry Goat

These balls are best handled with chop sticks, especially if you're the forgetful kind. Cheese, crunch and Carolina Reaper in perfect harmony for the perfect spicy snack. If this sounds too hot for you, check out the other two: Crack Balls Crack Balls Ghost Pepper Ingredients: Cheese balls: cornmeal, vegetable oil (consist of one or more of the following: cottonseed oil, corn oil, sunflower oil or canola oil), whey, maltodextrin, cheese (semisoft & cheddar [pasteurized milk, cheese culture, salt, enzymes]), milkfat, salt, whey protein concentrate, buttermilk solids, natural flavour, sodium phosphate, lactic acid, yellow #6, autolyzed yeast extract, yellow #5, disodium inosinate, disodium guanylate, artificial flavour, Carolina Reaper pepper, spices.   Manufactured by Blazing Foods