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6 Hot Balls Cheese Puff Challenge - Snacks
6 Hot Balls Cheese Puff Challenge £13.00
Chase the heat in these devilishly hot cheese balls, the latest in challenge items from Blazing Foods.Ingredients: Cheese balls (cornmeal, vegetable oil [contains one or more of the following: cottonseed oil, corn oil, sunflower oil or canola oil], whey, maltodextrin, cheese [semisoft & cheddar (pasteurized milk, cheese culture, salt, enzymes), milk fat, salt, whey protein concentrate, buttermilk solids, natural flavour, sodium phosphate, lactic acid, yellow #6, autolyzed yeast extract, yellow #5, disodium inosinate, disodium guanylate, artificial flavour), Carolina Reaper pepper, peppers (Ghost [Bhut Jolokia], 7-Pot Brain Strain, 7-Pot Douglah, Trinidad Moruga Scorpion, West Indies Scotch Bonnet, Red Savina), maltodextrin, spice.Manufactured by Blazing Foods 
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Ass Kickin’ Popcorn Challenge - Other
Ass Kickin' Popcorn Challenge £26.00
Test your heat tolerance with this fun challenge from our Ass Kickin buddies in Arizona! Three unique kinds of popcorn paired with 9 progressively hotter popcorn seasonings, who will be left Champion at the end? Invite friends & family for a night of HOT fun! Seasoning ingredients:  New Mexico chili powder, ground cumin, salt, natural butter flavour, garlic powder, tricalcium, phosphate, Chipotle pepper, Jalapeno pepper, Cayenne pepper, Habanero pepper, Ghost pepper, Scorpion pepper, Carolina Reaper pepper, maltodextrin and calcium silicate to prevent caking.   Manufactured by Ass Kickin
Black Mamba 16 Hot Sauce - Hot Sauce
Black Mamba 16 Hot Sauce £20.00
Chocolate Habanero peppers are quite hot on their own but by adding 16 million SHU extract, the evil chef's at CaJohns takes it to a whole 'nother level!   Ingredients: Chocolate Habanero pepper mash (Chocolate Habanero peppers and vinegar), distilled vinegar (12% acidity), 16 million Scoville oleoresin capsicum. Net weight: 60 ml   Manufactured by CaJohns
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Black Mamba Extreme Hot Sauce - Hot Sauce
Black Mamba Extreme Hot Sauce £17.00
Chocolate Habaneros have a deep, earthy flavour with notes of coffee and cinnamon and the added extract gives this sauce a fearsome bite. Ingredients: Chocolate Habaneros, Vinegar and Capsaicin. 60 ml Manufactured by CaJohns 
Blair’s Ultra Death Sauce - Hot Sauce
Blair's Ultra Death Sauce £20.00
With a name like Ultra Death you just know this hot sauce is going to be hot! But trust us, there's also flavour to it that you will come to appreciate once your tastebuds have gotten over the initial shock of being burned to a crisp. Ingredients: Habanero chilies, Bhut Jolokia chilies, Cayenne peppers, vinegar, Scorpion pods, Serrano chilies, natural pepper flavour, tomato puree, garlic, spices, ascorbic acid, xanthan gum. Manufactured by Gardner Resources
Blazing Foods Carolina Reaper Pods - Spice/Peppers
Blazing Foods Carolina Reaper Pods £9.00
If you've ever wondered how hot a Carolina Reaper really is, now's your chance to find out! Soak in warm water for 10-15 minutes to rehydrate.Ingredients: Dried Carolina Reaper peppers. Net weight: 7 gManufactured by Blazing Foods
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Bumblefoot’s Bumblef**ked Hot Sauce - Hot Sauce
Bumblefoot’s Bumblef**ked Hot Sauce £12.00
How do you make a hot sauce that blows your mind AND your tastebuds? You take a great Habanero mash recipe, throw in some spices and then you add 4 million SHU extract and some Monster Energy drink. Time to wake up your mouth! Ingredients: Distilled vinegar, Orange Habanero pepper mash (Orange Habanero peppers, salt), tropical fruit salad (pineapple, red & yellow papaya, guava, water, sugar, passion juice, citric acid), tomato paste, mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), honey mustard dressing (soybean oil, prepared mustard [water, vinegar, mustard seed, salt, turmeric], vinegar, sugar, water, egg yolk, honey, contains less than 2% of salt, xanthan gum, spice, paprika), 4 million Scoville oleoresin capsicum, Monster Energy drink (carbonated water, sugar, glucose, citric acid, natural flavours, taurine, sodium citrate, colour added, Panax ginseng extract, L-carnitine, L-tartrate, caffeine, sorbic acid, benzoic acid (as preservatives), niacinamide (Vitamin B3), sucralose, salt, D-Glucuronolactone, inositol,, guarana extract, pyridoxine hydrochloride (Vitamin B6), riboflavin (Vitamin B2), maltodextrin, cyanocobalamin (Vitamin B12), ginger root, cilantro. 148 ml Manufactured by Cajohn's Fiery Foods Co.
