A really good hot sauce shouldn't just taste great, it should also make you feel great! Sudden Death does just that with the help of fresh Siberian ginseng, fresh honey and a whole lot of heat, courtesy of heaps of fresh red Habaneros.
Ingredients: Habanero peppers, Cayenne chilies, vinegar, natural pepper flavour, lime juice, honey, spices, xanthan gum, ascorbic acid, ginseng.
Manufactured by Extreme Foods
Smooth & peppery, this Scotch Bonnet hot sauce has all the usual qualities of a Gringo Bandito sauce - packed full of flavour, rich texture & smooth heat. If the dude on the label looks familiar it probably means you're an Offspring fan, aside from fronting the band, Dexter Holland is also a credentialed academic and hot sauce maker extraordinaire!
Ingredients: Water, distilled vinegar, Scotch Bonnet pepper, Habanero pepper, Mexican onion, garlic, salt, spices, xanthan gum. Net weight: 150ml
Manufactured by Hungry Punker
Another awesome collaboration from Heartbeat, this time with chef & viral sensation Laurent Dagenais (check out his book Always Hungry!), that produced a multi-layered hot sauce with a bright and lively flavour profile, exciting aroma and gentle heat. Bound to become a classic, it pairs with just about anything but really shines when added to grilled seafood, Southwestern & Mexican dishes chicken.
Ingredients: Distilled vinegar, Serrano pepper, Jalapeno pepper, Poblano pepper, pineapple, tomatillo, onion, lime juice, sugars (honey), scallion, sea salt, garlic, olive oil, parsley, avocado oil, cilantro, oregano. 177 ml
Manufactured by Heartbeat Hot Sauce
Charismatic Offspring frontman Dexter Holland's hottest hot sauce packs a punch with a backup flavour that'll have you begging for more. If this one sounds too hot for your tastes, check out his milder original, smooth green or spicy yellow but remember to keep 'em separated!
Ingredients: Water, distilled vinegar, Jolokia chili pepper, onions, garlic, salt, spices, xanthan gum.
Manufactured by Hungry Punker
A terrific milder sauce from Blair, his Jalapeno Death Sauce with Tequila is delicious! A hot sauce mild enough to use on all your dishes from fish tacos to a southwestern egg breakfast. Enjoy!
Ingredients: Fresh Jalapeno chilies, vinegar, tomatillos, fresh garlic, key lime juice, shallots, olive oil, sea salt, cilantro, cane sugar, onions, tequila, spices, xanthan gum.
Manufactured by Extreme Foods
Gringo Bandito Hot Sauce is one of our top-selling table sauces. Mild with a smooth texture and great rounded flavour suited for every meal of the day from your breakfast eggs to your late-night popcorn snack. Cooked up by Dexter Holland, frontman for the punk band Offspring, there's also a green, a spicy yellow and a super hot in the series but remember, you gotta keep 'em separated!
Ingredients: Water, white vinegar, red Fresno peppers, hot yellow chili peppers, Habanero peppers, onions, dried chilis, salt, garlic, achiote, spices, xanthan gum.
Manufactured by Hungry Punker
A great table hot sauce, created by none other than Dexter Holland, frontman for the punk band Offspring, with smooth flavour and not too much heat, pour on eggs, burgers, pizza, pasta, TexMex, baked potatoes and anything and everything else.
Ingredients: Water, white vinegar, red Fresno peppers, hot yellow chili peppers, Habanero peppers, onions, dried chilis, salt, garlic, achiote, spices, xanthan gum.
Manufactured by Hungry Punker
FEATURED ON HOT ONES SEASON 23
The Da Bomb we all love to hate, reimagined. More sophisticated but no less brutal than it's lesser cousins Beyond Insanity and Ground Zero. This no-extract sauce is more focused on flavour without sacrificing the intense heat that made the brand famous. Turmeric, garlic, lemon, onion and mint all contribute to add flavour interest, you just have to be brave enough to take on the heat!Ingredients: Red hot chili peppers, water, vinegar, salt, spices (including paprika and turmeric), minced garlic, cane sugar, garlic powder, extra virgin olive oil, onion, powder, lemon juice concentrate, cilantro, mint. 148 mlManufactured by Spicin Foods
Funky's Acid Ball Hot Sauce is an organic Caribbean-style all purpose sauce, crafted with fresh and clean flavours for a unique hot taste. Enjoy the unique combination of a classic hot sauce with a warm, Caribbean twist.
Ingredients: White vinegar*, Red Savina habanero peppers*, red bell peppers*, carrots*, onions*, garlic*, water, lime juice*, sea salt. *Organic. 148 ml
Manufactured by Funky's Hot Sauce Factory
Mild & velvety smooth with a distinct Southwestern TexMex flair, great in homemade guacamole and salsas, on fish and shrimp tacos or as just a table hot sauce to slather on everything from fried chicken to spaghetti. Trust Dexter, he knows his sauce!You know that the guy on the bottle is Dexter Holland, singer in Offspring, right? Musician extraordinaire, excellent academic & hot sauce maker, all in one!
