Heat Level 05 (165)

Funky's Liquid Sunshine Hot Sauce is a versatile, medium-heat condiment perfect for adding a pop of flavor to any meal. Sweet but fiery, it's excellent on fries, tacos, and chicken wings. But don't be afraid to try it on desserts too - it's delish on French Toast, waffles, and pancakes! Ingredients: Apple cider vinegar w/the mother, organic sugar, Habanero & green chili peppers. 148 ml   Manufactured by Funky's Hot Sauce Factory

A robust blend of black beans, ginger and Habanero peppers makes this hot sauce ideal for any style Asian dishes, from stir-fries to noodle soups. Try it in a veggie rice wrap! Ingredients: Vinegar, Habanero, black beans, Braggs (non-GMO soybeans, water), spices, xanthan gum. Net weight: 250 ml Manufactured by Maritime Madness  

Chili crunch has become one of the most popular condiments in our store, for good reasons. They add spice, flavour and texture to a variety of dishes such as noodles, eggs, dumplings, soups, pizza, pasta and more. Ingredients: Grapeseed oil, puya chili, coconut sugar, sesame seeds, onions, garlic, mushrooms, chili de arbol, japones chili, salt, red pepper, shallots, yeast extract, seaweed, habanero chili.   Manufactured by Momofuku

Starting off with a traditional tomato, molasses & vinegar base, Elijah's gives this BBQ sauce a whole new dimension by adding a dose of their wildly popular Ghost Pepper Hot Sauce.Ingredients: Tomato concentrate, sugar, vinegar, onion powder, spice, natural flavours, molasses, cider vinegar, Worcestershire sauce (vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavourings, chili pepper extract), sugar, Elijah's Extreme Ghost Pepper Sauce (Naga Jolokia peppers [Ghost Pepper], Habanero peppers, water, tomato paste, salt, sugar, apple cider vinegar, garlic, roasted garlic, onion, carrots, lime juice, xanthan gum, passion fruit juice), sea salt, garlic, spice, mustard seeds, onion.  355 mlManufactured by Elijah's Extreme 

Samyang Quattro Cheese Ramen is the perfect combination of classic Korean spice and four kinds of cheese compared to the regular Samyang Cheese Ramen. This easy meal offers a flavorful and spicy instant noodle experience that is sure to satisfy. With just one bowl, you'll enjoy the mouth-watering flavor of the extra cheesy dish. Ingredients: Noodle (70.0%) Wheat flour, modified tapioca starch, refined palm oil wheat gluten, edible common salt, emulsifier [soy lecithin (E3229ii)], acidity regulator [potassium carbonate (E501(i))], sodium carbonate (E500(i)), sodium phosphate dibasic (E339(ii))], thickener [guar gum (E412)}, mixed tocopherol powder (E306), green tea flavour oil, riboflavine (E101(ii)), citric acid (E330). Soup (22.1%) Water, cheese sauce (cheese, milk, garlic), white sugar, flavour enhancer [monosodium l-glutamate (E621), soy sauce (wheat), soybean oil, artificial chicken flavour powder (soy, wheat), chili pepper powder (soy), modified potato starch, edible common salt, garlic, onion, red pepper powder (soy), paprika extract, decolorized chili extract, black pepper powder, curry powder (celery, wheat, soy). Powder: (7.9%) Mozzarella cheese powder, mixed cheese powder (cheddar, camembert, gouda), white sugar, edible common salt, soybean oil.   Manufactured by Samyang

Creamy & smooth with just the right amount of heat, this wing sauce is destined to be a classic! Ingredients: Water, white vinegar, Cayenne pepper mash, Habanero pepper mash, carrot, canola vegetable oil. onion, lime juice, salt, garlic, xanthan gum, natural flavour (butter) Manufactured by Melinda's

***AS SEEN ON HOT ONES SEASON 21*** The #4 hot sauce in this season's lineup might sound intimidating with Ghost pepper mash as the #1 ingredient but don't be scared, the flavour is worth it! Bold, deep and lingering - the smoky & savoury flavour will have you craving more. Pair with tacos, pizza, burgers and wraps for a meal with feeling! Ingredients: Fresh Chocolate Ghost pepper mash, raw sugar, Vidalia onion, Scotch Bonnet pepper mash, smoked garlic, Lengua De Fuego Chipotle powder, ginger root, salt and water. 148 ml Manufactured by Lengua De Fuego

