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Matouk's Calypso Hot Sauce
A classic West Indian style hot sauce with the unmistakable flavour of aged, pickled Scotch Bonnet peppers and mustard.
Ingredients: aged pickled scotch bonnet peppers, water, salt, modified corn starch, vinegar, onion powder, mustard, potassium sorbate, soybean oil, spices, xanthan gum, colour.
Manufactured by National Canners Limited