My favorite all time sauce is the original Tabasco sauce. While it's a relatively mild sauce for folks "chasing the great" the taste is hard to top.
When I noticed Tabasco made a scorpion sauce I couldn't resist. The sauce did not disappoint. Keeping the tradition of great Tabasco flavour and adding the heat of the scorpion pepper is a perfect combination for people who want both great and great flavour. I use this sauce on eggs, pizza, and pasta dishes. Enjoy!