***AS SEEN ON HOT ONES SEASON 21*** The #6 hot sauce on Season 21 is a fragrant blend of bold masala seasonings and sultry Ghost pepper. As in usual Spicy Shark fashion, the recipe is intricate and elegant with a multitude of flavours bouncing off of each other, creating sparks in your mouth and a sensual heat that lingers. Pair with root vegetables and squashes, lamb, wild game, chicken and pork. Mix a little with plain yoghurt and honey to make a tasty dip for naan and chicken wings! Ingredients: Coconut milk, apple cider vinegar, water, mango, Ghost pepper, bell pepper, Habanero, onion, Carolina Reaper, sugar, garlic, banana, sweet potato, pineapple, maple syrup, sesame oil, sunflower oil, tamarind, cumin, ginger, cinnamon, coriander, onion powder, garlic powder, asafoetida, clove, caraway, cardamom, star anise, salt, fenugreek. 148 ml Manufactured by Spicy Shark   

AS SEEN ON HOT ONES SEASON 20 This hotter take on one of their most popular hot sauces, Dreams Of Calypso, retains all the sweet and tangy flavour of the original while taking the heat to another level. Classic Bajan style flavours pair with chicken, seafood, rice dishes and lamb.  Ingredients: Yellow 7-pot pepper mash (peppers, vinegar), pineapple, mango, lime juice, prepared yellow mustard (distilled vinegar, #1 mustard seed, salt, turmeric and spices), carrots, distilled vinegar, cane sugar, yellow bell peppers, sea salt, granulated garlic, allspice.  Net weight: 148 ml Manufactured by Angry Goat

Featured on the popular YouTube show Hot Ones, this hot sauce is an unexpectedly delicious combination of sweet blueberries and intensely hot Ghost peppers with cracked black pepper adding an extra flavor dimension. Don't limit this sauce to just wings; try it on ice cream, pancakes & waffles, turkey and lamb. Also makes a nice addition to chutneys and salsas.  Ingredients: Blueberries, rice vinegar, Red Ghost pepper puree (Red Ghost chile peppers, salt, acetic acid), sea salt, lemon juice from concentrate, black pepper. 148 ml Manufactured by Bravado Spice Co

Tropical fruit salad, red Habanero peppers and extract, this hot sauce has got it all! Flavour, heat to spare and a really cool key chain.Ingredients: Water, Red Habanero pepper mash (Red Habanero peppers, salt), distilled vinegar, tropical fruit salad (pineapple, red & yellow papaya, guava, water, sugar, passion juice and citric acid), tomato paste, mustard(distilled vinegar, #1mustard seed, salt, turmeric and spices), oleoresin capsicum. Net weight: 148 mlManufactured by CaJohns

Ripe, fresh mangoes is the dominant flavour in this hot sauce. Pair with chicken, rice, seafood and stir-fries. Ingredients: Fresh mangoes & carrots, sugar, cane vinegar, lemon juice, choice Red Habanero peppers, tomato paste, onions, vinegar, salt and xanthan gum.   Manufactured by Figueroa Brothers

This incendiary hot sauce is one of our longest-standing products. Many regulars tell us that it is the sauce that introduced them to real heat! Ingredients: Tomato paste, water, pepper extract, vinegar, sugar, molasses, soy sauce, sulfites. Manufactured by Endorphin Farms 

Sweet and fruity, this is a great hot sauce for wings!  Ingredients: Honey, mandarin oranges (mandarin oranges, water, sugar), mangos, red Habanero pepper mash (Habanero peppers, salt), distilled vinegar, water, orange Habanero pepper mash (orange Habanero peppers, salt), garlic, chipotle powder, salt, pure cane sugar, oleoresin capsicum, xanthan gum, cloves. Net weight: 148 ml   Manufactured by Crazy Jerry's

