Ghost Pepper (115)

***AS SEEN ON HOT ONES SEASON 10*** Bravado knocks another one out of the park with this elegant and sophisticated hot sauce. Rich, savoury Asian flavours come pouring out of the bottle, transforming your meal into something very special. Ingredients: Red Ghost pepper puree (Red Ghost peppers, salt, acetic acid), rice vinegar, Carolina Reaper pepper puree (Carolina Reaper pepper, salt, acetic acid), miso paste (organic soybeans, organic rice koji (organic rice, koji spores [Aspergillus oryzae]), sea salt, water), tamari sauce (water, soybeans, salt, alcohol [to preserve freshness]), pure sesame oil, Japanese Seven Spice (spices, sesame seeds, orange peel, salt, nori [seaweed]). 148 ml Manufactured by Bravado 

Featured on the popular YouTube show Hot Ones, this hot sauce is an unexpectedly delicious combination of sweet blueberries and intensely hot Ghost peppers with cracked black pepper adding an extra flavor dimension. Don't limit this sauce to just wings; try it on ice cream, pancakes & waffles, turkey and lamb. Also makes a nice addition to chutneys and salsas.  Ingredients: Blueberries, rice vinegar, Red Ghost pepper puree (Red Ghost chile peppers, salt, acetic acid), sea salt, lemon juice from concentrate, black pepper. 148 ml Manufactured by Bravado Spice Co

When a hot sauce has three of the world's hottest peppers as some of its main ingredients you know it's going to burn. What you might not expect is the delicious flavour that follows.Ingredients: Scorpion pepper puree (Scorpion peppers, salt, acetic acid), Carolina Reaper pepper puree (Carolina Reaper peppers, salt, acetic acid), water, rice vinegar, Red Ghost pepper puree (Red Ghost peppers, salt, acetic acid), roasted garlic (garlic, water), dates, tomato paste, Garam Masala (coriander, cumin, cinnamon, black pepper, ginger and cloves), Ancho chili powder. 148 mlManufactured by Bravado

FEATURED ON HOT ONES SEASON 23 We're stoked to see Montreal's own La Pimenterie featured again on Hot Ones, this time with their hottest: The Forbidden Fruit. An intriguing blend of peppers creates a striking base of flavours and heat profiles that mingle to create heat that comes on quickly and lasts. The flavour profile is an updated take on the classic red table sauce - more elegant and refined with hints of oak and sour apple. Easily the most versatile sauce on this season, it pairs with pretty much everything. Ingredients: Selected hot peppers (red long peppers, red Habanero peppers, red Jalapeno peppers, chocolate Habanero peppers, Bhut Jolokia peppers, Trinidad Scorpion peppers), water, white vinegar, shallots, cane sugar*, cider vinegar*, oak pellets infusion, garlic, salt, dehydrated Scorpion red peppers. *Organic ingredients. 148 ml  Manufactured by La Pimenterie

The sweet, fresh taste of pears and apple is braced by the glowing heat from Ghost peppers. This hot sauce is fantastic on pork, turkey, lamb and duck. Because of its fruity sweetness it also makes a great addition to chutneys, marmalades, jams and jellies or drizzled atop ice cream and apple pie. Ingredients: Pears (pears, water, sugar, citric acid), applesauce (apples, water), apple cider vinegar, water, Red Habanero peppers, Jolokia pepper mash (Bhut Jolokia peppers, salt), onions, carrots, lime juice, pure cane sugar, sea salt, garlic, xanthan gum, white pepper. 148 ml Manufactured by Heartbreaking Dawns

Bunsters Black Label Hot Sauce is the ultimate spicy experience. Featuring a unique combination of Australian Scorpion peppers, orange juice, and goji berries, this premium hot sauce delivers a fiery and flavourful punch. Try it today for a truly unforgettable taste. Ingredients: Orange juice, chili peppers (Scorpion and Bird's Eye), brown onions, apple cider vinegar, coconut sugar, garlic, cilantro, lime juice, ginger, salt, goji berries, potato starch. Made with Himalayan pink salt. Net weight: 236 ml   Manufactured by Bunster's

FEATURED ON HOT ONES SEASON 23 A plant based cheesy hot sauce with a rich creamy texture, we predict this one's going to be a hit! Smooth, savoury and delicious medium heat makes it perfect for everyday use. Touch up your breakfast eggs, give your microwaved lunch some pep and bring some excitement back to the dinner table. Ingredients: Onions, vinegar, red bell peppers, roasted red Habanero peppers, oat drink (water, oat, canola oil, sea salt), nutritional yeast, canola oil, salt, garlic, paprika, spices, turmeric, onion powder, Ghost pepper powder. 148 ml Bottled by La Pimenterie for Good Heat

