Products (157)

Wake up your Bloody Mary with a hot sauce that was made for it! And don't be afraid to try it elsewhere too, this nifty little sauce is great on wings, pizza, burgers, chips, steak and lots more. Ingredients: Vinegar, Peppers, Tomato Paste, Salt, Sugar, Molasses, Worcestershire, Garlic, Guar Gum, Ascorbic Acid.  Manufactured by Hog's Breath Saloon 

Commonly used in Mexican cooking, raisins add sweetness and a depth of flavour to such classics as Mole Poblano and Beef Picadillo. In this hot sauce that feature along smoky chipotles and fire roasted tomatoes creating a deep, robust sauce with sweetness up front and a lingering, smooth hint of smoke. Ingredients: Fire roasted tomatoes (vine ripened tomatoes, tomato juice, salt, calcium chloride, citric acid), distilled vinegar, Chipotle pepper mash (Chipotle peppers, salt, vinegar), onions, raisins, sun-dried tomatoes, garlic, salt, Ghost chile powder, black pepper.   Manufactured by Hook & Arrow

Hot Ones season 27 introduced us to Hook & Arrow when their Sauerkraut & Mustard hot sauce was featured. It became so popular that the maker decided to create a hotter version. Where the original used Jalapeno peppers, this one also features Habaneros, taking the heat up a couple of notches without sacrificing the flavour. Ingredients: Jalapeno peppers (Jalapeno peppers, water, vinegar and salt), Green Habanero pepper mash (Green Habanero peppers, salt), sauerkraut (prepared cabbage, water, salt), apple cider vinegar, spicy mustard (distilled vinegar, #1 grade mustard seed, water, salt, spices, turmeric and natural flavours), extra virgin olive oil, dry mustard, crushed brown mustard seed, Habanero pepper powder.   Manufactured by Hook & Arrow

Game night, movie night, 3pm cravings, workout snack - whatever occasion, this spicy snack mix will hit the spot! Ingredients: Peanuts, toasted corn (corn, canola oil, sea salt), mini pretzels (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mono nitrate, riboflavin, folic acid], malted barley flour, salt, malt tapioca blend [tapioca syrup, malt extract], canola oil), sesame sticks (enriched wheat flour [unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mono nitrate, riboflavin, folic acid), soybean oil, sesame seeds, bulgur wheat, salt, beet powder [colour], turmeric [colour], cashews, hot habanero seasoning (sugar, apple cider vinegar powder [maltodextrin, apple cider vinegar, modified food starch], chili peppers, natural flavours [including smoke], onion powder, dehydrated cilantro, cumin, salt, citric acid, malic acid, black pepper, extractives of capsicum, extractives of paprika, less than 2% tricalcium phosphate added to prevent caking).   Manufactured by Hot Ones

Getting featured on the hit YouTube show Hot Ones is a big deal and we wanted to give you a big deal on these amazing Canadian sauces featured on different seasons. Heartbeat Habanero Dawson's Shawarma Ginger Goat The Original Goat

Find out what the guests on the hit YouTube show Hot Ones are raving about! These fantastic Canadian hot sauces have set mouths and hearts afire all across the country:   Dawson's Original Heartbeat Pineapple Mark's Barbados

Hot Ones, the YouTube show that features celebrities being interviewed while eating hot wings, have helped put the spotlight on delicious, handcrafted hot sauce such as these: Dirty Dick's Hot Sauce is one of the most popular sauces from the show, medium heat and a rich sweetness make it not only great for wings but also stir-fries, pizza, pork and shrimp. Queen Majesty Scotch Bonnet & Ginger perfectly pairs snappy Scotch Bonnet peppers with sharp ginger root. This sauce makes a great addition to curries and soups. Butterfly Bakery Maple Wood Smoked Onion is a carefully handcrafted hot sauce with a sweet & savoury flavour profile. And the label tells you what farm in Vermont the peppers and onions come from!

