Sweet pineapple against bitter mustard seed balanced against fruity Habanero and underscored with tarragon and garlic; this locally produced hot sauce has everything a good sauce needs and nothing it doesn't.
Ingredients: Wine vinegar (sulphites), pineapple, garlic, onion, Habanero, mustard seed, ginger, red pepper, salt, tarragon
Manufactured by Meow That's Hot
Sweet & smoky jerky with just a little bit of heat, the perfect snack to bring hiking, camping, hunting and fishing.
Ingredients: Beef, water, sugars (white sugar, corn syrup solids, dextrose), salt, spices (includes mustard), artificial maple flavour, Chipotle chili powder, sodium erythorbate, caramel colour (includes soy), spice extracts, sodium nitrite. Net weight: 110 g
Manufactured by Homestyle
The sauce that started Meow! That’s Hot, and still our best seller. Medium heat, with the sweetness of freshly picked apples, the kick of Jalapeño peppers and garlic, and a touch of smokiness from imported Spanish paprika. Perfect for wings, BBQ, pizza, or just about any recipe that calls for hot sauce.
Ingredients: Wine vinegar (sulphites), apples, Jalapeno pepper, garlic, dried chile pepper, spices, salt. 150 ml
Manufactured by Meow! That's Hot!
Use this mole style hot sauce as a garnish for tacos and enchiladas or to season soups, sauces and gravies.
Ingredients: Cayenne, vinegar, water, salt, spices, sesame seeds, xanthan gum
Manufactured by Maritime Madness
Succulent pineapple and smooth Ghost peppers are up front and center in this sweetie of a hot sauce. The flavour is right in your face and then the heat creeps up on you with he stealth of...you guessed it, a ninja!
Ingredients: Yellow bell peppers, pineapple, onions, carrots, Habanero peppers, fresh and dried Ghost peppers, crushed chillies, vinegar, garlic, maple syrup, cane sugar, lemon, salt. Net weight: 148 ml
Manufactured by Piko Peppers
When you have as much experience with hot sauce making as the guys at Maritime Madness, you know how to make it HOT! It's not an overstatement to say that this hot sauce pushes the envelope for what is tolerable for most average people. The combination of Habanero, Ghost & Carolina Reaper peppers weren't enough for the good folks at Maritime Madness so they added a splash of 1 million Scoville extract just to make things more interesting. Proceed with caution!
Ingredients: Habaneros, vinegar, water, Carolina Reaper, Ghost pepper, capsicum extract, salt, xanthan gum. 150 ml
Manufactured by Maritime Madness
Citrus and hops dominate this bright and lively hot sauce, with notes of lemongrass and ginger.
Ingredients: Hop infusion, orange pulp*, IPA ale gluten free, mangoes, cider vinegar*, carrots, Aji Lemon peppers, shallots, lime juice, cane sugar*, salt, citronella, ginger, garlic, lemon zest, xanthan gum (non-GMO), spices. *Organic 148 ml
Manufactured by La Pimenterie
Ontario peaches are front and centre in this hot sauce that is loosely based on a traditional chutney. Ideal for curries, soups, wraps, stirfries and stews.
Ingredients: Wine vinegar (sulphites), peaches, Jalapeno peppers, chile peppers, onions, ginger, garlic, cilantro, spices, salt. 150 ml
Manufactured by Meow! That's Hot!
This Ghost pepper hot sauce has a hint of sweetness with a touch of rosemary, making it ideal for pork.
Ingredients: White Wine Vinegar (Sulphites), Pears, Jalapeno Peppers, Onion, Ghost Peppers, Garlic, Tumeric, Rosemary, Salt.
Manufactured by Meow! That's Hot!
A bold dark roast blend that is rich, powerful, and delicious. Dark roast coffee fans will enjoy the abundant flavor with no bitter aftertaste.Bean Origin: SumatraFlavor Profile: Dark, rich and smoky. Full City Roast with lots of flavor.Manufactured by Coffin Creek
A fantastic colour, sweet aroma and rich, fruity taste with notes of citrus and savoury garlic all come together in this beautiful hot sauce. Pairs well with salads, poke bowls, rice wraps and chicken.