Created by the master sauce makers at Dawson's for chilehead extraordinaire Mike Jack, this hot sauce teases the tastebuds with succulent pineapple and all is sweetness and light until the Ghost pepper sneaks up and sets your mouth on fire.   Ingredients: Pineapple, vinegar, Habanero, extra virgin olive oil, garlic, Ghost pepper, sugar (cane sugar), lemon, sea salt. Net weight: 148 ml   Manufactured by Dawson's Hot Sauce

Bring the tropics to your dinner table with this sumptuous hot sauce. Made with a blend of tropical fruits, coconut milk and maple syrup, it has both sweetness and bite. Pair with seafood, chicken, cheese and rice. Ingredients: Mangoes, pineapple, papaya, onions, coconut milk, Habanero peppers, maple syrup, Ghost peppers, lime juice, guava pulp, passion fruit juice, vinegar, Guajillo peppers, sea salt, spices.   Manufactured by Piko Peppers

Katsu curry is often referred to as Japanese comfort food. Slightly sweet and aromatic, it's traditionally served with breaded and fried pork or chicken but is easily paired with noodles, rice, veggies, tofu and seafood.  Ingredients: Sweet potatoes, carrots, Congo Habanero peppers, chocolate Ghost peppers, cane sugar, distilled vinegar, garlic, tomato paste, tamari sauce (water, soybeans, salt, alcohol, koji mold, bacterial cultures), Japanese curry spice blend, sesame oil, sea salt.   Manufactured by Piko Peppers 

Not quite as innocent as cinnamon heart candies, this hot sauce packs a punch. Don't get knocked out! ***GLUTEN FREE*** Ingredients: Peppers (Ghost, Habanero and Trinidad Scorpion), tomatoes, lime juice, vinegar, agave nectar, salt, cinnamon, garlic powder, paprika Manufactured by Hell's Kitchen Hot Sauce

This is a fantastic hot sauce for the foodie who likes to cook hot stuff! A rich blend of a variety of peppers and savoury vegetables is a great addition to sauces, soups, casseroles and more. Ingredients: Fatalii chiles, Red Savina Habaneros, Orange Habaneros, onions, distilled vinegar, mustard (vinegar, water, #1 Grade mustard seed, salt, turmeric, paprika, spices), garlic, Naga Jolokia powder, black pepper, Chile Caribe, Cayenne, a select blend of dehydrated vegetable powders. 148 ml Manufactured by CaJohns 

If you love the original Here To Slay hot sauce there's now a hotter version for you to love even more! The same delicious flavour but with more and longer lasting heat courtesy of Ghost peppers.  Ingredients: Distilled vinegar, onion, corn, Jalapeno, pineapple, Serrano pepper, Chipotle in Adobo (Chipotle peppers, water, tomato puree, vinegar, salt, sugar, garlic, canola oil), garlic, lime juice, sea salt, non-GMO canola oil, cilantro, Ghost pepper powder, cumin.   Manufactured for Heatonist

Loaded with flavor and heat, this rich, sweet hot sauce is our favorite for tacos! It also happens to be a favorite at the tasting table. Ingredients:  Distilled vinegar, Jalapeno pepper mash (green Jalapeno peppers, salt), water, Cayenne pepper mash (Cayenne peppers, salt), Reaper pepper mash (Reaper peppers, vinegar), brown sugar (cane sugar, molasses), garlic powder, onion powder, cumin, Ancho chili powder, pure cane sugar, Cayenne pepper, xanthan gum, lemon extract (alcohol, water and oil of lemon). 148 ml Manufactured by CaJohns 

Yet another award winner from Villain Sauce Co, this tropical hot sauce blends fruits and peppers in a combination that's smooth, clen and classic. Pair with chicken, rice, seafood and grilled everything. Ingredients: Peaches, Habanero peppers, bell peppers, Ghost peppers, apple cider vinegar, white vinegar, Scorpion peppers, sugars (honey, brown sugar), onion, lemon juice, garlic, olive oil, sea salt, spices.   Manufactured by Villain Sauce Co

