Sumptuous and rich, this dip is also great as a spread! perk up boring garlic bread and make your breakfast bagel a little more exciting. Made with authentic New Mexico's famous Hatch chiles.   Ingredients: Cream cheese (pasteurized milk, canola oil, cheese culture, mono- and diglycerides, salt, carob bean gum, apocarotenal), Hatch chile peppers (chile peppers, salt, water, citric acid, trace of calcium chloride), water, salt, Jalapeno peppers (dehydrated), onion (dried), sodiuma cid sulfate, sodium benzoate and potassium benzoate (as preservatives), crushed red chile peppers. Net weight: 289 g   Manufactured by Terrapin Ridge Farms

Gluten free, plant based and made with simple ingredients, this smooth & creamy dip might be your new favourite thing! Pair with bean dishes, vegan tacos & burritos, dip tortilla chips and veggies or garnish a beyond-meat burger. Anyway you choose to use it, the smokey creamy goodness will add excitement and enjoyment!   Ingredients: Non-GMO expeller pressed canola oil, aquafaba, white vinegar, water, avocado oil, Jalapeno peppers, tomato paste, Chipotle chili, cane sugar, salt, avocado powder, garlic, guar gum, xanthan gum, lime juice concentrate, cumin powder, dried Mexican oregano, natural flavours. Net weight: 312 g   Manufactured by Terrapin Ridge Farms

This creamy dip offers many opportunities to enjoy its smoky flavour and subtle heat. Dip pizza and sweet potato fries, add to salad dressings, potato salads and mac'n'cheese or drizzle over tacos, baked potatoes and burgers. Ingredients: Sunflower oil, water, tomato paste, egg yolks, garlic, vinegar, sugar, salt, Chipotle powder, lime juice, smoke flavor, citric acid, mustard flour, xanthan gum, paprika oleoresin, cumin, cilantro, rosemary, Habanero. Net weight: 283 g   Manufactured by Terrapin Ridge Farms 

Terrapin Ridge Farms Sweet Heat Grill & Wing Sauce is a must-have for grilling and wings with its bold, tangy mustard citrus flavor. Its exciting and complex flavor pairs perfectly with pork, seafood, and other favorites, making it a great choice for adding excitement to your meals. Ingredients: Sugar, water, apple cider vinegar, yellow mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), mustard (distilled vinegar, mustard seed, sugar, salt, spices), white vinegar, tomato paste, hot sauce (vinegar, aged peppers, water, xanthan gum, benzoate of soda), salt, tapioca starch, grapefruit juice concentrate, mustard seeds, onion powder, black pepper, granulated garlic, flavors, chili extract. Net weight: 369 g   Manufactured by Terrapin Ridge Farms

A tangy and zesty hot sauce that pairs well with chicken, rice, seafood and pork. All natural ingredients, vegan & gluten free. Ingredients: Distilled vinegar, onion, aged Scotch Bonnet peppers, fresh radish, sea salt, fresh bell pepper, fresh and dried spices, rum, garlic*, apple cider vinegar*, prepared mustard (distilled vinegar, water, mustard grains, salt, spices, natural flavours). *Organic. Net weight: 148 ml   Manufactured by Mark's

Pumpkin spice & toasted marshmallow coffee.   Manufactured by Deadly Grounds

100% Arabica beans, Chocolate Peppermint flavour. Manufactured by Deadly Grounds

Big on flavour and gentle on heat, this mouthwatering taco hot sauce is made for the whole family to enjoy.  Ingredients: Distilled vinegar, onions, Chile de Arbol pepper mash (Chile de Arbol peppers and vinegar), lemon juice from concentrate, lime juice from concentrate, garlic (garlic, water), cumin, kosher salt, turmeric. 148 ml   Manufactured by Puckerbutt

Experience the power of Hellfire Angry Orange Hot Sauce, a combination of fiery Carolina Reaper peppers combined with sweet cherries, tangerine, and orange for a bright and sweet hot flavor. Pair with chicken and seafood for a culinary experience to remember! Ingredients: Reaper pepper mash (Reaper peppers, vinegar), sweet cherries, tangerine puree (tangerine puree, ascorbic acid as antioxidant), rice vinegar, pure cane sugar, peach puree, pineapple, apricot puree, orange pulp, pear puree, mandarin oranges (mandarin oranges, water, sugar), pure maple syrup, orange peel, lemon juice from concentrate, lime juice from concentrate. 148 ml   Manufactured by Hellfire

A pirate ship flying a red flag would show no mercy, give no quarter and is an appropriate symbol for this hot sauce. The Trinidad Scorpion pepper has a reputation for a serious sting and is a staple in Caribbean cuisine. Paired here with Muscadine grapes, raspberries and cranberries, the result is a big sauce with a bold, layered flavour profile. ingredients: Muscadine grape juice, raspberries, red onion, cranberries, apple cider vinegar, Trinidad Scorpion pepper mash (Trinidad Scorpion peppers, distilled vinegar), dried Trinidad Scorpion peppers, salt, spice, hibiscus powder. 148 ml   Manufactured by Black-Eyed Susan Spice Co 

Bring on the Latin vibes with this incredible hot sauce. The bold combo of the worlds hottest pepper, Pepper X and the savoury Sazon seasoning will have your taste buds doing the tango. Fragrant spices and big pepper taste, add this to every meal for an exciting flavour experience. Ingredients: Vinegar, sweet potato puree, water, Sazon seasoning, chili powder, xanthan gum. 148 ml   Manufactured by Puckerbutt Pepper Co

You've never had a steak sauce like this one! Bold tamarind paired with the worlds hottest pepper, Pepper X will make any steak taste heavenly. Try it also on burgers, birria tacos and Philly wraps. Ingredients: Water, cider vinegar, light brown sugar, raisins, soy sauce, tamarind paste, garlic, spices, chile powder, xanthan gum. 148 ml   Manufactured by Puckerbutt Pepper Co

This is the iconic brand Dave's Gourmet's take on a classic hot sauce: sriracha. Sweet red jalapenos, zesty garlic and tangy vinegar expertly blended for that unmistakable flavour. Gluten free & Vegan! Ingredients: Red Jalapeno peppers, sugar, cane vinegar, salt, garlic, contains less than 0.5% of: acetic acid (acidity regulator), xanthan gum (thickener), ascorbic acid (antioxidant), potassium sorbate (preservative). 148 ml   Manufactured by Dave's Gourmet

East meets West in this flavourful hot sauce that combines Indian roots with Caribbean cuisine. Fragrant curry comes alive with Scotch Bonnet heat, creating the perfect flavour partner for chicken, shrimp, lamb, pork and so much more!  Gluten Free & Vegan Ingredients: Scotch Bonnet peppers (Scotch Bonnet pepper, salt, acetic acid), water, onion, agave nectar, garlic, white distilled vinegar, salt, de Arbol chile pepper, curry powder, lime juice concentrate, garlic powder. 148 ml   Manufactured by Dave's Gourmet

2023 GRAND WORLD CHAMPION at the New York City Hot Sauce Expo What do you get when you pair crisp, juicy apples, smoky sweet bourbon and bold, aged Cayenne peppers? You get a winner! Multiple award winning, Delaware based Eaglewingz has created a hot sauce that is brilliant in its simplicity, proving that sauces don't need complicated ingredients to taste fantastic.   Ingredients: Aged red Cayenne peppers, brown sugar, bourbon whiskey and apples. 148 ml   Manufactured by Eaglewingz