Ingredients: Red wine vinegar, blueberries, blackberries, jalapeno, habanero chiles, honey, onion, oranges, ginger, garlic, spices, salt.
Manufactured by Meow! That's Hot!
With its clean pepper forward flavour, this hot sauce is ideal for those that love the long burn of the Ghost pepper. Brace yourself for sharp flavour and big heat with a hint of sweetness!
Ingredients: Vinegar, hot peppers, water, lime juice, onions, carrots, fresh garlic, spices, xanthan gum. Net weight: 275 ml
Manufactured by Maritime Madness
Zesty fresh cracked black pepper and juicy, Canadian beef. Feel good about what you eat! #supportlocalIngredients: Beef, water, sugars (white sugar, dextrose), salt, spices, caramel colour, spice extract, flavour, sodium erythorbate, sodium nitrite. Net weight: 50 gManufactured by Homestyle
Sustainably harvested Ontario maple syrup infused with natural smoke and hints of bright citrus.Ingredients: Organic maple syrup, natural smoke, citrus. 236 gManufactured by SC Kitchen Naturals
An updated take on a classic red table hot sauce, this one offers up a more complex flavour profile with earthy notes of smoke and garlic. Ghost peppers add some extra heat to the Cayenne base, creating a more intense and longer lasting heat profile. Made with premium, all natural ingredients.
GLUTEN FREE - MADE IN ONTARIO
Ingredients: (*organic) White vinegar, water, Cayenne pepper, sugars (organic cane sugar*), kosher salt, toasted garlic, toasted onion, smoked paprika, Ghost peppers, xanthan gum. 148 ml
Manufactured by Hurt Berry Farm
A robust blend of black beans, ginger and Habanero peppers makes this hot sauce ideal for any style Asian dishes, from stir-fries to noodle soups. Try it in a veggie rice wrap!
Ingredients: Vinegar, Habanero, black beans, Braggs (non-GMO soybeans, water), spices, xanthan gum. Net weight: 250 ml
Manufactured by Maritime Madness
This beautiful collaboration between Canada's Heartbeat Hot Sauce and Heatonist, a purveyor of fine hot sauce in Brooklyn shows what can happen when passion meets creativity.Made in traditional Piri Piri style, the smooth texture is classic Heartbeat, the flavours of Lion's Mane mushroom and Habanero peppers blend seamlessly for a sauce that is both gentle and powerful. The heat sits right around mild/medium, making it one everyone can enjoy!Ingredients: Red bell peppers, distilled vinegar, olive oil, onion, garlic, Habaneros, white wine vinegar, lemon juice, sea salt, organic Lion's Mane mushroom powder, paprika. 177 mlManufactured by Heartbeat Hot Sauce
Whether you believe in mythical creatures or not, the flavour of this smoky-savoury hot sauce is very real. Crafted in Calgary, Alberta, it incorporates savoury vegetables and fragrant herbs with a hint of smoke.Ingredients: Sweet bell pepper, onions, sugar, filtered water, apple cider vinegar, salt, carrots, thyme, chili powder, ginger powder, garlic powder, rosemary, pepper, xanthan gum, potassium sorbate. 220 mlManufactured by European Flavour Factory
AS SEEN ON HOT ONES SEASON 25
The Nr 3 hot sauce in the lineup is another Canadian, Neil's Smoked Onion is based on a 100-year old recipe created by nis Trinidadian grandmother. Sticking to tradition but giving it an updated, deeper flavour profile - the use of fresh, premium, all natural ingredients adds to the lively flavour profile, creating a rich sauce that pairs with all your favourite meals. Make dinner exciting again!
Ingredients: Smoked onion, Ontario crushed tomatoes, sugars (molasses, honey), apple cider vinegar, garlic, Worcestershire sauce (apple cider vinegar, maple syrup, molasses, tamarind, mustard powder, spices), Habanero peppers, sea salt, mustard seed, spice, chili powder, black pepper, Ghost pepper powder, dehydrated white onion, paprika, spices.
