Britannia Mills Chaude Boucane Hot Sauce
¥1,800
Bold and deep flavour is the hallmark of this hot sauce that uses smoked garlic and smoked Scotch Bonnet & Jalapeno peppers to create a lasting flavour profile with medium heat.Ingredients: Hot peppers, lemon juice, cider vinegar, garlic, onions, spices, maple sugar, sea salt, natural smoke. Net weight: 148 mlManufactured by Britannia Mills
Britannia Mills Perit Perit Hot Sauce
¥1,800
A creamy and lemony Peri Peri style hot sauce that livens up any dish but is especially good with chicken, salmon, shrimp and pork.Ingredients: Lemon juice, vinegar, canola oil, hot pepper powder, garlic, sea salt, onion powder, spices, xanthan gum, natural smoke. Contains sulphites. Net weight: 148 mlManufactured by Britannia Mills
Busha Browne's Pukka Hot Pepper Sauce
¥1,200
Traditional Jamaican heat and flavour in this pepper rich hot sauce made with Jamaican Scotch Bonnets using a time tested recipe.
Ingredients: Water, hot pepper, vinegar, modified food starch, salt, onion powder, xanthan gum, sodium metabisulfite, citricidal. 185 ml
Gluten-Free
Manufactured by Busha Browne's Co.
Busha Browne's Spicy Jerk Hot Sauce
¥1,200
Mouthwatering jerk flavour in a medium heat hot sauce. Pairs well with chicken, pork, lamb, seafood and rice.
Ingredients: Water, cane vinegar, raw cane sugar, scallions, tomato paste, hot pepper, thyme, approved spices, salt. 185 ml
Manufactured by Busha Browne's Co
Butterfly Bakery Rum Barrel Fermented Smoked Jalapeno Hot Sauce
¥3,300
This hot sauce shows what happens when a sauce maker is fully dedicated to their craft. Maple wood smoked Jalapenos are aged in rum barrels, creating a depth of flavour that will blow your tastebuds away. Unusually hot for a jalapeno sauce, we're calling this one a solid medium.
Ingredients: Maple wood smoked Lester Farm red jalapenos fermented in a St. Johnsbury Distillery rum barrel, organic white vinegar, Lester Farm red jalapenos, salt. Net weight: 148 ml
Manufactured by Butterfly Bakery
Cajohn's Caboom! High Velocity Hot Sauce
¥1,700
Want to know how you make a Jalapeno hot sauce scarier? You add 1 million Scoville extract! Putting a really cool key chain on it just adds to the fun!Ingredients: Distilled vinegar, Red Jalapeno pepper mash (Red Jalapeno peppers, salt), water, 1 million Scoville pepper extract, garlic powder, pure cane sugar, Jalapeno powder, xanthan gum, lemon extract (alcohol, water and oil of lemon). Net weight: 148 mlManufactured by CaJohns
CaJohns Black Cherry Vanilla Bourbon Infused Hot Sauce
¥1,600
Jim Beam Black Label Bourbon paired with subtle vanilla and tart black cherries makes this Chipotle hot sauce stand out in the crowd. Smooth, smoky, sweet and with an extra kick from red Habanero peppers.
Ingredients: Brown sugar, apple cider vinegar, red Habañero chiles, tomato paste, infused bourbon (Jim Beam Black Label Bourbon, black cherries, vanilla beans), Chipotle chiles, salt, spices & natural applewood smoke flavouring. 148 ml
Manufactured by CaJohn
CaJohns Black Garlic Ghost Hot Sauce
¥1,800
Same rich umami flavor as the original Black Garlic but with more kick.
Ingredients: Fresno pepper, apple cider vinegar, sweet soy sauce (sugar, soy extract (water, salt, soybeans, wheat), water, salt, caramel color, sodium benzoate, citric acid, xanthan gum), brown sugar (sugar, molasses), Ghost pepper, black garlic powder, garlic powder, Cayenne powder, salt
Manufactured by Cajohn's
CaJohns Bourbon Infused Chipotle Hot Sauce
¥1,600
Smoky and smooth with a touch of sweet bourbon, this chipotle hot sauce has more bite than most thanks to the addition of Red Habaneros.
Ingredients: Apple cider vinegar, brown sugar (cane sugar and molasses), Red Habanero pepper mash (Red Habanero peppers, salt), tomato paste, bourbon (40%ABV), Chipotle powder, black pepper, natural smoke flavouring, xanthan gum, allspice. 148 ml
Manufactured by CaJohns Fiery Foods
CaJohns Killer Chipotle Hot Sauce
¥1,600
A sweet, medium heat Chipotle sauce with a rich, smooth texture. Mix with mayo to make a smoky hot dip for sweet potato fries, chicken nuggets and corn chips.
Ingredients: Brown sugar (cane sugar and molasses), distilled vinegar, red Habanero pepper mash (red Habanero peppers, salt), Jolokia pepper mash (Bhut Jolokia peppers, salt), tomato paste, water, chipotle powder, black pepper, xanthan gum. 148 ml
Manufactured by CaJohns
CaJohns Select Orange Habanero Puree
¥1,400
The Habanero is one of (if not the) most widely used and popular hot peppers. It's distinct fruity and citrusy flavour is what this hot sauce is all about.
Ingredients: Habanero chiles, distilled vinegar, citric acid & ascorbic acid (Vitamin C) to preserve colour. 148 ml
Manufactured by CaJohns
Cantina Royal Chechare Hot Sauce
¥2,200
No hot sauce collection is complete without a good Verde and this little number fits the bill very nicely. Aged vinegar adds an extra layer of sourness without piling on the acidity of too much vinegar and complements the savoury spices to a T. You will get a lot of mileage out of this one as it pairs with most cuisines including Mexican, Mediterranean, South American and Middle Eastern. Fresh, uncomplicated and crisp.
Ingredients: Distilled white vinegar reduced to 4% acidity, chili peppers, garlic, spices, celery, onion. 148 ml
Manufactured by Cantina Royal
Chev's Hot Honey Habanero Hot Sauce
¥1,400
Chev's Hot Honey Habanero Hot Sauce adds a sweet and tangy kick to any recipe. Infused with honey and apple cider vinegar, this fiery hot sauce gives the perfect amount of Habanero heat for a delicious flavor on wings or any dish.
Ingredients: Sugar (honey), Habanero peppers, apple cider vinegar. net weight: 150 ml
Manufactured by Chev's Hot Sauce Co
Chile Habanero Whole
¥1,100
Whole, dried Habanero peppers. Rehydrate by submersing in warm water for 10-15 min or place dry in spice mill for fresh ground spice.
Ingredients: Whole Habanero chiles
Manufactured by Los Chileros
Chile Lengua De Fuego Chicho-Ghost Hot Sauce
¥2,600
***AS SEEN ON HOT ONES SEASON 21***
The #4 hot sauce in this season's lineup might sound intimidating with Ghost pepper mash as the #1 ingredient but don't be scared, the flavour is worth it! Bold, deep and lingering - the smoky & savoury flavour will have you craving more. Pair with tacos, pizza, burgers and wraps for a meal with feeling!
Ingredients: Fresh Chocolate Ghost pepper mash, raw sugar, Vidalia onion, Scotch Bonnet pepper mash, smoked garlic, Lengua De Fuego Chipotle powder, ginger root, salt and water. 148 ml
Manufactured by Lengua De Fuego