By combining fire roasted tomatoes with ripe sweet mango this hot sauce strikes a great balance between acidic tang and sultry sweetness. Medium heat means it's ready to be enjoyed in large quantities!   Ingredients: Tomato, cider vinegar, Habanero, mango, kosher salt, garlic, honey. Net weight: 148 ml   Manufactured by High Desert Sauce Co

This well seasoned Scotch Bonnet hot sauce goes more places than picnics. Pair with eggs, rice, veggies, chicken, shrimp and pork. Vibrant flavour and medium heat, this is a great everyday sauce for the discerning palate.Ingredients: Cucumber, carrot juice made from concentrate, Scotch Bonnet pepper mash (Scotch Bonnet peppers and vinegar), apple cider vinegar, onions, garlic (garlic, water), dry mustard, kosher salt, tarragon, ginger, coriander. Net weight: 148 mlManufactured by Puckerbutt Pepper Co

Apples and Ancho peppers is a great combination of sweet & earthy, the original version of this hot sauce is very popular with our customers. This extra hot version is sure to please as well, combining a light smokiness with a fruity sweetness.  Ingredients: Sugars (apple juice, apple sauce, maple syrup), cider vinegar, carrots, tomato paste, onions*, Habanero peppers, dehydrated chipotle peppers, Ancho peppers, salt, garlic, spices, xanthan gum (GMO free). *Organic ingredients   Manufactured by La Pimenterie

This delightful collaboration between Dawson's Hot Sauce & La Pimenterie is the perfect example of what happens when two hot sauce geniuses get together and brainstorm. This sauce has it all: deep, robust flavour with sweetness and a hint of smoke and a heat level that allows you to be generous with the serving size! Pair with just about everything; charcuterie boards, pizza, tacos, cheese, soups and casseroles. Ingredients: Butternut squash, water, cedar infused white wine vinegar, red bell peppers, onions, Habanero peppers, Miso (water, soybeans, rice, salt), dehydrated hot peppers (Ancho, Arbol, Guajillo), garlic, brown sugar, salt, canola oil, dehydrated maple syrup milky cap mushrooms, spices. 148 ml   Manufactured by Dawson's Hot Sauce & La Pimenterie

AS SEEN ON HOT ONES SEASON 16Don't be intimated by the Scorpion pepper in this delightful hot sauce, it holds the #5 spot in the lineup so the heat hovers around a pleasant medium. Bold flavours blend sweet, tangy and salty in a way that'll have you craving more. Ingredients: Fire roasted bell pepper, apple cider vinegar, sweet onion, Trinidad Scorpion pepper, red bell pepper, tomato paste, garlic, olive oil, sugar, blue agave, pink Himalayan sea salt, Sichuan & pink peppercorn, lime juice. Net weight: 148 ml

La Pimenterie is famous for being very creative with their sauce recipes and their newest hot sauce is no exception. Yellow Scotch Bonnet peppers bring their lovely peppery bite, butternut squash and honey wine add a seductive sweetness and the combination is guaranteed to put you in a festive mood! Ingredients: Yellow bell peppers, sugars (honey, orange puree), carrot, onion, cider vinegar, honey wine, butternut squash, Yellow Scotch Bonnet, water, propolis extract (alcohol, water, propolis), salt, garlic, xanthan gum, sweet clover. 148 ml   Manufactured by La Pimenterie

***AS SEEN ON HOT ONES SEASON 22*** This middle weight hot sauce has an uppercut that'll knock the socks off your tastebuds! Fragrant and savoury with authentic Filipino flavour created by maker Laura Dadap to enrich all your culinary experiences whether it's breakfast eggs, lumpia, bulalo or adobo. Update the everyday with a splash of sweet heat and bold flavour. Ingredients: Cane vinegar (cane vinegar, water and clouding agent [coconut oil emulsion] infused with ginger), Serrano pepper, fresh garlic, olive oil, agave, ginger, Thai chile flake, ground Chia seed, salt, dried Scorpion pepper, spirulina. 148 ml Manufactured by Djablosauce