Torchbearer Zombie Apocalypse Hot Sauce

¥3,200

Torchbearer Zombie Apocalypse Hot Sauce

¥3,200

Products are usually delivered in 1-3 days.

***AS SEEN ON HOT ONES***

Featured on the wildly popular YouTube show Hot Ones,  Bhut Jolokia and Habanero peppers team up in this deliciously thick hot sauce. Beautiful texture and colour, good lasting heat, classic notes of citrusy Habanero tempered by sweet carrots and mandarin oranges. 

Ingredients: Bhut Jolokia (Ghost Chile) peppers, Habanero peppers, carrots, mandarin oranges, tomatoes, garlic, distilled white vinegar, vegetable oil, sugar, chili powder, salt and black pepper. 148 ml

Manufactured by Torchbearer Sauces LLC

Customer Reviews

Based on 23 reviews
87%
(20)
4%
(1)
0%
(0)
9%
(2)
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(0)
C
Cheryl (Markham, CA)
Good flavour with lingering heat

This is a pretty darn hot sauce, but the underlying flavour is still noticeable. This is a good one to have in your collection for those liking a strong kick now and then.

S
STEPHEN WHITEHOUSE (Thornhill, CA)
SON beats DAD

SON of ZOMBIE APOCALYPSE is FAR FAR superior in flavour to it's "father" sauce.

J
John Garscadden (Duncan, CA)
Excellent

Ok well it’s hot,very hot. But it tastes good!! Definitely a staple. I wish they had bigger bottles

S
Simon Carisse (Gatineau, CA)

Torchbearer Zombie Apocalypse Hot Sauce

D
Dylan Tellier (Edmonton, CA)
Nice flavor, great heat, mediocre lasting.

This sauce has a good flavor to it. Heat hits quick and hard and tapers down after 10 minutes. 15 minutes later you're back to relative normal and wanting more. I've had hotter sauces and they don't taste as good as this one. But don't worry, this isn't a bottle that's so hot you will see through dimensions of time and hallucinate if you eat too much and it's not hard on the throat or stomach like some other sauces I've tried. I'd say there is a good 10-15 servings per bottle, or if you're a mega-spice-lord, maybe 5 servings - so take the price into consideration as well, it's not inexpensive either. I'd take several teaspoons myself per serving or dish so this sauce wouldn't last me too long on my shelf.