Ingredients: Water, white vinegar, Serrano peppers, onions, Habanero peppers, cilantro, salt, spices, garlic, jalapeno powder, xanthan gum.
Manufactured by Hungry Punker
Fans of the punk band Offspring will recognize the gringo on the label as Dexter Holland, lead singer, phD, author and hot sauce maker extraordinaire. One of our more popular brands, this 3pk let's you discover which one you like the most.
This discounted package comes with one each of:
Gringo Bandito Original
Gringo Bandito Green
Gringo Bandito Super Hot
AS SEEN ON HOT ONES SEASON 26
Coming in at the nr 7 spot just before Da Bomb, this hot sauce has enough heat to be interesting but not so much it'll kill off your tastebuds. Made with fresh produce grown locally in Vermont, the flavour profile really highlights the difference premium quality ingredients make.
Ingredients: *Chili peppers (serranos, habaneros, reapers, ghosts, carmens), distilled vinegar, *tomatoes, water, *cilantro, salt, olive oil, lemon juice concentrate, *dill, black pepper. *Grown within 200 miles of the Butterfly Bakery's Vermont kitchen.
Manufactured by Butterfly Bakery
Chocolate Habanero peppers and Fuzz IPA by Structures Brewing lend this hot sauce a bright and deep flavour profile with medium/hot heat. Fantastic with any sort of meat it also does well with rice dishes and veggies.
Ingredients: *Apple cider vinegar w/ the mother, onion, *cane sugar, *carrots, beer, chocolate Habanero peppers, *garlic, sea salt, *lime juice, *ginger juice, 8goji berries. *Organic
Manufactured by Funky's Hot Sauce Factory
This hot sauce is ideal for the adventurous palate. Floral Fatalii peppers mingle with tart blueberries, smoky maple syrup and sweet pineapple, notes of citrus and fragrant cinnamon round out a flavour profile that will have your tastebuds buzzing.
Ingredients: Fatalii peppers, Habanero peppers, water, pears, maple syrup, orange juice, white vinegar, pineapple, blueberries, lemons, salt, garlic powder, ginger, cinnamon. 148 ml
Manufactured by Hell's Kitchen Hot Sauce
With this hot sauce Heartbeat is paying homage to their origins, going back to where it all started with their clean & classic fermented Habanero sauce. This updated version packs a bigger punch without sacrificing any of the flavour that the fans of this Thunder Bay based hot sauce maker have grown to love. So if you adore the original Red Habanero but wished it was hotter - your wish has just been granted!
Ingredients: Bell peppers, Habaneros, onion, distilled vinegar, organic cane sugar, sea salt, garlic, lime juice, canola oil. 177 ml
Manufactured by Heartbeat Hot Sauce
This hot sauce has been aged in bourbon barrels from Chuckanut Bay Distillery for 1 year, creating a complex flavour profile with depth and heat to spare.
Ingredients: *Apple cider vinegar w/ the mother, *Fresno peppers, *Cayenne peppers, onion, water, *garlic, *carrots, sea salt & Red Trinidad Scorpion peppers. *Organic
Manufactured by Funky's Hot Sauce Factory
Made with fresh, premium ingredients, this hot sauce is the perfect condiment for #TacoTuesday. And for a bit of fun trivia, what do you get when you spell Taco Cat backwards? Taco Cat of course!Ingredients: Crushed tomatoes (tomatoes, tomato puree, salt, citric acid), Habaneros, lime juice, vinegar, garlic, lemon juice, red peppers, cumin, honey, kosher salt. Net weight: 148 mlManufactured by Hell's Kitchen Hot Sauce
A classic Verde style hot sauce with a bright mix of peppers, tomatillos and lime gets an update by adding smooth honey for another layer of flavour.
Ingredients: Jalapeno peppers, honey, tomatillos, lime juice, vinegar, garlic, salt, shallots, Poblano peppers, Habanero peppers. 148 ml
Manufactured by Hell's Kitchen Hot Sauce
Pure Vermont maple syrup mingle with New Mexico chiles and smoked Habanero powder to create a hot sauce with a smoky, sweet flavor profile. Pairs well with pulled pork, turkey, eggs, and pizza.
Ingredients: Water, pure Vermont maple syrup, apple cider vinegar, lemon juice, dried New Mexican chiles, granulated garlic, sea salt, smoked habanero powder, smoked paprika, cumin.
Manufactured by Angry Goat Pepper Co
A delightful combo of sweet pineapple and fragrant Thai basil, this hot sauce pairs really well with rice dishes, BBQ, sushi, veggies and pizza. Medium/hot heat that is just perfect for dipping chicken wings or slathering over egg rolls.
Ingredients: *White vinegar, pepper mash (Habanero peppers, Fresno peppers, water), *pineapple, onion, *carrots, *garlic, *lime juice, sea salt & dried Thai basil. *Organic
Manufactured by Funky's Hot Sauce Factory
A party in a bottle is a good way to describe this hot sauce. Tart cherries, crisp beer and bold Kraken Scorpion peppers accented by fragrant lemongrass will keep your tastebuds hopping!