We've seen many sauces come and go over 23 seasons of Hot Ones but these three remain favourites with our customers. Made in Thunder Bay, Canada, Heartbeat holds a special place in their lineup of amazing sauces, Dirty Dick's is a classic that will never go out of style and Seed Ranch Hot Thai Green is a must have for any fan of Asian cuisine in general and Thai cuisine in particular.   Heartbeat Red Habanero Dirty Dick's Seed Ranch Hot Thai Green

This limited version Hot Ones hot sauce became so popular it is now here for good! Lively citrus, applewood-smoked jalapenos blend with savoury herbs and sweet apricot for a taste experience like no other. Add an extra handful of habanero to punch up the heat a bit and you have yourself a winner. Ingredients:  Peppers (smoked red jalapeno, habanero), apricot (with ascorbic acid and citric acid), apple cider vinegar, agave nectar, lemon juice, tomatillo, water, garlic, salt, toasted onion, cumin, culantro, black pepper, thyme, celery seed. 148 ml Manufactured by Heatonist    

A classic Caribbean style mustard & Scotch Bonnet hot sauce that pairs well with seafood, chicken, pork and rice. Ingredients: Distilled vinegar, yellow Scotch Bonnet pepper mash (Yellow Scotch Bonnet peppers, salt), Red Scotch Bonnet peppers (Red Scotch Bonnet peppers, salt), mustard (distilled vinegar #1 mustard seed, salt, turmeric, spices), onions, garlic, cumin, black pepper, turmeric. Manufactured by Howler Monkey

A gluten-free hot sauce with a Caribbean lilt and plenty of heat. Keep a bottle on your table at all times to avoid blandness! Ingredients: Distilled vinegar, Red Habanero peppers, Red Scotch Bonnet peppers, garlic, onions, mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), cumin, black pepper, turmeric Manufactured by Howler Monkey Sauce

Take your taste buds on a trip to Nashville with this lush hot sauce. Fruity Habanero, sweet carrot and bold smoked paprika all come together in a clean and uncomplicated sauce with lots of personality. Ingredients: Distilled vinegar, water, Habanero peppers, carrots, sugar (brown sugar), yellow onion, salt, garlic, smoked paprika, Cayenne pepper, cumin, xanthan gum.    Manufactured by Intergalactic Sauces 

The perfect everyday hot sauce when you like a little extra heat. Crafted in small batches in Northern Ontario, using only premium ingredients and a dizzying array of peppers, this is a homegrown sauce you can feel good about eating! Ingredients: Water, ketchup, tomatoes, apple cider vinegar, vinegar, red bell pepper, mustard, pineapples, onions, canned tomatoes, brown sugar, Ghost peppers,  Mix chili peppers, banana peppers, Jalapeno peppers, Red Finger peppers, Habanero peppers, garlic, Trinidad Moruga Scorpion peppers. 148 ml   Manufactured by JR's Hot Sauce

This hot sauce makes a flavorful addition to any meal, keep it on the table at all times to prevent boring dishes! Ingredients: Water, Vinegar, Habanero, Paprika, Lemon Juice, Garlic, Spices, Salted Whiskey, Salt, Xanthan Gum Manufactured by Hot Sauce Fanatics

If you've ever had Sichuan peppercorns you know the odd numbing feeling in your mouth, and this hot sauce takes it to the next level by adding not only Sichuan but also prickly ash & sansho pepper! But don't worry, it's not like being in the dentist's chair and you can still taste the delicious flavours! Ingredients: Selected hot peppers, passionfruit, mangoes, water, lime juice, koji (yellow peas, Aspergillus oryzae), hemp seeds, cane sugar, spices, ginger, pepper mix (sansho pepper, Sichuan pepper, prickly ash pepper), salt, xanthan gum.   Manufactured by La Pimenterie   Check out the sister sauce to this one with it's exciting cooling effect!   La Pimenterie Antipode Cooling Hot Sauce

Based in Montreal, La Pimenterie crafts unique and flavorful hot sauces, this one with curry spices and shredded coconut. Ingredients: Cider vinegar*, water, carrots*, onion, Habanero peppers, roasted red peppers, maple syrup*, dried apricot*, coconut*, coconut milk* (coconut, water), ginger, canola oil, salt, garlic, spices, dehydrated Bhut Jolokia peppers, xanthan gum. 148 ml Manufactured by La Pimenterie 

The perfect breakfast hot sauce - bold peppers and dark roast Bon Matin coffee from Zab's Cafe. Medium heat and a robust flavour profile pairs perfectly with smoky bacon and creamy scrambled eggs. Ingredients: Cider vinegar, red bell peppers, onions, Lantern hot peppers, garlic, salt, coffee beans*, spices, xanthan gum. *Bon Matin coffee   Manufactured by La Pimenterie

