East Indian spices and fresh green peppers in a hot sauce that pairs well with vegetables, seafood, chicken and rice. Ingredients: Water, distilled vinegar, tomatilloes, green peppers, Serrano peppers, Jalapenos, yellow peppers, scallions, sugar, kosher salt, lime juice, coconut milk, 2% non GMO tapioca derived from organically grown yucca root, garlic, garam masala (black pepper, white pepper, cloves, cinnamon, nutmeg, cardamom, bay leaf, cumin), turmeric, lime zest Manufactured by Hurt Berry Farm Inc

A good verde hot sauce is a staple for any food lover, this one comes to us from Timmins, made with homegrown, fresh, crunchy jalapenos it maintains a nice crispness and bright flavour profile.   Ingredients: Vinegar, water, onions, Jalapeno pepper, lime juice, apple cider vinegar, garlic, sea salt, brown sugar, oregano, coriander, cumin. Net weight: 150 ml   Manufactured by JR's Hot Sauce

Add a little sunshine to your food with this classic Caribbean-style hot sauce with sweet pineapple and sharp Scotch Bonnet. Pair with chicken, pork, lamb and seafood.Ingredients: Pineapple, water, carrots*, shallots, yellow bell peppers, lime juice, Aji Lemon peppers, vinegar, cane sugar, salt, Scotch Bonnet peppers, ginger, garlic, herbs. *Organic Net weight: 148 mlManufactured by La Pimenterie

Stout and black coffee form the base for this unique hot sauce. Bold and smoky it's a natural choice for BBQ and TexMex.Ingredients: Cider vinegar*, sugar (apple sauce, molasses), water, carrots, onions, Chocolate Habanero peppers, stout (gluten free), dates, ground coffee*, spices, tamarind, salt, canola oil, garlic, smoke natural flavour, Morita peppers, dehydrated Pasilla peppers, activated carbon, xanthan gum (GMO free). *Organic 148 mlManufactured by La Pimenteries

A robust and deep flavour profile makes this the ideal hot sauce to accompany BBQ, wild game and beef.  Ingredients: Cider vinegar*, water, carrots*, dates*, onions*, Chocolate Habanero peppers, Jim Beam bourbon, dehydrated Pasilla peppers, spices, salt, canola oil, cocoa powder, xanthan gum (GMO free). *Organic 148 ml Manufactured by La Pimenterie

Citrus and hops dominate this bright and lively hot sauce, with notes of lemongrass and ginger. Ingredients: Hop infusion, orange pulp*, IPA ale gluten free, mangoes, cider vinegar*, carrots, Aji Lemon peppers, shallots, lime juice, cane sugar*, salt, citronella, ginger, garlic, lemon zest, xanthan gum (non-GMO), spices. *Organic 148 ml Manufactured by La Pimenterie

Inspired by the flavours of Mexico, this Canadian made hot sauce delivers fresh lime and savoury tomatillo flavour with laid back Jalapeno heat. Ingredients: Select hot peppers, tomatillos, cider vinegar*, water, onions, lime juice, spices, salt, garlic, xanthan gum (GMO free), onion powder. *Organic 148 ml Manufactured by La Pimenterie

Sweet maple syrup adds a sweet dimension to this smooth Jalapeno hot sauce. Pair with chicken, tacos, seafood and salads.Ingredients: Jalapeno pepper, green pepper, onion, maple syrup, water, vinegar, garlic, salt, pepper. net weight: 148 mlManufactured by Les Sauces SMM

One of 3 sauces made to commemorate Chilly Chiles 30th Anniversary. Limelight Cherry Agave by Dawson's Hot Sauce is an updated version of a favourite from our 25th anniversary, offering a smooth and tangy flavour with a sweet finish. Made with cherry, agave and red jalapeno, this all-purpose sauce is perfect for adding a special kick to any dish. The Medium heat makes it one the whole family can enjoy!  Ingredients: Red jalapeno, vinegar, cherries, agave, extra virgin olive oil, garlic, chilli, sea salt. 147 ml     Get all 3 of our 30th Anniversary Sauces and save 10%.  

One of 3 sauces made to commemorate Chilly Chiles 30th Anniversary. Limelight Mango Lemongrass by Ginger Goat is a bold flavour experience made with sweet mango, citrusy lemongrass, fragrant star anise, and big heat. Perfect for creative culinary experimentation, this sauce tantalizes the taste buds with balanced spicy heat and complex flavour. Ingredients: Apple cider vinegar, mango, rice vinegar (rice, water), bell pepper, lemon juice, super hot Peach mash (peppers, distilled vinegar), ginger, carrots, extra virgin olive oil, garlic, lemongrass, sea salt, sugars (turbinado sugar), cilantro, star anise, white pepper. 147 ml    Get all 3 of our 30th Anniversary Sauces and save 10%

Adding to our Canadian line of hot sauce is Toronto's Lost In The Sauce. Their burning mango is a light and fresh-tasting sauce with a smooth finish and nice linger on the heat.Ingredients: Mango Pulp, Cucumber, Hot Peppers Blend (Scotch Bonnet, Habanero, Jamaican Hot Peppers), Crushed Tomatoes, Carrots, Scallions, Pure Maple Syrup, Garlic, Salt, Lime Zest, Fresh Lime Juice, Brown Sugar, Mustard, White Vinegar. CONTAINS: MUSTARD GLUTEN-FREE  - ALL NATURAL - VEGAN Manufactured by Lost In The Sauce  

Dedicated to a late friend of the guys at Lost In The Sauce, Brandon Boodoo, this hot sauce has a savoury undertone with a hint of sweetness and a strong island vibe with a heat that lingers.Ingredients: Hot Peppers Blend (Scotch Bonnet, Habanero, Jamaican Hot Peppers), Carrots, Onion, Garlic, Crushed Tomatoes, Mustard, Salt, Fresh Lime Juice, White Vinegar. CONTAINS: MUSTARD GLUTEN-FREE  - ALL NATURAL - VEGAN Manufactured by Lost In The Sauce  

The bacon lover's hot sauce, Bacon Blaze comes fully loaded with heat and smoky, salty bacon flavour. Ingredients: Peppers, vinegar, tomato paste, sugar, garlic, spices, natural bacon flavour, xanthan gum. Net weight: 250 ml Manufactured by Maritime Madness

Gentle heat combined with fragrant spices in a multi-purpose hot sauce - use it on wings, for dipping grilled meats & seafood or in egg- and potato salads. Ingredients: Sugar, vinegar, onion, tomatoes, peppers, coffee, spices, salt, xanthan gum Manufactured by Maritime Madness 

Sweet, candied Habaneros make up the base for this gluten & dairy-free hot sauce. The handy squeeze bottle makes this a great table sauce! Ingredients: Sugar, Habaneros, apple cider vinegar, spices, salt, xanthan gum Manufactured by Maritime Madness