A luscious mango-habanero hot sauce with a touch of honey for extra sweetness.
***GLUTEN FREE***
Ingredients: Mango puree, carrots, honey, Habanero peppers, garlic, vinegar, water, lime juice, salt.
Manufactured by Hell's Kitchen Hot Sauce
A gluten-free hot sauce with a Caribbean lilt and plenty of heat. Keep a bottle on your table at all times to avoid blandness!
Ingredients: Distilled vinegar, Red Habanero peppers, Red Scotch Bonnet peppers, garlic, onions, mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), cumin, black pepper, turmeric
Manufactured by Howler Monkey Sauce
***AS SEEN ON HOT ONES SEASON 6***
A Caribbean inspired hot sauce with emphasis on savoury flavour balanced against classic Scotch Bonnet fruity heat.
Ingredients: Distilled vinegar, red Scotch Bonnet peppers, garlic, onions, mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), cumin, black pepper, turmeric
Manufactured by Howler Monkey Sauce
***AS SEEN ON HOT ONES***
The recipe for this hot sauce is based on a jerk sauce, giving it that classic Caribbean vibe. The sharp bite of ginger complements the mustardy, fruity Scotch Bonnet. A nice thick texture, bright & fresh aroma and medium heat.
Ingredients: White vinegar, bell peppers, Scotch Bonnet peppers, Habanero peppers, sweet onions, lemon juice, ginger root, extra virgin olive oil, salt & spices. 147 ml
Manufactured by Queen Majesty
This site requires cookies in order to provide all of its functionality.
