A clean, uncomplicated hot sauce that brings a lot to the table. Smooth pepper flavour with a hint of citrus, this is a great everyday everything kind of sauce. Drench eggs & pizza, dip fries & wings, add to soups & pasta; anyway you shake it, Volkano has your taste buds covered! Vegan & Gluten-Free Ingredients: Cane sugar, roasted Habanero peppers, fresh onions, fresh garlic, distilled vinegar, fresh lemon juice, water, canola oil, sea salt, spices. 148 ml Manufactured by Piko Peppers

Piko Peppers White Rabbit Hot Sauce offers a unique flavor experience with its umami sweet-salty flavor and smooth texture. It is made with fragrant spices and bold sesame, perfect for spicing up your stir fries or use as a dipping sauce for sushi and grilled seafood.  Vegan & Gluten-free Ingredients: Onions, carrots, Scotch Bonnet peppers, cane sugar, fresh garlic, fresh ginger, miso paste (organic white rice, organic soy bean, salt, water, cultures), vinegar, lemon juice, grilled sesame oil, rice vinegar, turmeric, salt, spices. 148 ml   Manufactured by Piko Peppers

***AS SEEN ON HOT ONES SEASON 19*** Again we're thrilled to have a Canadian hot sauce on the show, this time from Piko Peppers out of Montreal. A classic Piri Piri style sauce with a twist, by adding beer to the recipe. The hops opens up the deep umami flavours and Habanero peppers bring in some extra heat. We predict this will be the overall favourite from this season; big flavour with mil/medium heat gives it great appeal to anyone who loves food. Ingredients: Bell peppers, onions, vinegar, lemon juice, garlic, cane sugar, canola oil, sea salt, Habanero peppers, Cayenne peppers, spices, beer (water, millet, corn, Demerara sugar, hop, yeast). Net weight: 148 ml Manufactured by Piko Peppers

***AS SEEN ON HOT ONES SEASON 22*** This hot sauce is a culinary trip to the Caribbean. The warmth of the islands come through in every drop of spicy sweetness. The traditional carrot base gets a boost from juicy-sweet passionfruit that pairs beautifully with the hot peppers. Light and sweet, this sauce pairs best with fish, shellfish (think grilled tiger shrimp!), rice, veggies (grilled or fresh, if you haven't tried hot sauce on your garden salad you're missing out!), fruits & cheese. Ingredients: Passionfruit, chili pepper, carrot, lemon juice, garlic, organic sugar, kosher salt. 147 ml Manufactured by Pisqueya

Posole is most commonly known as a Mexican soup or stew made with hominy, pork and this seasoning blend. Rich, earthy and savoury, it adds a unique flavour wherever you use it. Ingredients: Chile caribe, onion, garlic, oregano and salt. Manufactured by Los Chileros 

Puckerbutt Aprichot Hot Sauce packs an irresistible punch. Combining a unique blend of aromatic lavender and sweet apricots, it will elevate any meal to a whole new level. Perfect for seafood, meats, and salads, the Aprichot Hot Sauce is sure to become a favorite in your kitchen. Ingredients: Vinegar, apricot, chile peppers, spices, lavender flavour concentrate, lemon peel, vanilla extract. Net weight: 148 ml   Manufactured by Puckerbutt

Bring some Reaper excitement to your next taco night! In this hot sauce, Smokin' Ed's Carolina Reaper is the headliner but supported by a great cast of flavourful backup ingredients. Go loco and heap it on! Ingredients: Distilled vinegar, onions, Reaper pepper mash (Reaper peppers and vinegar), lemon juice from concentrate, lime juice from concentrate, garlic (garlic, water), cumin, kosher salt, turmeric. 148 ml   Manufactured by Puckerbutt