Artwork on point and a breathtaking list of delicious ingredients, Spicy Shark delivers another iconic hot sauce with their Blacktip Widow. Thai inspired with coconut, lemongrass, cardamom, ginger and other fragrant spices mingle with Bird's Eye peppers, Carolina Reaper and Ghost peppers that deliver an intense and lasting heat profile.
Ingredients: Bell pepper, coconut milk, water, Ghost pepper, Carolina Reaper, onion, vinegar, green curry paste (shallot, turmeric, galangal), Habanero, brown sugar, lime juice, garlic, Bird's Eye pepper, cilantro, lemongrass, sweet basil, coriander, natural coconut cream flavor, sunflower oil, cumin, ginger, Kaffir lime leaves, cardamom.
Manufactured by Spicy Shark
***AS SEEN ON HOT ONES SEASON 21***
The #6 hot sauce on Season 21 is a fragrant blend of bold masala seasonings and sultry Ghost pepper. As in usual Spicy Shark fashion, the recipe is intricate and elegant with a multitude of flavours bouncing off of each other, creating sparks in your mouth and a sensual heat that lingers. Pair with root vegetables and squashes, lamb, wild game, chicken and pork. Mix a little with plain yoghurt and honey to make a tasty dip for naan and chicken wings!
Ingredients: Coconut milk, apple cider vinegar, water, mango, Ghost pepper, bell pepper, Habanero, onion, Carolina Reaper, sugar, garlic, banana, sweet potato, pineapple, maple syrup, sesame oil, sunflower oil, tamarind, cumin, ginger, cinnamon, coriander, onion powder, garlic powder, asafoetida, clove, caraway, cardamom, star anise, salt, fenugreek. 148 ml
Manufactured by Spicy Shark
Two of the most iconic brands, Dr Pepper & Stubb's, joined forces and created this fantastic BBQ sauce that you really don't have to be a Dr. Pepper fan to enjoy. Complex, rich flavours add the perfect finishing touch to ribs, chicken, salmon and burgers.
GLUTEN-FREE
Ingredients: Tomato puree (water, tomato paste), brown sugar, sugar, distilled vinegar, apple cider vinegar, molasses, water, corn starch, salt, spices (including black pepper), onion, contains less than 0.5% of: garlic, natural flavour (including hickory smoke). 510 g
Distributed by Stubb's Legendary Bar-B-Q
If you are looking for a real Texas-style smoked meat flavour without firing up a smoker, you've come to the right bottle. Stubb's Hickory Liquid Smoke will give your Bar-B-Q the sweet, smoked flavour of real hickory.
Ingredients: Water, natural flavour, tamari soy sauce (water, soybeans, salt, sugar), distilled vinegar, sugar, salt, caramel colour, garlic & onion.
Gluten-Free
Distributed by Stubb's Legendary Bar-B-Q
If you are looking for a real Texas-style smoked meat flavour without firing up a smoker, you've come to the right bottle. Stubb's Mesquite Liquid Smoke will give your Bar-B-Q the sweet, smoked flavour of real mesquite.
Ingredients: Water, Natural Mesquite Smoke, Organic Tamari Sauce (Water, Organic Soybeans, Salt), Cane Sugar, Organic Distilled Vinegar, Caramel Color, Salt, contains less than 0.5% of Garlic, Onion.
Gluten-Free
Distributed by Stubb's Legendary Bar-B-Q
AS SEEN ON HOT ONES SEASON 25
Occupying the 7 spot in the lineup, this bubbly little hot sauce packs a punch that sneaks up on you like a ... well, like a ninja! Moruga Scorpion peppers are by no means subtle but this one might still surprise you with its intensity. Besides the heat we have bold curry flavours with a fresh, citrusy bite.
Ingredients: Scorpion peppers, onion, distilled vinegar, lime juice, water, garlic, curry powder, salt, spice.
Manufactured by The Pepper Ninja
A vegan & gluten-free hot sauce with medium bite and just a hint of sweetness.
Ingredients: Bell pepper, carrot, onion, apple, vinegar, Habanero pepper, lemon juice, banana, water, garlic, fennel, ginger, salt, sunflower oil, fruit pectin, sugar, orange extract, organic fruit & vegetable juice for colour (apple & carrot).
Manufactured by The Spicy Shark
An insanely flavour forward hot sauce that doesn't skimp on the heat either, Hammah Gata is as complex as the mythical half hammerhead shark, half alligator creature it was named for. A Southern-inspired sauce with a hint of Cajun, it's the perfect way to spice up a bowl of gumbo or a plate of dirty rice.Ingredients: Scorpion pepper, vinegar, onion, roasted red pepper (water, salt, citric acid), molasses, garlic, celery, Habanero pepper, pineapple juice, banana, tomato, almond flour, sunflower oil, Carolina Reaper pepper, 7 Pot Primo pepper, garlic powder, onion powder, chocolate chilli powder (cacao nibs, chilli, juniper berry, allspice, cinnamon, oregano, maple sugar), paprika, salt, coffee puree, oregano, thyme.Manufactured by Spicy Shark
Sour cherry, beets and maple syrup do their best to tame the beast that is the Carolina Reaper in this magnificent hot sauce but the pepper still comes out on top. A sweet and intricate flavour profile finishes off with the sharp bite of the Reaper.
