Heat Level 07 (113)

***AS SEEN ON HOT ONES***   If you follow the show Hot Ones on YouTube then you know that this hot sauce has brought more than one celebrity interviewee to their knees. Loaded with potent extract, it has both punch and staying power. Ingredients: Habanero peppers (Habaneros, salt), Chipotle puree (Chipotles, water, salt, citric acid), water, orange juice concentrate, natural pepper flavouring, tomato paste, potassium sorbate and sodium benzoate. Manufactured by Spicin Foods

***AS SEEN ON HOT ONES*** The recipe for this hot sauce is based on a jerk sauce, giving it that classic Caribbean vibe. The sharp bite of ginger complements the mustardy, fruity Scotch Bonnet. A nice thick texture, bright & fresh aroma and medium heat. Ingredients: White vinegar, bell peppers, Scotch Bonnet peppers, Habanero peppers, sweet onions, lemon juice, ginger root, extra virgin olive oil, salt & spices. 147 ml Manufactured by Queen Majesty

When chileheads get a craving for snacks, no ordinary peanuts will do. These on the other hand are perfect for those that enjoy a little more heat than the average person!     Ingredients: Peanuts, salt, capsicum, paprika, maltodextrin, food starch and xanthan gum. Manufactured by Southwest Specialty Food, Inc.

Get those sweet & salty cravings taken care of with these explosively good & hot peanuts! Ingredients: Peanuts roasted in peanut oil, sugar, honey, salt, modified potato starch, Ghost pepper and xanthan gum Manufactured by Southwest Specialty Foods Inc

The knock-out edition of the best-selling Poirier's Louisiana Hot Sauce is another winner from Heartbeat Hot Sauce. Ghost peppers pump up the heat without compromising the classic savoury Louisiana flavour. This might easily become your new favourite everything sauce!Ingredients: Vinegar, aged Cayenne peppers, sea salt, red Habanero, celery, garlic, Smokin' Ed's Ghost pepper powder, canola oil. Net weight: 177 mlManufactured by Heartbeat Hot Sauce in collaboration with Dustin The Diamond Poirier

It could be that the label on this hot sauce is just hype but there's only one way to find out. Eat it!  Ingredients: Habanero pepper mash (water, Habanero pepper), ghost pepper mash, carrot, white vinegar, white onion, lime juice, canola vegetable oil, capsicum oleoresin, salt, garlic, citric acid, xanthan gum.   Manufactured by Figueroa Brothers

AS SEEN ON HOT ONES SEASON 26   Coming in at the nr 7 spot just before Da Bomb, this hot sauce has enough heat to be interesting but not so much it'll kill off your tastebuds. Made with fresh produce grown locally in Vermont, the flavour profile really highlights the difference premium quality ingredients make. Ingredients: *Chili peppers (serranos, habaneros, reapers, ghosts, carmens), distilled vinegar, *tomatoes, water, *cilantro, salt, olive oil, lemon juice concentrate, *dill, black pepper. *Grown within 200 miles of the Butterfly Bakery's Vermont kitchen.   Manufactured by Butterfly Bakery

***AS SEEN ON HOT ONES SEASON 10*** Did the guys at Adoboloco tap into a volcano for the ingredients to this fiery hot sauce? Maybe, it's certainly hot enough! Brilliant in its simplicity, this is something we can see ourselves getting hooked on! Ingredients: Apple cider vinegar, chili peppers (Jalapeno, dried Trinidad Scorpion, Habanero and Ghost), sea salt, garlic Manufactured by Adoboloco

The slow, simmering heat of the Ghost pepper is paired with fruity sweetness in a great all-purpose hot sauce for the heat lover. Ingredients: Bhut Jolokia Peppers, carrots, papayas, lime juice, vinegar, onions, passion fruit, citric acid, garlic, salt, xanthan gum.   Manufactured by Figueroa Brothers

The hottest of the Iguana line of hot sauce, En Fuego certainly lives up to it's name. Habanero peppers boosted by pepper extract delivers a solid punch! Ingredients: Habanero peppers 46.8%, water, onion, salt, lime juice, pineapple, pepper oleoresin, passion fruit, papaya, carrot, vinegar,  onion powder, cane sugar, xanthan gum, ascorbic acid (vitamin C) and garlic powder Manufactured by Half Moon Bay Trading Co.

We're pretty confident you've never had balls like these before. Cheesy, ranchy, crunchy and spicy! They're just as addictive as the name implies. If Ghost isn't your thing, check out the other two flavours available: Habanero and Carolina Reaper. Ingredients: Cheese balls: corn meal, vegetable oil (contains one or more of the following: cottonseed oil, corn oil, sunflower oil or canola oil), whey, maltodextrin, cheese (semisoft & cheddar [pasteurized milk, cheese culture, salt, enzymes]), milkfat, salt, whey protein concentrate, buttermilk solids, natural flavour, sodium phosphate, inosinate, disodium guanylate, artificial flavour, Bhut Jolokia (Ghost) pepper, spices.   Manufactured by Blazing Foods 

A lot of heat and a lot of smoke, this hot sauce is ideal for meats, BBQ and junk food. Ingredients: Smoked Habanero pepper, vinegar, salt, water, carrots, onions, lime juice, garlic, capsicum and spices. Manufactured by Marie Sharp's Fine Foods Ltd.

