This delightful collaboration between Dawson's Hot Sauce & La Pimenterie is the perfect example of what happens when two hot sauce geniuses get together and brainstorm. This sauce has it all: deep, robust flavour with sweetness and a hint of smoke and a heat level that allows you to be generous with the serving size! Pair with just about everything; charcuterie boards, pizza, tacos, cheese, soups and casseroles. Ingredients: Butternut squash, water, cedar infused white wine vinegar, red bell peppers, onions, Habanero peppers, Miso (water, soybeans, rice, salt), dehydrated hot peppers (Ancho, Arbol, Guajillo), garlic, brown sugar, salt, canola oil, dehydrated maple syrup milky cap mushrooms, spices. 148 ml   Manufactured by Dawson's Hot Sauce & La Pimenterie

***AS SEEN ON HOT ONES SEASON 21*** The #4 hot sauce in this season's lineup might sound intimidating with Ghost pepper mash as the #1 ingredient but don't be scared, the flavour is worth it! Bold, deep and lingering - the smoky & savoury flavour will have you craving more. Pair with tacos, pizza, burgers and wraps for a meal with feeling! Ingredients: Fresh Chocolate Ghost pepper mash, raw sugar, Vidalia onion, Scotch Bonnet pepper mash, smoked garlic, Lengua De Fuego Chipotle powder, ginger root, salt and water. 148 ml Manufactured by Lengua De Fuego

This well seasoned Scotch Bonnet hot sauce goes more places than picnics. Pair with eggs, rice, veggies, chicken, shrimp and pork. Vibrant flavour and medium heat, this is a great everyday sauce for the discerning palate.Ingredients: Cucumber, carrot juice made from concentrate, Scotch Bonnet pepper mash (Scotch Bonnet peppers and vinegar), apple cider vinegar, onions, garlic (garlic, water), dry mustard, kosher salt, tarragon, ginger, coriander. Net weight: 148 mlManufactured by Puckerbutt Pepper Co

Don't be scared of the evil Queen, she's actually quite nice, especially if you serve her with pizza or tacos!   Ingredients: Habanero peppers, garlic, distilled vinegar, water, onion, salt, black pepper, garlic powder. Net weight: 142 g   Manufactured by Torchbearer Sauces

Fans of the hit YouTube show Hot Ones can't get enough of the amazing sauces featured on each season. This curated bundle gives you three distinct flavours that range from mild to hot. Hot Heads Revolutionary is a Scorpion pepper based sauce with a sweet flavour profile courtesy of fire roasted bell peppers and agave that finishes on a savoury note. Hellfire Devil's Blend Roasted Reaper is a medium heat Reaper sauce that features Granny Smith apples, tomatillos and fire roasted Jalapeno pepper mash. Bright and lively with a nice hit of citrus. Fresco Chile De Arbol is a smooth and mild mango based sauce that pairs well with anything from shrimp tacos to ice cream!