Rubs (36)

Keto and diabetic friendly, this seasoning is also low in sodium (2%). Great flavour suitable for chicken, seafood, pork, beef, vegetables and eggs. Ingredients: Spices, paprika, garlic, sea salt, red bell pepper, green onion, torula yeast, ground mustard & Jack Daniel's Black Label Whiskey. Net weight: 113 g   Manufactured by Historic Lynchburg

Made in Jamaica, this jerk is about as real as it gets. Rub on chicken, lamb, pork and beef for authentic Jamaican jerk flavour & heat! Ingredients: Scallions, Scotch Bonnet Peppers, Salt, Black Pepper, Allspice, Nutmeg, Citric Acid, Sugar, and Thyme. Manufactured by Walkerswood Caribbean Foods

A tasty and versatile rub, use before cooking to season pork roasts, whole chickens and turkeys, add to the meat mixture for great tasting meatloaf and meatballs.   Ingredients: Brown Sugar, Spices (Including Chili Pepper), Salt, Sugar, Paprika, Dehydrated Garlic, Onion, Bell Pepper, Mustard Flour, Celery Powder, Citric Acid, and Natural Flavor. Allergen Statement: Manufactured in a facility that uses Eggs, Soy, Milk, Fish, Shellfish, Wheat, Seed products. No MSG! Manufactured by Ford's Fancy Foods

Generously apply this rub on beef, pork, fish or chicken for an authentic Cajun dining experience. Ingredients: Basil, sugar, paprika, onion powder, garlic powder, salt, black pepper, Cayenne peppers, oregano, cumin, nutmeg Manufactured by Southwest Specialty Foods Inc