A classic West Indian style hot sauce. Ingredients: Water, Scotch Bonnet peppers, vinegar, cane sugar, salt, modified corn starch, onion, mustard seed, mustard bran, celery, chive, garlic, thyme, turmeric, potassium sorbate, soybean oil, xanthan gum, tartrazine, spices. 300 ml Manufactured by National Canners Limited

Take your tastebuds on a wild ride with this bourbon flavoured barbecue sauce. Ingredients: Water, sugar, vinegar, tomato paste, spices, capsicum (spice extractive, polysorbate 80, propylene glycol), onion, minced garlic (garlic, water, citric acid), soybean oil, salt, paprika, food starch-modified, smoke flavour, Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel colour, garlic powder sugar, spices, anchovies, tamarind, natural flavour), bourbon, xanthan gum, catsup seasoning (dextrose, spice extractives, oleoresin paprika, silicon dioxide added to prevent caking), lemon powder (corn syrup, lemon juice with added lemon oil), citric acid. Net weight: 355 ml Manufactured by Kentucky BourbonQ

Peri peri is often synonymous with Portuguese and African cuisines, especially for chicken. This rich and bold hot sauce can also be paired with lamb, seafood, rice, vegetables and beef. Big flavour & heat, it's an experience that could change the way you eat! Ingredients: African birds-eye pepper, red wine vinegar, canola oil, charred lime, onions, spice, Habanero peppers, sea salt, xanthan gum.   Manufactured by Fury Hot Sauce Inc

***AS SEEN ON HOT ONES*** Featured on the wildly popular YouTube show Hot Ones,  Bhut Jolokia and Habanero peppers team up in this deliciously thick hot sauce. Beautiful texture and colour, good lasting heat, classic notes of citrusy Habanero tempered by sweet carrots and mandarin oranges.  Ingredients: Bhut Jolokia (Ghost Chile) peppers, Habanero peppers, carrots, mandarin oranges, tomatoes, garlic, distilled white vinegar, vegetable oil, sugar, chili powder, salt and black pepper. 148 ml Manufactured by Torchbearer Sauces LLC

Don't let the sweetness of the peanut brittle fool you, this stuff is HOT! Ingredients: Peanuts, Sugar, Corn Syrup, Real Butter, Spices, Baking Soda. Net weight: 100 g Manufactured by Maritime Madness

Ghost peppers and bourbon makes for a winning combination in this sultry sweet hot sauce. The perfect choice for a steak fresh off the grill or a meat lovers pizza with its deep flavour and rich smokiness. Ingredients: Ghost peppers, vinegar, garlic, molasses, bourbon, salt, brown sugar, contains 2% or less of water, onion, cumin, xanthan gum. Manufactured by Bourbon Sauce Company

This Southwest-inspired hot sauce features the Ghost pepper, well known for it's lingering, smouldering heat. In this sauce, however, the flavour plays the main role. Rich adobo chipotle, red wine vinegar and smoked paprika are just a few of the players that keep this show in the spotlight. All Natural Ingredients: Fire roasted tomatoes (tomatoes, tomato juice, salt, citric acid), Chipotle peppers in adobo (smoked Jalapeno peppers, tomato paste, vinegar, sugar, garlic, salt, water, vegetable oil), red wine vinegar, roasted red peppers (roasted red peppers, water, salt, citric acid), tomato paste, Habanero pepper mash (Habanero peppers, salt), onions, bell peppers, lemon juice from concentrate, Jolokia pepper mash (Jolokia peppers, salt), water, mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), cane sugar, Ghost chile powder, paprika, garlic (garlic, water), cilantro, sea salt. 148 ml Manufactured for Fat Cat Gourmet Foods, LLC

This incendiary hot sauce is one of our longest-standing products. Many regulars tell us that it is the sauce that introduced them to real heat! Ingredients: Tomato paste, water, pepper extract, vinegar, sugar, molasses, soy sauce, sulfites. Manufactured by Endorphin Farms 

Every hot sauce enthusiast has their own favourite pepper variety and the Trinidad Scorpion is one of the more popular super hots. A peppery, citrusy heat that stings hard but subsides fairly quickly. Ingredients: Trinidad scorpion chiles, vinegar, onion, tomatoes, lemon juice, garlic, salt, spices. Manufactured by CaJohns Fiery Foods