Manufactured by Neil's Real Deal
The original version of this hot sauce was featured on Hot Ones season 23. This updated, hotter version has just as much flavour but takes the heat up a notch. A great all purpose hot sauce that really showcases the various peppers featured with just a hint of smoke.
Ingredients: Selected hot peppers (red long peppers, dehydrated Scorpion peppers, Chocolate Habanero peppers, red Jalapeno peppers, red Habanero peppers, Bhut Jolokia peppers), water, vinegar, shallots, *cane sugar, *cider vinegar, oak pellets infusion, garlic, salt, xanthan gum (GMO free). *Organic ingredients
Manufactured by La Pimenterie
Pure, sustainably harvested Ontario honey infused with hot peppers for just the right amount of sizzle. Drizzle on pizza, BBQ, savoury waffles and cheese!Ingredients: Honey, chilli peppers. Net weight: 305 grManufactured by Hive Gourmet
Bold sweetness and subtle flavour undertones sets this hot sauce aside from the rest of the pack. Just enough heat to be interesting but not so much to be overwhelming, it pairs well with chicken wings, stir fries, cheese and pizza.
Ingredients: Apple, fruits (peach, pineapple, pears, grapes, cherries), Canadian maple original syrup, Carolina Reaper, sugar, water, xanthan gum, sorbic acid, soy sauce. 220 ml
Manufactured by Flavour Factory
This zesty and fresh tasting hot sauce goes great with sushi, rice wraps, salads and seafood.
Ingredients: Tomatillos, White Wine Vinegar (Sulphites), Jalapeño Peppers, Horseradish, Onions, Green Peppers, Garlic, Habanero Peppers, Mustard Powder, Salt, Thyme.
Manufactured by Meow! That's Hot!
This unique seasoning is made with dehydrated Nova Scotia wildflower honey and hot peppers. Perfect for seasoning chicken wings, ribs, salmon, pork tenderloin and lots more. Take your meals from ordinary to unexpectedly delicious!
Ingredients: Honey granules, cane sugar, chillies, garlic.
Manufactured by The Halifax Honey Co
This creative flavour combination delivers more than just heat. The peppery gin flavour is perfectly matched with the bold jerk spices while Scotch Bonnet & & Pot primo peppers bring just enough heat to keep things interesting but without upsetting the delicate flavour vs heat balance. Enjoy this with chicken, lamb, pork and rice dishes.
Ingredients: Scotch Bonnet, & Pot Primo, gin, green onion, garlic, onion, lime, tamari, sea salt, herbs, spices (cinnamon), organic cane sugar.
Manufactured by La Comida
A common ingredient in Asian as well as Mexican cooking, tamarind brings a lot to the table with it's deep, fruity and slightly smoky flavour. Maple syrup and Chipotle in Adobo add to the smokiness and also bring some sweetness to round out the flavour profile. Pair this sauce with your favourite Mexican and Southwestern dishes or add it to a bowl of ramen or pho for a bold flavour kick.
Ingredients: Tamarind pulp, Scotch Bonnet, Chipotle in Adobo (red jalapeno, water, vinegar, sugar, salt, xanthan gum, smoke flavor, garlic), water, garlic, cilantro, maple syrup, spices, apple cider vinegar, white vinegar, lime, sea salt, organic cane sugar.
Manufactured by La Comida
A classic, clean pepper forward hot sauce with a wide scope of useability. Keeping the flavour profile simple opens up a multitude of uses for this bright, tangy and very pepper forward sauce.
Ingredients: Thai chilis, Red finger long banana peppers, white vinegar, garlic, sea salt.
Manufactured by La Comida
This Bajan style hot sauce has been Canadianized with the addition of what else, beer! Pale ale beer blends beautifully with zesty orange, smooth honey and sharp Scotch Bonnet peppers.Ingredients: Cider vinegar, pale ale, carrots, water, mustard seeds, onions, Scotch Bonnet peppers, orange pulp*, roasted garlic, honey, spices, salt, ginger*, xanthan gum (GMO free). *Organic 148 mlManufactured by La Pimenterie
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