Products (15)

Mild, sweet and fruity, the Guajillo pepper is essential in many Mexican and Southwestern dishes. Rehydrate by submerging in lukewarm water for 10-15 minutes or grind in food processor or spice mill and add to tacos, birria, sauces, soups and stews. Ingredients: Dried Guajillo pepper   Manufactured by Chiles Machos

A robust hot sauce in the Southwestern style with cumin and smoky guajillo peppers. Great with chili, tacos, burritos, fajitas and nachos.  Ingredients: Water, vinegar, guajillo peppers, sea salt, cumin, oregano, ghost peppers, xanthan gum. Manufactured by Fat Cat

Based off of their enormously popular hot sauce, this seasoning has a classic Mexican vibe with hints of smoke and sweetness. A little bit of heat to compliment the aromatic seasonings and just a touch of citrus completes it, apply generously to chicken, seafood, rice and veggies. Ingredients: Sea salt, spices, sugars (organic evaporated cane juice), dehydrated garlic, orange peel, annatto, Ancho poblano, Cayenne, Guajillo.   Manufactured by Fury Hot Sauce

A bolder, deeper version of their original Al Pastor, this hot sauce gets the bulk of it's flavour from blackened Mexican chiles. Pineapple adds sweetness and Mexican oregano gives it a nice hint of fragrant herbs. Pair with all your favourite Mexican and Southwestern dishes but also goes great with BBQ. Ingredients: Blackened Mexican chiles (Guajillo, Arbol, chipotle), charred pineapple, vinegar, pineapple juice, garlic, cold pressed sunflower oil, onions, sugars (evaporated cane juice), nixtamalized corn flour, sea salt, spices, Mexican oregano, flax seed.   Manufactured by Fury Hot Sauce

Salsa macha is a classic Mexican condiment used to spice up and add crunch to a variety of dishes like carne asada, burritos, tacos and more. Try it also with cheese, pizza, eggs and noodles. Ingredients: Extra virgin olive oil, pumpkin seeds, sesame seed, dried Guajillo chile, dried Ancho chile, garlic, seasonings, dried cranberries.   Manufactured in Ottawa, Ontario by Ki'imak Salsa

Specifically developed for seafood, this zesty seasoning goes well with veggies and other types of meat too. A little smoky, a little spicy, fragrant with herbs and a lively flavour profile makes this perfect finishing touch for fish & shrimp tacos, fried oysters, steamed crab, grilled vegetables and a lot more! Ingredients: Smoked paprika, sea salt, Guajillo chili, Ancho chili, ginger, spices, herbs.   Manufactured by Ki'imak

Montreal-based La Pimenterie makes excellent hot sauces and their BBQ sauces are just as amazing. Barbacoa is a Tex-Mex style BBQ sauce with a deep, bold flavour and subtle smoke courtesy of five different peppers.Ingredients: Tomato paste, organic cider vinegar, water, sugars (organic cane sugar, molasses), tamari soy sauce (water, soybeans, salt, sugar), salt, dehydrated hot peppers (chipotle, ancho, mulato, guajillo, arbol), spices, mustard powder, granulated garlic, onion powder, xanthan gum. 350 mlManufactured by La Pimenterie

A rich and savoury salsa with a deep, smoky flavour profile and a thick texture. Ideal for loading up tacos, nachos, burritos or try it with your breakfast eggs!   Ingredients: Diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), tomato coulis (diced tomatoes, tomato paste, water), diced red peppers, diced onions, water, black beans, lime juice, white vinegar, cilantro puree (cilantro, canola oil, water, salt), Jalapeno peppers, garlic, dehydrated Morita chili peppers, sugar, salt, canola oil, dehydrated chili peppers (Ancho, Guajillo), spices.   Manufactured by La Pimenterie

This versatile condiment is an Italian classic. Add a little (or a lot, we won't judge) to your morning eggs, pasta sauce and favourite soups. Spread on a grilled cheese or smear on your pizza - the big & bold flavours work with just about anything. Ingredients: Pickled hot peppers (portuguese pepper, long pepper, vinegar, water), mushroom, canola oil, sundried tomato, garlic, vinegar, Guajillo pepper, Habanero pepper, Arbol pepper.   Manufactured by La Pimenterie

Your top choice for fish or shrimp tacos, this salsa mingles sweet mango with fragrant cilantro and bright lime for an amazing flavour experience.  Ingredients: Diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), tomato coulis (diced tomatoes, tomato paste, water), diced red peppers, mangoes, onions, water, lime juice, white vinegar, cilantro puree (cilantro, canola oil, water, salt), Jalapeno peppers, garlic, sugar, salt, Red Habanero peppers, canola oil, dehydrated chili peppers (Ancho, Guajillo), spices.   Manufactured by La Pimenterie

Smoky, sweet and rich, this hot sauce is the perfect choice for BBQ. Dip some ribs, add to a hamburger patty or spread on top of grilled chicken and pork chops.Ingredients: Sugars (apple juice, apple sauce, maple syrup*), cider vinegar*, carrots, tomato paste, onions, Habanero peppers, dehydrated Chipotle peppers, Ancho peppers, Guajillo peppers, salt, garlic, spices, xanthan gum (GMO free). *Organic 148 mlManufactured by La Pimenterie

This delightful collaboration between Dawson's Hot Sauce & La Pimenterie is the perfect example of what happens when two hot sauce geniuses get together and brainstorm. This sauce has it all: deep, robust flavour with sweetness and a hint of smoke and a heat level that allows you to be generous with the serving size! Pair with just about everything; charcuterie boards, pizza, tacos, cheese, soups and casseroles. Ingredients: Butternut squash, water, cedar infused white wine vinegar, red bell peppers, onions, Habanero peppers, Miso (water, soybeans, rice, salt), dehydrated hot peppers (Ancho, Arbol, Guajillo), garlic, brown sugar, salt, canola oil, dehydrated maple syrup milky cap mushrooms, spices. 148 ml   Manufactured by Dawson's Hot Sauce & La Pimenterie

Taco Tuesday is saved! No more boring tacos or burritos, this delicious hot sauce will bring all the flavour and a nice boost of heat too! Bold tamarind, fresh citrus and fragrant spices with a delightful combo of Habanero and Guajillo peppers. Ingredients: Tomatoes, distilled vinegar, Jalapeno peppers, orange juice, onions, garlic, paprika, lime juice, tamarind paste, Guajillo peppers, Habanero peppers, tomato paste, spices, olive oil, coriander, sugar, sea salt.   Manufactured by Piko Peppers

Bring the tropics to your dinner table with this sumptuous hot sauce. Made with a blend of tropical fruits, coconut milk and maple syrup, it has both sweetness and bite. Pair with seafood, chicken, cheese and rice. Ingredients: Mangoes, pineapple, papaya, onions, coconut milk, Habanero peppers, maple syrup, Ghost peppers, lime juice, guava pulp, passion fruit juice, vinegar, Guajillo peppers, sea salt, spices.   Manufactured by Piko Peppers

A famous north African condiment, harissa is traditionally made by grinding chiles and spices together into a paste. This hot sauce pays homage to those roots by blending spicy peppers and fragrant spices into a delicious sauce that can be used with pretty much everything. Ingredients: Roasted red pepper puree (water, salt, citric acid), water, extra virgin olive oil, lemon juice, tomato paste (tomato pulp, citric acid), cumin, Guajillo pepper, garlic puree, kosher salt, Arbol chiles, coriander, caraway, cultured dextrose, paprika, Ghost pepper, paprika extract (colour), acacia, xanthan gum.   Manufactured by Shuug Sauce