Ingredients: Apple cider, tart cherry juice, Scorpion pepper, onion, red wine vinegar, Poblano pepper, pineapple, water, garlic, beets, Carolina Reaper pepper, molasses, avocado, maple syrup, ginger, salt, white vinegar, fruit pectin, Hibiscus, mint, orange extract, thyme, cinnamon, dill, cardamom, allspice.
Manufactured by The Spicy Shark
A milder hot sauce with a fresh blend of Jalapeno and Poblano peppers enhanced by tomatillo, cantaloupe and mint.
Ingredients: Jalapeno pepper, Poblano pepper, onion, tomatillo, cantaloupe, water, apple cider vinegar, apple cider, sugar, garlic, lemon juice, lime, olive oil, ginger, vinegar, Habanero pepper, cilantro, salt, fruit pectin, lime juice, mint
Manufactured by The Spicy Shark
An intricate hot sauce with a bold, complex flavour that carries notes of coffee, smoke, cinnamon and cocoa with hints of sweet vanilla and banana.Ingredients: Cold brew coffee concentrate, onion, apple cider vinegar, Habanero pepper, banana, water, tomato, peach, bell pepper, sugar, vinegar, garlic, apple cider, liquid smoke, fruit pectin, salt, chipotle pepper, baking cocoa, vanilla, ginger, cinnamon, hibiscus, orange extract, nutmeg, thyme. Net weight: 148 mlManufactured by Spicy Shark
Pineapple and banana are front and center in this unique hot sauce with Habanero and Ghost peppers.
Ingredients: Onion, bell pepper, apple cider vinegar, pineapple juice, Ghost pepper, water, pineapple, mango, banana, Habanero pepper, orange juice, sugar, lime juice, lime, garlic, cilantro, ginger, fruit pectin, Dijon mustard, salt, celery salt, tarragon, thyme. 148 ml
Manufactured by The Spicy Shark
A light and citrusy hot sauce with a zesty blend of peppers and a layered flavour profile. Ideal for taking all your favourite Asian dishes to the next level, not just heat but big flavour too.
Ingredients: Distilled white vinegar, Shishito peppers, green hot chili peppers, canola oil, Scotch Bonnet pepper, orange juice, green onions, ginger, raw garlic, lemon juice, gluten free soy sauce (water, soybean, rice, salt), salt, sugars (sugar), garlic powder, onion powder, black pepper.
Manufactured by Tijuana Tom's
Cheaper than a trip to the Caribbean but just as exciting, this hot sauce showcases the Island vibes of their most beloved pepper, the Scotch Bonnet to its best advantage. By pairing it with succulent pineapple and fresh coconut they pick up on the peppery fruitiness of the pepper. Don't suffer with dinner boredom, spice it up with this Ontario made sauce!
Ingredients: Distilled white vinegar, yellow bell pepper, onion, pineapple, pure coconut water, Scotch Bonnet pepper, canola oil, green onions, lime juice, garlic, ginger, Thai chili pepper, salt, allspice. 148 ml
Manufactured by Tijuana Tom's
This hot sauce is the perfect condiment for Mexican and Southwest cuisine. Breathe life into tired old tacos with earthy roasted poblano and fragrant cilantro.
Ingredients: Distilled white vinegar, Poblano pepper, apple cider vinegar, chili pepper, red onion, garlic, canola oil, lime juice, Scotch Bonnet peppers, cilantro, sugars (sugar), cumin. 148 ml
Manufactured by Tijuana Tom's
A bold and earthy mole style hot sauce with smoked Ghost peppers and a tasty array of milder, smoked peppers rounding out the heat profile to medium/hot. Pair with all your favourite Mexican & Southwest dishes but try also on pizza, eggs and BBQ.
Ingredients: Apple cider vinegar, sweet white onions, Jalapeno peppers, red bell peppers, distilled water, Morita chipotle peppers, sugars (agave syrup [organic]), canola oil, garlic, Ancho chili powder, smoked Ghost peppers, cocoa powder, peppercorn blend (pink and black). 148 ml
Manufactured by Tijuana Tom's
90's boy band New Kids On The Block band member Danny Wood now has a new claim to fame, a hot sauce created in his name! Crisp Jalapeno peppers, citrusy lime and sharp black pepper accent a healthy dose of herbal cilantro in this peppy and fresh-tasting sauce.Ingredients: Jalapeno, garlic, distilled white vinegar, water, onion, cilantro, lime juice, granulated garlic, black pepper, chili powder, salt. 148 mlManufactured by Torchbearer
Don't be fooled by the sweet pineapple and fresh citrus, the Scorpion pepper gives this hot sauce a pretty good sting on the back end. And if you like the band Nekrogoblikon you probably recognize the dude on the label!