Ingredients: *Yellow bell peppers, *white vinegar, *Kraken yellow Scorpion chilis, *onion, *ground cherries, beer, water, *garlic, sea salt & lemongrass. *Organic
Manufactured by Funky's Hot Sauce Factory
AS SEEN ON HOT ONES SEASON 28
A great choice for the #9 spot in the lineup, this hot sauce delivers a deep, bold heat along with a savoury flavor profile sporting a hint of citrus. Pepper forward and sharp it's a great all purpose sauce for heat lovers and we suspect more than one guest on the show will have a fun time with it!
Ingredients: Chiles (Yellow Moruga, Red Scorpion, Fatalii), apple cider vinegar, sugar, lime juice, salt, garlic, spices.
Manufactured by Karmasauce
Awesome Island flavour in this Scotch Bonnet hot sauce with mellow coconut, laid back mango & sweet honey.
***GLUTEN FREE***
Ingredients: Scotch Bonnet peppers, carrots, honey, garlic, coconut milk, vinegar, salt, lime juice, mangoes, spices
Manufactured by Hell's Kitchen Hot Sauce
Created by the master sauce makers at Dawson's for chilehead extraordinaire Mike Jack, this hot sauce teases the tastebuds with succulent pineapple and all is sweetness and light until the Ghost pepper sneaks up and sets your mouth on fire.
Ingredients: Pineapple, vinegar, Habanero, extra virgin olive oil, garlic, Ghost pepper, sugar (cane sugar), lemon, sea salt. Net weight: 148 ml
Manufactured by Dawson's Hot Sauce
This hot sauce combines the sweetness of berries with a seriously hot pepper blend (Bhut Jolokia, Ghost Pepper, Scorpion, and Habanero), and tequila. It packs a punch, so use with caution.
Ingredients: Fruit Blend (red cherries, red raspberries, blackberries), Habanero peppers, water, Bhut Jolokia (Ghost) peppers, pure cane sugar, pomegranate juice, lime juice, tequila, sea salt, Scorpion pepper powder. 148 ml
Manufactured by Angry Goat Pepper Co.
Not quite as innocent as cinnamon heart candies, this hot sauce packs a punch. Don't get knocked out!
***GLUTEN FREE***
Ingredients: Peppers (Ghost, Habanero and Trinidad Scorpion), tomatoes, lime juice, vinegar, agave nectar, salt, cinnamon, garlic powder, paprika
Manufactured by Hell's Kitchen Hot Sauce
***AS SEEN ON HOT ONES***
Appearing on season 12 of Hot Ones, this savoury sweet Ghost pepper sauce is exploding with handcrafted flavour and heat. Premium ingredients and attention to detail ensure your taste experience will be a memorable one.
Ingredients: Distilled vinegar, diced tomatoes (tomatoes, tomato juice, salt), carrots, onions, garlic (garlic, water), Jolokia Pepper mash (Bhut Jolokia Peppers, salt), salt. Net weight: 148 ml
Manufactured by Hotter Than El
This hot sauce is the perfect combination of bold flavours, smooth sweetness and a perfect level of heat. Created by Dawson's Hot Sauce for spicy personality Mike Jack who holds multiple Guinness world records for eating extremely spicy stuff.
Ingredients: Peppers, vinegar, sugars (maple syrup, cane sugar), Habanero mash (Habanero, vinegar), extra virgin olive oil, garlic, nutritional yeast, chile de arbol, black salt, fennel, black pepper, sage. 148 ml
Manufactured by Dawson's Hot Sauce for Mike Jack
Fresno peppers and roasted sweet potatoes add an unexpected layer of sweetness to a hot sauce that will take advantage of anyone not respecting the heat of the Carolina Reaper.
Ingredients: Apple cider vinegar, Carolina Reaper pepper mash (peppers, distilled vinegar), Fresno pepper mash (peppers, cider vinegar), tomato paste, roasted sweet potato, red bell peppers, roasted sweet onions, granulated garlic, sea salt, black pepper, cumin, olive oil. 148 ml
Manufactured by Angry Goat Pepper Co
A classic Southwestern & Mexican pepper, the Guajillo has medium heat and a deep, sharp flavour. Essential in a good mole sauce, this pepper also makes a great harissa especially when combined with Habanero as in this bright and lively hot sauce.
Ingredients: Red bell pepper, distilled vinegar, Guajillo pepper, red Habanero pepper mash ( red Habanero peppers, salt), orange Habanero pepper, garlic, onion powder, lime juice, cumin.
Manufactured by Born To Hula
A bright and lively tomatillo-based hot sauce that lends itself perfectly to all your favorite Mexican and Southwestern dishes.
Ingredients: Tomatillos, vinegar, Habanero peppers, garlic, orange juice, lime juice, sea salt and olive oil.
Manufactured by HAB Sauce
A luscious mango-habanero hot sauce with a touch of honey for extra sweetness.
***GLUTEN FREE***
Ingredients: Mango puree, carrots, honey, Habanero peppers, garlic, vinegar, water, lime juice, salt.
Manufactured by Hell's Kitchen Hot Sauce