Garlic confit and fermented jalapenos give this sauce a lot of depth and bold character. Smoked Habanero peppers add some extra flair and heat giving this sriracha a personality all its own.
Ingredients: Jalapeno pepper, distilled vinegar, cold pressed sunflower oil, sea salt, sugars (evaporated cane juice), garlic, spice, smoked Habanero, flax seed.
Manufactured by Fury Hot Sauce
This site requires cookies in order to provide all of its functionality.
