***AS SEEN ON HOT ONES!***   Fragrant and savoury, this hot sauce is the perfect accompaniment to any Asian dish; stir fries, egg rolls, ramen and more. But don't stop there, try it also with eggs, salads and as a barbecue marinade!   Ingredients: Selected hot peppers 9Hungarian pepper, long hot pepper, Cubanel pepper, Green Habanero, Thai pepper, Green Ghost), lime juice, zucchini, water, lemongrass water, coconut milk, cider vinegar, eggplant, sugar (maple syrup, cane sugar), curry paste, shallots, coconut, green bell peppers, green onions, canola oil, salt, galangal, spices, lemongrass, Kaffir lime zest, garlic. 148 ml   Manufactured by La Pimenterie

Chocolate Habanero peppers lend their unique flavour to this hot sauce, supported by sweet peaches, earthy cocoa and fragrant spices. Pair with your favourite Mexican and Southwest dishes, chicken, pizza & BBQ. Ingredients: Apple cider vinegar, apples, carrots, canned peaches (peaches, water, sugar), molasses, garlic, kosher salt, Chocolate Habanero mash (Chocolate Habanero peppers, distilled vinegar), cocoa, spices and natural smoke flavour.   Manufactured by Black-Eyed Susan Spice Co

Straight from Madame X's love shack deep in the Louisiana swamp comes this sultry, salty hot sauce that'll keep you coming back for more. Ingredients: Cayenne Peppers, Habanero Peppers, Minced Garlic, Onion, Water, Vinegar, Spices, Sea Salt.  Manufactured by Hongry Hawg 

***AS SEEN ON HOT ONES*** Ghost pepper heat and multi-layered flavour set this hot sauce apart from the rest of the pack. Buffalo sauce is so yesterday, this richly crafted sauce is where it's at! Ingredients: Honey, apple cider vinegar, tomato paste, water, garlic, Ghost pepper,  Habanero, distilled white vinegar, brown sugar,  canola oil, lemon juice, molasses, mandarin oranges, diced tomato, carrots,  mustard powder, turmeric, garlic powder, onions, salt, crushed red pepper, white sugar, chili powder,  oregano, black pepper.  Manufactured by Torchbearer Sauces

Since 1934, exceptional bourbon has been made in Virginia & this hot sauce is a marriage between bourbon, oak aging and smoked chipotle sauce that will compliment any meal. Ingredients: Hot Sauce (peppers, vinegar, water, salt, garlic), vinegar, water, pepper flakes, bourbon, garlic Manufactured by Ashman Manufacturing Co.

***AS SEEN ON HOT ONES*** Insistent heat and a shape-shifting flavour profile are the hallmarks of this killer hot sauce. Starting off sweet the flavour quickly transitions to a more bold sweet & sour combination. The heat lingers pleasantly, a lovely reminder that this is not your average grocery store sauce.  Ingredients: Apple cider vinegar, applesauce (apples, water), pears (pears, water, sugar, citric acid), Trinidad Scorpion pepper mash (Trinidad Scorpion peppers, salt), light brown sugar (cane sugar and molasses), blood orange concentrate (pure cane sugar, water, natural flavours, citric acid, vegetable juice (colour), potassium citrate, beta-carotene (colour), Jolokia pepper mash (Jolokia peppers, salt), water, red serrano pepper mash (red serrano peppers, salt), blood orange puree (blood orange juice concentrate, filtered water, fruit and vegetable juice (for colour) and natural flavour), lime juice, garlic, ginger root, xanthan gum. Net weight: 148 ml Manufactured by High River Sauces

Fresh and snappy, this versatile green hot sauce is ideal for kicking up almost any type of food, try it with eggs, tacos, oysters, pizza, wings, soups and sandwiches!Ingredients: Vinegar, Jalapeno pepper mash (Jalapeno peppers, salt), bell peppers, garlic, apple cider vinegar, cane sugar, water, xanthan gum. Net weight: 148 mlManufactured by Fat Cat

This classic Habanero hot sauce is well known and loved by our customers and now available in a larger format. Put the perfect finishing touch on all your Mexican & Southwestern dishes! Ingredients: Water, Habanero peppers, salt, pH control agent (acetic acid), spices, stabilizer (xanthan gum), acidifier (citric acid), dried onion powder, sodium benzoate as preservative and FD&C Yellow #5 and FD&C Blue 1. 240 ml   Manufactured by El Yucateco

Matouk's Flambeau is a traditional West Indian hot sauce with scotch bonnet peppers and mustard. Ingredients: Scotch Bonnet peppers, vinegar, water, salt, modified corn starch, onion powder, mustard seed, mustard bran, potassium sorbate, soybean oil, xanthan gum, turmeric, tartrazine, spices. 300 ml Manufactured by National Canners Limited

A classic West Indian style hot sauce. Ingredients: Water, Scotch Bonnet peppers, vinegar, cane sugar, salt, modified corn starch, onion, mustard seed, mustard bran, celery, chive, garlic, thyme, turmeric, potassium sorbate, soybean oil, xanthan gum, tartrazine, spices. 300 ml Manufactured by National Canners Limited

Add some Island vibes to chicken, shrimp and pork with this classic hot sauce. Ingredients: Aged pickled Scotch Bonnet peppers, water, vinegar, modified corn starch, salt, mustard, onion powder, spices, potassium sorbate, soybean oil, xanthan gum, colour. Manufactured by National Canners Limited

A great Caribbean style hot sauce with Scorpion peppers that have been pickled and aged which gives the sauce great flavour character and depth. Ingredients: Aged Pickled Scorpion and Scotch Bonnet peppers (peppers, vinegar, salt), water, modified corn starch, West Indian herbs, salt, garlic, celery, potassium sorbate (as a preservative), soybean oil, xanthan gum. 300 ml Manufactured by National Canners Limited

A cheery sauce with a bright yellow color, light aroma and fresh, fruity taste. Citrusy Habanero is perfectly paired with sweet pineapple, this is a fantastic hot sauce for anything chicken. Ingredients: Pineapple, distilled vinegar (diluted with water to 4% acidity), yellow bell pepper, Orange Habanero pepper puree (Orange Habanero peppers, salt, acetic acid), garlic (garlic, water), sea salt. 148 ml Manufactured by Bravado Spice Co

Wicked packaging aside, this delectable hot sauce might awaken cravings you didn't know you had. Let's just hope it isn't for brains!   Ingredients: Light brown sugar (cane sugar and molasses), water, red Habanero pepper mash (red Habanero peppers, salt) Jolokia pepper mash (Bhut Jolokia peppers, salt), tomato paste, distilled vinegar, Chipotle powder, 3 million Scoville Oleoresin Capsicum, black pepper, xanthan gum. Net weight: 148 ml   Manufactured by CaJohns 

Also known as the Devil's Tongue, the Fatalii pepper in this hot sauce has a very fragrant, floral aspect with hints of mustard. The heat is slow to build and has a good, peppery linger. Ingredients: Fatalii pepper mash (Fatalii peppers and vinegar), granulated garlic, black pepper, onion powder, citric acid, vegetable mix (carrots, celery, red bell pepper, and onion), Habanero powder, Red Hatch chile powder, Cayenne pepper. 148 ml Manufactured by CaJohns