AS SEEN ON HOT ONES SEASON 13!Another banger from Angry Goat Pepper Co, this hot sauce features intense Ghost peppers & earthy Cayenne peppers posed against bold balsamic vinegar, savoury roasted red peppers and sweet Vermont maple syrup. The result is a total flavour trip with lingering heat and subtle smoky notes.Ingredients: Balsamic vinegar (wine vinegar, concentrated grape must, caramel colour), Cayenne pepper mash (Cayenne peppers, salt), Vermont maple syrup, roasted red pepper (roasted red bell peppers, water, citric acid, salt), molasses, garlic powder, apple cider vinegar, Ghost pepper mash (Ghost peppers, vinegar), smoked paprika, Ghost pepper powder. 148 mlManufactured by Angry Goat Pepper co

It's not as if Ghost peppers aren't hot enough to begin with, they just had to add extract too?! Ingredients: Ghost Pepper (Naga Jolokia), hot pepper extract, salt, roasted garlic, acetic acid (acidity regulator), vegetable soybean oil, xanthan gum (thickener).    Manufactured by Dave's Gourmet

AS SEEN ON HOT ONES SEASON 16Sitting solidly at the #9 in the lineup, this hot sauce kranks up the volume on both heat and flavour. Bold black garlic, savoury curry and intense Carolina Reaper deliver a solid punch to the tastebuds and might make you break out in a pepper sweat!Ingredients: Reaper pepper mash (Reaper peppers, vinegar), apple cider vinegar, red wine vinegar, black garlic, garlic (garlic, water), sea salt, brown sugar (cane sugar and molasses), chili powder, cumin, onions, black pepper, curry powder (spices, turmeric, salt, contains mustard), oregano, paprika, ginger, cloves, turmeric, lemon juice from concentrate, lime juice from concentrate. 148 mlManufactured by Hellfire

Elijah's Extreme Ghost Pepper Hot Sauce - Made from the Naga Jolokia peppers, one of the world's hottest peppers, and Habanero peppers. Elijah's Xtreme Ghost Pepper Sauce has won numerous awards for its great taste and heat. It's delicious on just about everything...even dessert. Ingredients: Naga Jolokia and Habanero peppers, water, tomato, salt, sugar, glucose, roasted garlic, apple cider vinegar, garlic, acetic and citric acids (acidity regulators), onion, soybean oil, carrot, lime, cellulose gum and gel, xanthan gum (thickeners), passionfruit, ascorbic acid (antioxidant). 148 ml Manufactured by Elijah's Xtreme

Chev's Chipotle Ghost Pepper Hot Sauce will bring smoky flavor and lingering heat to your grilling. The robust blend of chipotle chiles and ghost peppers is balanced out with a hint of maple syrup for a rich and savoury taste. Enjoy with your favorite BBQ dishes for a perfect combination of flavor and heat. Ingredients: Red peppers, chipotle peppers in Adobo (chipotle peppers, tomato puree, onions, vinegar, canola oil, sugar, salt, paprika, garlic), white vinegar, Ghost peppers, sugars (maple syrup), extra virgin olive oil, garlic, sea salt, black pepper. Net weight: 150ml   Manufactured by Chev's Hot Sauce Co

Although there are plenty of hot sauces on the market with great flavour, this is the first one that combines real heat with delicate summer truffle flavour. As usual with Seed Ranch there's no funny stuff in the ingredient list, just all natural ingredients.   Ingredients: Crushed tomato, water, white vinegar, truffle pepper blend (ghost pepper, Carolina Reaper pepper, chile de arbol, summer truffles [tuber aestivum], salt, vegetable fiber, organic and natural truffle flavour), dates, carrots, garlic, olive oil, chickpea miso (rice koji, chickpeas, sea salt, water, koji spores, seaweed), sea salt, nutritional yeast, smoked paprika, kelp, konjac. All ingredients non-GMO   Manufactured by Seed Ranch

With a name like Ultra Death you just know this hot sauce is going to be hot! But trust us, there's also flavour to it that you will come to appreciate once your tastebuds have gotten over the initial shock of being burned to a crisp. Ingredients: Habanero chilies, Bhut Jolokia chilies, Cayenne peppers, vinegar, Scorpion pods, Serrano chilies, natural pepper flavour, tomato puree, garlic, spices, ascorbic acid, xanthan gum. Manufactured by Gardner Resources

Gluten-free & vegan, this hot sauce is also made mostly with organic ingredients. A bold and smoky flavour is accented by sweet dates and apples, savoury cumin and robust garlic.Ingredients: White vinegar*, water, Chipotle peppers*, carrot*, date*, Ghost peppers*, garlic*, apple*, cumin*, salt, black pepper*. Net weight: 148 mlManufactured by Seed Ranch

