In this hot sauce bundle, we've put together three incredible sauces featured on Hot Ones that lets you do three things: Enjoy the heat, savour the flavour & save $! Mako Snake fragrant masala seasonings, coconut & pineapple, ghost pepper & Carolina Reaper; this sauce presents with big heat and complex flavours. Headless Horseradish with horseradish as the first ingredient it's no wonder this sauce packs a solid punch both heat and flavour-wise! Fiya!Fiya! yep, you'd better have something on hand to put out the fire with after indulging in this fiery Hawaiian hot sauce!

The hottest of the Iguana line of hot sauce, En Fuego certainly lives up to it's name. Habanero peppers boosted by pepper extract delivers a solid punch! Ingredients: Habanero peppers 46.8%, water, onion, salt, lime juice, pineapple, pepper oleoresin, passion fruit, papaya, carrot, vinegar,  onion powder, cane sugar, xanthan gum, ascorbic acid (vitamin C) and garlic powder Manufactured by Half Moon Bay Trading Co.

A surprisingly smooth hot sauce with tropical vibes, this pineapple and Ghost pepper creation takes the heat up a bit without sacrificing any of the flavour. Pair with chicken, seafood, pizza, cheese and salads.   Ingredients: Pineapple, water, carrots, apple cider vinegar, vinegar, onions, honey, orange bell pepper, yellow bell pepper, lime juice, Ghost pepper, Scotch Bonnet pepper, sea salt, coriander. Net weight: 150 ml   Manufactured by JR's Hot Sauce

Ghost peppers and bourbon makes for a winning combination in this sultry sweet hot sauce. The perfect choice for a steak fresh off the grill or a meat lovers pizza with its deep flavour and rich smokiness. Ingredients: Ghost peppers, vinegar, garlic, molasses, bourbon, salt, brown sugar, contains 2% or less of water, onion, cumin, xanthan gum. Manufactured by Bourbon Sauce Company

Fermented and oak infused - the original version of this hot sauce is one of La Pimenterie's most popular and now available in an extra hot edition. Ingredients: Selected hot peppers, water, shallots, white wine vinegar, salt, garlic, oak pellets (infusion), organic cane sugar, xanthan gum (GMO free).    Manufactured by La Pimenterie

The Forbidden Fruit hot sauce was created for heat lovers. A wicked blend of Scorpion, Ghost and Chocolate Habanero peppers gets a flavour boost from an infusion of oak smoke but make no mistake, the hot peppers play centre stage here!Ingredients: Selected hot peppers (red long peppers, Trinidad seasoning peppers, Chocolate Habanero peppers, red Jalapeno peppers, red Habanero peppers, Bhut Jolokia peppers), water, vinegar, shallots, cane sugar*, cider vinegar*, oak pellets infusion, garlic, salt, dehydrated Scorpion red peppers, xanthan gum (GMO-free). *Organic ingredients. Net weight: 148 mlManufactured by La Pimenterie 

Fresh and herbal, Vertigo is a fantastic Verde hot sauce and this limited extra hot edition takes the heat up a couple of levels. Pairs well with multiple cuisines, goes on everything from tacos to ramen. Ingredients: Select hot peppers, tomatillos, cider vinegar, water, onions, lime juice, spices, salt, garlic, xanthan gum (GMO free), onion powder. *Organic ingredients   Manufactured by La Pimenterie

One of 3 sauces made to commemorate Chilly Chiles 30th Anniversary. Limelight Mango Lemongrass by Ginger Goat is a bold flavour experience made with sweet mango, citrusy lemongrass, fragrant star anise, and big heat. Perfect for creative culinary experimentation, this sauce tantalizes the taste buds with balanced spicy heat and complex flavour. Ingredients: Apple cider vinegar, mango, rice vinegar (rice, water), bell pepper, lemon juice, super hot Peach mash (peppers, distilled vinegar), ginger, carrots, extra virgin olive oil, garlic, lemongrass, sea salt, sugars (turbinado sugar), cilantro, star anise, white pepper. 147 ml    

Dedicated to a late friend of the guys at Lost In The Sauce, Brandon Boodoo, this hot sauce has a savoury undertone with a hint of sweetness and a strong island vibe with a heat that lingers.Ingredients: Hot Peppers Blend (Scotch Bonnet, Habanero, Jamaican Hot Peppers), Carrots, Onion, Garlic, Crushed Tomatoes, Mustard, Salt, Fresh Lime Juice, White Vinegar. CONTAINS: MUSTARD GLUTEN-FREE  - ALL NATURAL - VEGAN Manufactured by Lost In The Sauce  

Plump Maraschino cherries, smoky bourbon and Carolina Reaper - with ingredients like that, how can the hot sauce be anything but superb? Everything from the colour to the aroma to the flavour is top notch - this is a fantastic sauce for those that enjoy that extra punch of heat. Ingredients: Maraschino cherries (cherries, water, corn syrup, high fructose corn syrup, sugar, citric acid, natural and artificial flavours, sodium benzoate, potassium sorbate, FD&C Red #40, sulfur dioxide [as a preservative]), distilled vinegar, onions, light brown sugar (cane sugar and molasses), bourbon (43% ABV), Carolina Reaper pepper puree (Carolina Reaper peppers, salt, acetic acid), lime juice from concentrate, tomato paste, agave nectar, kosher salt, cumin, orange peel, black pepper, cinnamon, ginger.   Manufactured by Little Dick's