Aged in bourbon barrels for 18 months, this limited edition hot sauce has a depth of flavour that will take your breath away. A proprietary blend of hot peppers deliver solid heat that doesn't detract from the flavour. Enjoy the bold & deep taste on all your favourite foods! Ingredients: Selected hot peppers, water, white wine vinegar, salt, garlic, cane sugar, xanthan gum. 148 ml   Manufactured by La Pimenterie

La Pimenterie is famous for being very creative with their sauce recipes and their newest hot sauce is no exception. Yellow Scotch Bonnet peppers bring their lovely peppery bite, butternut squash and honey wine add a seductive sweetness and the combination is guaranteed to put you in a festive mood! Ingredients: Yellow bell peppers, sugars (honey, orange puree), carrot, onion, cider vinegar, honey wine, butternut squash, Yellow Scotch Bonnet, water, propolis extract (alcohol, water, propolis), salt, garlic, xanthan gum, sweet clover. 148 ml   Manufactured by La Pimenterie

Patiently aged for 18 months in bourbon barrels, infused with oak and sake,  and loaded with fermented cherries and each bottle numbered by hand, this very limited edition hot sauce is only available for a very short time so don't miss out on trying deep, robust flavour with good heat. Ingredients: Fermented cherries (cherries, water, salt), sugars (cherry puree, cane sugar), roasted red bell peppers, Kombucha vinegar, onion, oak infusion, Chocolate Habanero pepper, sake (water, rice, yeast, koji), garlic, salt, spices, xanthan gum. 148 ml   Manufactured by La Pimenterie 

This versatile condiment is an Italian classic. Add a little (or a lot, we won't judge) to your morning eggs, pasta sauce and favourite soups. Spread on a grilled cheese or smear on your pizza - the big & bold flavours work with just about anything. Ingredients: Pickled hot peppers (portuguese pepper, long pepper, vinegar, water), mushroom, canola oil, sundried tomato, garlic, vinegar, Guajillo pepper, Habanero pepper, Arbol pepper.   Manufactured by La Pimenterie

Apples and Ancho peppers is a great combination of sweet & earthy, the original version of this hot sauce is very popular with our customers. This extra hot version is sure to please as well, combining a light smokiness with a fruity sweetness.  Ingredients: Sugars (apple juice, apple sauce, maple syrup), cider vinegar, carrots, tomato paste, onions*, Habanero peppers, dehydrated chipotle peppers, Ancho peppers, salt, garlic, spices, xanthan gum (GMO free). *Organic ingredients   Manufactured by La Pimenterie

Carefully crafted and numbered by hand, this limited edition hot sauce makes a great gift for that special someone. Or treat yourself, you deserve it! Barrel aged for 18 months, the rich aroma and multilayered flavour profile makes any meal special.  Ingredients: Cider vinegar, onions, water, tamarind, apple puree, Chocolate Habanero, lime juice, molasses, Pasilla peppers, ginger, salt, garlic, spices, xanthan gum. 148 ml   Manufactured by La Pimenterie

Nobody masters combining unique ingredients to create the most delicious hot sauces better than La Pimenterie! Or how about oat milk and spruce tips like in this one?! The result is earthy but fresh, tangy but sweet and nothing like you could imagine! This is one you have to try to fully appreciate how tasty it is. Ingredients: Red bell peppers, onions, cider vinegar, relish, oat drink (water, oats, canola oil, dipotassium phosphate, sea salt, amylase), maple syrup, white vinegar, nutritional yeast, canola oil, red Habanero peppers, salt, spruce tips, spices, sweet gale, turmeric, onion powder, garlic powder.   Manufactured by La Pimenterie

As light and delicate as a spring evening - this hot sauce plays up it's unique ingredients to their absolute best. Herbaceous Cabernet Franc grapes and sweet hibiscus are complimented by heady Sugar Rush Peach peppers and the overall experience is both exciting and complex. Ingredients: Cabernet franc grapes, Hibiscus infusion (water, hibiscus flower), Sugar Rush Peach peppers, sugars (grape juice), shallots, Habanero peppers, Trinidad perfume hot peppers, lemon juice, salt, canola oil, oak infusion (water, sugar, oak), black pepper, Bay leaf infusion (water, bay leaf).   Manufactured by Dawson's and La Pimenterie