We have to give an A+ to the marketing department for putting a keychain bottle opener on this bottle of hot sauce. After consuming it you will probably want to enjoy a cold beverage!Ingredients: Distilled vinegar (diluted with water to 10% acidity), water, red Habanero pepper mash (red Habanero peppers, salt), tropical fruit salad (pineapple, red and yellow papaya, guava, water, sugar, passion juice and citric acid), tomato paste, mustard (distilled vinegar, #1 mustard seed, salt, turmeric and spices, 4 million Scoville oleoresin capsicum.Manufactured by CaJohns

Just as you should never judge a book by its cover, never judge a hot sauce by its label! This sauce is terrific with any style BBQ thanks to its bold and deep flavour that mingles sweetness with tanginess and heat. Ingredients: Applesauce, water, vinegar, sugar, balsamic vinegar, raisins, curry powder, apple juice, pepper extract, spices, salt, xanthan gum. 170 ml Manufactured by Sauce Crafters

A premium blend of fresh Habaneros and PEI moonshine. This hot sauce has heat to spare with a sweet, slightly smoky flavour. Ingredients: Habaneros, vinegar, water, fresh garlic, moonshine, salt, xanthan gum Manufactured by Maritime Madness  

What could possibly go wrong with adding prickly pear cactus juice to a Scorpion pepper hot sauce? Absolutely nothing and here's the proof! Sweet, smooth with an unexpected bite.  Ingredients: Prickly pear cactus juice, agave nectar, Habanero peppers, Jalapeno peppers, red bell peppers, apple cider vinegar, strawberries, pure cane sugar, lemon juice, lime juice, sea salt, Scorpion pepper powder. Manufactured by Angry Goat Pepper Co    

The sweet, fresh taste of pears and apple is braced by the glowing heat from Ghost peppers. This hot sauce is fantastic on pork, turkey, lamb and duck. Because of its fruity sweetness it also makes a great addition to chutneys, marmalades, jams and jellies or drizzled atop ice cream and apple pie. Ingredients: Pears (pears, water, sugar, citric acid), applesauce (apples, water), apple cider vinegar, water, Red Habanero peppers, Jolokia pepper mash (Bhut Jolokia peppers, salt), onions, carrots, lime juice, pure cane sugar, sea salt, garlic, xanthan gum, white pepper. 148 ml Manufactured by Heartbreaking Dawns

Go easy on this mustard until you become familiar with its sneaky heat. Ingredients: Yellow mustard (vinegar, water, mustard seed, salt, turmeric, paprika), Habaneros, Bhut Jolokia chile powder. 227 g Manufactured by CaJohn's

Made in the traditional Jamaican style, this hot sauce puts peppers first and uses tropical fruits to sweeten it up and savoury spices to give it depth. Ingredients: Habanero Peppers, pineapple juice concentrate, distilled vinegar, tomato paste, water, salt, roasted garlic,  spices, lime juice concentrate, lemon juice concentrate, granulated garlic, granulated garlic. Manufactured by  Spicin Foods

Chev's Chipotle Ghost Pepper Hot Sauce will bring smoky flavor and lingering heat to your grilling. The robust blend of chipotle chiles and ghost peppers is balanced out with a hint of maple syrup for a rich and savoury taste. Enjoy with your favorite BBQ dishes for a perfect combination of flavor and heat. Ingredients: Red peppers, chipotle peppers in Adobo (chipotle peppers, tomato puree, onions, vinegar, canola oil, sugar, salt, paprika, garlic), white vinegar, Ghost peppers, sugars (maple syrup), extra virgin olive oil, garlic, sea salt, black pepper. Net weight: 150ml   Manufactured by Chev's Hot Sauce Co

One of our hotter BBQ sauces, this is a good choice for the chilehead that enjoys a good back yard barbecue.   Ingredients: Tomato puree (tomato paste, water), vinegar, brown sugar, sugar, corn syrup, tamari (water, organic soybeans, salt, organic alcohol), hot sauce (vinegar, peppers, salt), Worcestershire sauce (vinegar, molasses, sugar, water, salt, onion, anchovies, garlic, cloves, tamarind extract, natural flavourings, chili pepper extract), spices, garlic, onion, Habanero powder, salt, liquid smoke, Trinidad Scorpion chiles. 474 ml Manufactured by CaJohns 

A peppery blend of Habanero, Cayenne and chipotle peppers in a hot sauce that will quickly become your go-to for anything and everything. Ingredients: Red and Orange Habaneros, vinegar, Cayenne chilies, smashed garlic, Chipotle chilies, natural pepper flavour, corn starch, lime juice, cilantro, onion, herbs, spices.  Manufactured by Extreme Foods 

Scare some flavour into your food with this extra hot salt.  Ingredients: Salt, Ghost Pepper Chili Powder, Sugar, Maltodextrin, Calcium Silicate (added to prevent caking), Garlic, Vegetable Oil and Spices. Net weight: 91 g Produced in a plant that uses Peanuts, Tree Nuts and Soy products. Manufactured by Southwest Specialty Foods Inc.