We have to give an A+ to the marketing department for putting a keychain bottle opener on this bottle of hot sauce. After consuming it you will probably want to enjoy a cold beverage!Ingredients: Distilled vinegar (diluted with water to 10% acidity), water, red Habanero pepper mash (red Habanero peppers, salt), tropical fruit salad (pineapple, red and yellow papaya, guava, water, sugar, passion juice and citric acid), tomato paste, mustard (distilled vinegar, #1 mustard seed, salt, turmeric and spices, 4 million Scoville oleoresin capsicum.Manufactured by CaJohns

The Peri-Peri pepper is one of the world's most well-known varieties of pepper and it brings both flavour and heat to this rich and savoury hot sauce. Pair with chicken, seafood, rice and vegetables. Ingredients: Crushed tomatoes (tomatoes, tomato puree, salt, citric acid), water, yellow onion, fresh lemon juice, apple cider vinegar, canola oil, Peri Peri peppers, garlic, salt, sugar, brown sugar, spice, xanthan gum, distilled vinegar, mustard seeds. Manufactured by Kalahari Pepper Company

Bananas might not be the first thing you associate with hot sauce but they really work in this richly blended yellow beauty. The sweetness is offset by crisp Jalapeno peppers and lime juice - the rich banana flavor enhanced by cinnamon and Cayenne. Ingredients: Mango, water, orange Habanero peppers, apple juice, carrots, Jalapeno peppers, apple cider vinegar, agave nectar, banana, lime juice, red bell peppers, sea salt, Cayenne pepper powder, ground cinnamon Manufactured by Angry Goat Pepper Co

In this hot sauce bundle, we've put together three incredible sauces featured on Hot Ones that lets you do three things: Enjoy the heat, savour the flavour & save $! Mako Snake fragrant masala seasonings, coconut & pineapple, ghost pepper & Carolina Reaper; this sauce presents with big heat and complex flavours. Headless Horseradish with horseradish as the first ingredient it's no wonder this sauce packs a solid punch both heat and flavour-wise! Fiya!Fiya! yep, you'd better have something on hand to put out the fire with after indulging in this fiery Hawaiian hot sauce!

Same great flavour you know from the regular Ghost Of Saffron, now in an extra hot version! Ingredients: Fire roasted tomato, vinegar (cider, distilled white), peppers (smoked Ghost, yellow Scotch Bonnet), fire roasted carrots, roasted garlic, roasted onion, avocado oil, fresh garlic, salt, agave nectar, smoked paprika, toasted cumin seed, lime juice, Mexican oregano, saffron.  148 ml   Manufactured by High Desert Sauce Co

This hot sauce makes a flavorful addition to any meal, keep it on the table at all times to prevent boring dishes! Ingredients: Water, Vinegar, Habanero, Paprika, Lemon Juice, Garlic, Spices, Salted Whiskey, Salt, Xanthan Gum Manufactured by Hot Sauce Fanatics

An insanely flavour forward hot sauce that doesn't skimp on the heat either, Hammah Gata is as complex as the mythical half hammerhead shark, half alligator creature it was named for. A Southern-inspired sauce with a hint of Cajun, it's the perfect way to spice up a bowl of gumbo or a plate of dirty rice.Ingredients: Scorpion pepper, vinegar, onion, roasted red pepper (water, salt, citric acid), molasses, garlic, celery, Habanero pepper, pineapple juice, banana, tomato, almond flour, sunflower oil, Carolina Reaper pepper, 7 Pot Primo pepper, garlic powder, onion powder, chocolate chilli powder (cacao nibs, chilli, juniper berry, allspice, cinnamon, oregano, maple sugar), paprika, salt, coffee puree, oregano, thyme.Manufactured by Spicy Shark

It could be that the label on this hot sauce is just hype but there's only one way to find out. Eat it!  Ingredients: Habanero pepper mash (water, Habanero pepper), ghost pepper mash, carrot, white vinegar, white onion, lime juice, canola vegetable oil, capsicum oleoresin, salt, garlic, citric acid, xanthan gum.   Manufactured by Figueroa Brothers