Ingredients: Jalapeno, pineapple, orange juice, distilled white vinegar, onion, lime juice, garlic, Scorpion pepper, salt, black pepper.
Manufactured by Torchbearer Sauces LLC
Don't be scared of the evil Queen, she's actually quite nice, especially if you serve her with pizza or tacos!
Ingredients: Habanero peppers, garlic, distilled vinegar, water, onion, salt, black pepper, garlic powder. Net weight: 142 g
Manufactured by Torchbearer Sauces
***AS SEEN ON HOT ONES SEASON 10***
This tasty hot sauce might very well cause you to fall head over heels with its sumptuous, rich flavours, creamy texture and lingering heat!
Ingredients: Horseradish, Ghost chili pepper, garlic, canola oil, water, Chipotle peppers, lemon juice, distilled white vinegar, Dijon mustard, horseradish powder, salt, chilli powder, black pepper. Net weight: 148 ml
Manufactured by Torchbearer Sauces
FEATURED ON HOT ONES SEASON 14!The label on this hot sauce reads "Killer" and that's no lie. The heat from this one comes as a bit of surprise as your brain is busy dealing with all the rich flavours it kinda sneaks up behind you and yells BOO! Great texture, nice aroma and beautiful colour, if big heat paired with great flavour is your thing, you might find it hard to put this bottle down.Ingredients: Apple cider vinegar, Scorpion pepper, honey, distilled white vinegar, water, canola oil, brown sugar, mustard powder, Carolina Reaper pepper, white sugar, Cayenne pepper powder, black pepper, turmeric, mustard seed, granulated garlic, salt, garlic. 148 mlManufactured by Torchbearer Sauces
AS SEEN ON HOT ONES SEASON 20
We've become used to the creative use of ingredients by Torchbearer in their hot sauces and this delightful number is no different. Bold and earthy with a distinct umami character underscored by zesty horseradish and fragrant allspice. A touch of sweetness brings all the other flavours together and medium heat allows you to use it liberally without burning the flavour out!
Ingredients: Red wine vinegar, tomato paste, water, Habanero pepper, brown sugar, Scorpion pepper, mandarin orange, horseradish, garlic, molasses, black pepper, salt, Shiitake mushroom powder, Portobello mushroom powder, allspice, paprika. Net weight: 148 ml
Manufactured by Torchbearer Sauces
With garlic as the No 1 ingredient, this sauce delivers an abundance of the flavour we all love; savoury, earthy and rich, there's no mistaking it for anything else!
Ingredients: Garlic, canola oil, lime juice, distilled white vinegar, Dijon mustard, water, chili powder, black pepper, salt. Net weight: 340 gr
Manufactured by Torchbearer Sauces
8 50 ml bottles packed with flavour and heat, it's a beautiful gift for someone special (or yourself!) Ideal for travelling, keeping at the office or in your lunchbox.
Oh My Garlic!
Pineapple Papaya BBQ
Headless Horseradish
Zombie Apocalypse
Son of Zombie
Psycho Curry
Chipotle Barbeque Sauce
Garlic Reaper
Manufactured by Torchbearer Sauces
Big, bold onion flavour with smooth Habanero heat kicked up a notch by Scorpion pepper. A great all-around hot sauce for heat lovers with broad palates as it pairs with a variety of culinary styles.
Ingredients: Onion, Habanero peppers, distilled white vinegar, water, sugar, Scorpion pepper, onion flake, salt. Net weight: 142 gr
Manufactured by Torchbearer
***AS SEEN ON HOT ONES***
Featured on the wildly popular YouTube show Hot Ones, Bhut Jolokia and Habanero peppers team up in this deliciously thick hot sauce. Beautiful texture and colour, good lasting heat, classic notes of citrusy Habanero tempered by sweet carrots and mandarin oranges.
Ingredients: Bhut Jolokia (Ghost Chile) peppers, Habanero peppers, carrots, mandarin oranges, tomatoes, garlic, distilled white vinegar, vegetable oil, sugar, chili powder, salt and black pepper. 148 ml
Manufactured by Torchbearer Sauces LLC
Deeecent hot sauce, ya know what I'm sayin? A garlic forward Louisiana style sauce that, according to Bubbles is "Scrumpdilly!!" Heat level: 4/20
Ingredients: Cayenne base (aged red Cayenne peppers, distilled vinegar, salt, xanthan gum), garlic, vegetable oil blend (palm fruit oil, canola, safflower, flax and olive oils), water, natural flavour, pea protein, sunflower lecithin, lactic acid, annatto extract (colour), distilled vinegar, basil. 148 ml
Manufactured by Coney Island Saucery
Stay classy with this fresh Verde style hot sauce, drip it on your tacos, drown your eggs or shake some in a Caesar, anyway you choose to enjoy it, you know it's deeeeeecent!Ingredients: Tomatillo, water, scallions, jalapeno pepper, cilantro, garlic, serrano peppers, lime juice, spinach, carrots, vinegar, olive oil, xanthan gum, salt, spices, chili powder. Net weight: 148 mlManufactured by Coney Island Saucery
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