Blueberry hot sauces are extremely versatile, great with salads, cheese trays & charcuterie boards, BBQ and desserts. This sauce balances out the sweetness with citrusy orange, creating a lively and smooth flavour profile. Try it on some chocolate ice cream! Ingredients: Scotch Bonnet, blueberry, pure orange juice, scallion, organic cane sugar, lime, white vinegar.   Manufactured by La Comida

Citrusy and a little acidic, the fruit of the sea buckthorn is the perfect ingredient for a hot sauce where you want big, bold flavours.  Combined here with fruity Habanero peppers you get a sauce that is both tart and a little sweet at the same time. Pair with seafood, chicken, soups and sauces. Ingredients: Sea buckthorn puree, Habanero, onion, carrot, apple cider vinegar, water, sea salt.   Manufactured by La Comida

Make sure to hold on tight to this one when you're having guests over or this tasty BBQ sauce might disappear from your kitchen! Smoky bourbon and aged Cayenne peppers with a shot of extract, this is the perfect BBQ sauce for heat lovers!Ingredients: Water, sugar, vinegar, tomato paste, hot sauce (aged cayenne red peppers, vinegar, water, salt, garlic powder, xanthan gum, oleoresin paprika), spices, onion, minced garlic (minced garlic, water and citric acid), salt, soybean oil, paprika, food starch, modified, Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel colour, garlic powder, sugar, spices, anchovies, tamarind and natural flavour), bourbon, smoke flavour, xanthan gum, catsup seasoning (dextrose, spice extractives and oleoresin paprika), lemon powder (corn syrup, lemon juice with added lemon oil), capsicum (spice extractive polysorbate 80, propylene glycol and citric acid. Net weight: 375 mlManufactured by Larceny

AS SEEN ON HOT ONES SEASON 28   This hot sauce is a delirious mix of smoky, hot, sweet and savory. Take your taste buds on a thrill ride that includes Smoked Scotch Bonnet peppers, smoked onion, nutmeg and coriander in a passionfruit base. Middle of the road heats lets you pair it with a variety of dishes but is ideal for South American, Mexican and Caribbean cuisines. Ingredients: Raw passionfruit pulp, smoked Vidalia onion, olive oil, Scotch Bonnet pepper mash, smoked Scotch Bonnet pepper mash, green bell pepper, smoked garlic, salt, Honduran raw brown sugar, fresh cilantro, nutmeg, coriander seed, clove.   Manufactured by Lengua de Fuego

Gluten-free & vegan, this hot sauce brings the flavour of honey garlic (but no honey because vegan) together with the simmering heat of Ghost peppers. A limited-edition from Toronto based Lost In The Sauce made with Canadian grown peppers and pure Canadian maple syrup. Ingredients: Peaches, maple syrup, white vinegar, garlic, Ghost peppers, sea salt.  148ml Manufactured by Lost In The Sauce

Habanero and peaches are a popular combination among sauce makers and hot sauce enthusiasts alike. The fruitiness of the pepper pairs perfectly with the juicy sweetness of the peach. All Little Dick's sauces are made with fresh, all-natural ingredients for a homemade, fresh taste. Ingredients: Peaches (peaches, water, sugar), distilled vinegar, Orange Habanero pepper mash (Orange Habanero peppers, salt), molasses, light brown sugar (cane sugar and molasses), mustard (distilled vinegar, #1 mustard seed, salt, turmeric and spices), kosher salt, paprika, garlic (garlic, water, citric acid), cumin, black pepper, allspice, coriander, ginger.   Manufactured by Little Dick's Sauces

A medium heat, fruity hot sauce with lots of personality. Pair with all your favourite Caribbean dishes but also goes well with anything chicken, rice and seafood. All natural & gluten free. Ingredients: Mangoes, yellow Scotch Bonnet pepper puree (yellow Scotch Bonnet peppers, salt and vinegar), tomato puree (water, tomato paste), light brown sugar (cane sugar and molasses), apple cider vinegar, cilantro, lime juice from concentrate, garlic, shallots, water, cumin, kosher salt, allspice, ginger, black pepper.   Manufactured by Little Dick's Sauces