Butterfly Bakery donates 5% of the sales of this hot sauce World Central Kitchen , an organization that supports communities in crisis with the help of food. Sour, tangy and deliciously hot, it's beautiful with salads, on sandwiches and wraps or as garnish for hot dogs, sausages and burgers.Ingredients: Vermont jalapenos, organic distilled vinegar, Ghost peppers, Vermont garlic scapes, Vermont cucumbers, dill, salt, black pepper. Net weight: 148 mlManufactured by Butterfly Bakery  

The hot sauce that bitches...sorry, BITES back!! A gorgeous blend of peppers ranging from mild and meek jalapeno and red Fresno to fiery and unforgiving Brown Moruga Scorpion. Any future regrets are more than well worth the pleasure of the moment! Ingredients: Tomatoes, distilled vinegar, purified water, onion, kosher salt, garlic, jalapeno, red Fresno, Habanero, yellow Scotch Bonnet, Bhut Jolokia Ghost pepper, yellow Moruga Scorpion and brown Moruga Trinidad Scorpion peppers. Manufactured by Mikey V's Foods

One of CaJohns favourite hot sauce recipes gets a fiery boost from smouldering hot Ghost peppers. Ingredients: Distilled vinegar, chile peppers, sugar, salt, garlic, lemon extract, xanthan gum (natural thickener). 148 ml Manufactured by CaJohns

A fantastic melange of pepper varieties gives this hot sauce a lot to say. Floral notes give way to bitter mustard and savoury garlic. Ingredients: Distilled vinegar, Jolokia pepper mash (Bhut Jolokia peppers, salt), Yellow Scotch Bonnet pepper mash (Scotch Bonnet peppers and vinegar), Trinidad Scorpion pepper mash (Trinidad Scorpion peppers, salt), mustard (distilled vinegar, #1 mustard seed, turmeric, salt, spices), carrots (carrots, water), onions, Scorpion pepper powder, granulated garlic, xanthan gum.  148 ml Manufactured by CaJohns 

This exclusive Kentucky bourbon hot sauce gift set contains: Kentucky Straight Bourbon Habanero Kentucky Straight Bourbon Reaper Pepper Kentucky Straight Bourbon Jalapeno Kentucky Straight Bourbon Ghost Pepper Manufactured by Bourbon Sauce Co

Grown primarily in Florida, the Datil pepper is a medium heat pepper with a tangy, fruity taste that adds to the sweetness of this hot sauce. Ingredients: Tomato Paste, Water, Fructose, Datil Peppers, Vinegar, Lemon Juice, Honey, Salt, Spices, and Garlic.   Manufactured by Dat'l Do-It

This Southwest-inspired hot sauce features the Ghost pepper, well known for it's lingering, smouldering heat. In this sauce, however, the flavour plays the main role. Rich adobo chipotle, red wine vinegar and smoked paprika are just a few of the players that keep this show in the spotlight. All Natural Ingredients: Fire roasted tomatoes (tomatoes, tomato juice, salt, citric acid), Chipotle peppers in adobo (smoked Jalapeno peppers, tomato paste, vinegar, sugar, garlic, salt, water, vegetable oil), red wine vinegar, roasted red peppers (roasted red peppers, water, salt, citric acid), tomato paste, Habanero pepper mash (Habanero peppers, salt), onions, bell peppers, lemon juice from concentrate, Jolokia pepper mash (Jolokia peppers, salt), water, mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), cane sugar, Ghost chile powder, paprika, garlic (garlic, water), cilantro, sea salt. 148 ml Manufactured for Fat Cat Gourmet Foods, LLC

AS SEEN ON HOT ONES SEASON 27   Alchemy Peppers are not new to Hot Ones, their Watermelon Ghost hot sauce was a big hit on Season 21 and we have every faith that this one will be equally popular. The combination of earthy Serrano peppers, sweet mango, bright citrus and fragrant hops is hard to beat. Pair with seafood, chicken, lamb and so much more. Ingredients: Serrano pepper, mango puree, apple cider vinegar, orange juice concentrate, apple juice, Ghost pepper puree, lemon juice, garlic puree, salt, water, citric acid, hops.   Manufactured by Alchemy Peppers LLC

Wicked packaging aside, this delectable hot sauce might awaken cravings you didn't know you had. Let's just hope it isn't for brains!   Ingredients: Light brown sugar (cane sugar and molasses), water, red Habanero pepper mash (red Habanero peppers, salt) Jolokia pepper mash (Bhut Jolokia peppers, salt), tomato paste, distilled vinegar, Chipotle powder, 3 million Scoville Oleoresin Capsicum, black pepper, xanthan gum. Net weight: 148 ml   Manufactured by CaJohns