Carolina Reaper Pepper Flakes - Spice/Peppers
Carolina Reaper Pepper Flakes £13.00
A 1/2 ounce of the world's hottest pepper, the Carolina Reaper, flaked so it can be used to season any dish or add to homemade rubs and seasonings. Ingredients: Flaked Carolina Reaper pepper Manufactured by Magic Plant Farms 
Challenge Carolina Reaper Pepper Plant - Seeds
Challenge Carolina Reaper Pepper Plant £6.00
Pepper growing made easy - pop the top, add water and watch your very own Carolina Reaper plant grow! Manufactured by Magic Plant
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Dave’s Ghost Pepper Naga Jolokia Hot Sauce - Hot Sauce
Dave's Ghost Pepper Naga Jolokia Hot Sauce £11.00
It's not as if Ghost peppers aren't hot enough to begin with, they just had to add extract too?! Ingredients: Ghost Pepper (Naga Jolokia), hot pepper extract, salt, roasted garlic, acetic acid (acidity regulator), vegetable soybean oil, xanthan gum (thickener).    Manufactured by Dave's Gourmet
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Dave’s Gourmet Carolina Reaper Hot Sauce - Hot Sauce
Dave's Gourmet Carolina Reaper Hot Sauce £11.00
Made using the iconic and notoriously known Carolina Reaper, this sauce packs a mean punch but leaves you wanting more! The smoky and slightly sweet flavor of the Reaper pepper is perfect to spice up any dish... but beware, only use one drop at a time! Ingredients: Carolina Reaper peppers, water, salt, cane vinegar, hot pepper extract, acetic acid (acidity regulator), xanthan gum (thickener). Net weight: 148 ml Manufactured by Dave's Gourmet
Dawson’s Reaper Mayhem Hot Sauce - Hot Sauce
Dawson's Reaper Mayhem Hot Sauce £12.00
Incredibly smooth and seriously hot, the label on this hot sauce reads This. Will. Burn. And that's no hype, it's a trip from beginning to end. Full flavoured and aromatic with the classic Dawson's smooth, thick texture and heavy, lingering heat. Ingredients: Carolina Reaper mash (Reaper, vinegar), vinegar, salt. 155 ml Manufactured by Dawson's
Death Nut Challenge 3.0 - Snacks
Death Nut Challenge 3.0 £17.00
Just when you thought it couldn't get any hotter, here comes Blazing Foods Death Nut 3.0 to prove you wrong. Where the 2.0 version "only" used 13 million SHU capsaicin crystals to jack up the heat, this one goes all the way and hits you up with 16 million SHU!Ingredients: Virginia peanuts, pure cane sugar, Carolina Reaper peppers, 7 Pot Primo peppers, peppers (Datil, West Indies Scotch Bonnet, Ghost [Bhut Jolokia], 7 Pot Brain Strain, 7 Pot Douglah, Trinidad Moruga Scorpion), 16 m pure all-natural capsaicin crystals, salt, spice. Net weight: 65 grManufactured by Blazing Foods
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Ground Scorpion Reaper Powder 1.2lbs - Spice/Peppers
Ground Scorpion Reaper Powder 1.2lbs £96.00
Pure, dried & ground Scorpion & Reaper peppers. Ideal for making homemade hot sauce, seasonings and more.Ingredients: Dehydrated Scorpion/Reaper peppers & less than 2 % silicon dioxide to prevent caking. Net weight: 544 gManufactured by Southwest Specialty Foods
High River Peppers Up Hot Sauce - Hot Sauce
High River Peppers Up Hot Sauce £11.00
AS SEEN ON HOT ONES SEASON 24   The latest creation from one of our favourite makers High River Sauces is a killer hot sauce that combines high heat with subtle flavours. Made with Smokin' Ed's creation, the Apollo pepper, black berries & blueberries the flavour profile is rounded out with yuzu, ginger and coriander. Pair with Asian dishes, BBQ, wings and so much more - take your tastebuds on a culinary adventure and enjoy the heat! Ingredients: Apollo pepper mash (Apollo peppers, vinegar and Apollo pepper distillate), apple cider vinegar (8% acidity), water, blackberries, blueberries, brown sugar (cane sugar and molasses), onions, garlic (garlic, water, citric acid), yuzu juice, Apollo pepper powder, coriander, ginger, black pepper.   Manufactured by High River Sauces