The hottest thing to come out of Hawaii since Jason Momoa, this hot sauce is Trinidad Moruga Scorpion deconstructed. With no other flavors to cloak the sting, this one will leave you sweating and still wanting more.
Ingredients: Apple cider vinegar, Trinidad Moruga Scorpion peppers, sea salt, garlic
Manufactured by Adoboloco
A classic Sriracha style hot sauce produced by the seasoned sauce makers at Melinda's.
Ingredients: Red Jalapeno pepper mash, white vinegar, water, sugar, garlic, salt, xanthan gum
Manufactured by Melinda's
***AS SEEN ON HOT ONES SEASON 21***
If you ever visit Brooklyn you have to check out The Crabby Shack! Amazing seafood and atmosphere and the birthplace of this zangy little hot sauce that combines zesty lemon with tangy tomatilloes in a sauce mild enough that the whole family can enjoy it! Obviously pairs well with seafood and shellfish but have fun trying it with other foods as well.
Ingredients: Tomatilloes, filtered water, yellow bell peppers, white distilled vinegar, Habanero pepper, lemon pepper seasoning (sugar, citric acid, black pepper, garlic powder, salt, onion powder, lemon peel, thyme. 148 ml
Manufactured by The Crabby Shack
This rich puree contains 80% pepper solids making it suitable for a variety of purposes: making your own hot sauce or creating zesty, homemade BBQ sauce!
Ingredients: Cayenne chiles, distilled vinegar, citric acid & ascorbic acid (Vitamin C) to preserve colour. 148 ml
Manufactured by CaJohns
Smoke Show Mississippi Masala Hot Sauce brings the heat with an exotic combination of garam masala and Southern spices for a unique flavour. Its deep flavours and medium heat makes it a gamechanger in any kitchen. Gluten free & Vegan.
Ingredients: Roasted red bell peppers, onion, cider vinegar, tomato paste, sugar (molasses), Red Habanero peppers, lime juice, masala spices, garlic, salt, canola oil. 150ml
Manufactured by Smoke Show
Tangy & dilly, this Pepper X hot sauce is a great pairing for pork, sausages, salmon, sandwiches and more! Enjoy subtle flavours paired with intense heat as an ingredient in sauces and dressings or as a garnish.
Ingredients: Vinegar, chile pepper, mustard flour, light brown sugar, turmeric, salt, garlic, xanthan gum, dill weed. 148 ml
Manufactured by Puckerbutt Pepper Co
If you are looking for flavour and versatility, look no further! Tangy, creamy and spicy - try it on salads and sandwiches, on burgers and steaks, as a dip for wings, pizza and fries.
Ingredients: Sriracha hot sauce (Jalapeno pepper mash, white vinegar, water, sugar, garlic, salt, xanthan gum), soybean vegetable oil, milk cream, water, egg yolks, white vinegar, sugar, modified starch, salt, preservatives (sodium benzoate, salt, natamycin), garlic powder, onion powder, xanthan gum, citric acid, rosemary extract, yeast extract, ground black pepper. 355 ml
Manufactured by Melinda's
Bring the taste of Mexico home with this mild and flavourful hot sauce, ideal for adding to salsas and guacamole or drizzle onto fish tacos, nachos and more.
Ingredients: Chayote, water, leek, jalapeno chili pepper, salt, coriander, cane vinegar, garlic, lemon juice, acetic and citric acids (acidity regulators), xanthan gum (thickener), spices.
Manufactured by Dave's Gourmet
This extreme collection of Pepper x hot sauces is any chileheads dream come true. A variety of flavours but all get their heat courtesy of current Guinness World Record holder, Pepper X. Created by horticultural genius Smokin' Ed Currie, Pepper X rates on average 2,693,000 Scoville Heat Units. Handle with care!
Each box contains 1 148ml bottle each of:
Aprichot
Ingredients: Vinegar, apricot, chile pepper, spices, flavour concentrate, lemon peel, vanilla extract.
Carne Asada
Ingredients: Water, vinegar, onion, seasoning mix, chili powder.
Unique Garlique (as seen on Hot Ones)
Ingredients: Chile peppers, vinegar, garlic salt, onion, onion powder, garlic powder, black pepper, Italian seasoning.
East Coast Seafood
Ingredients: Water, vinegar, onion, garlic, Old Bay seasoning, chili powder.
Special Reserve
Ingredients: Chili peppers, distilled vinegar, pepper powder, pepper distillate.
Manufactured by Puckerbutt Pepper Company
Fragrant & savoury, this wing sauce is an excellent alternative to boring old Buffalo sauces!Ingredients: Cane sugar, tamari soy sauce (water, soybeans, salt, sugar), balsamic vinegar, ginger, sesame oil, dried garlic, extra virgin olive oil, dried ginger, xanthan gum, natural extractives of ginger, red pepper. Net weight: 375 grManufactured by Bone Suckin
A delicious mix of sweet & savoury, this wing sauce is also great to brush on ribs, grilled chicken & shrimp or why not try some on your pizza!
Ingredients: Natural cane sugar, carrots, onion, natural cane vinegar, Red Habanero pepper, garlic, salt, Scorpion pepper, lime juice, guar gum, pectin, cilantro. Net weight: 148 ml
Manufactured by Marie Sharp's
FEATURED ON HOT ONES SEASON 14!Originating in Harlem NY, the makers of this smooth & savoury hot sauce sources out local & organic ingredients whenever possible. Mild heat and a light & fresh flavour profile make it ideal for delicate foods like shellfish, whitefish, eggs & salads. Bring on the flavour!Ingredients: Pepperoncini peppers (Pepperoncini, water, salt, acetic acid, citric acid), pure cane sugar, agave syrup, garlic (garlic, water), cilantro, water, distilled vinegar (20% acidity).Manufactured by Hot N Saucy
AS SEEN ON HOT ONES SEASON 16Unusual ingredients like sour black lime and buffalo ginger contribute to a hot sauce with a varied flavour profile and smooth, bold heat that lingers, courtesy of Ghost peppers. Thanks to the delayed onset of heat you have a chance to fully experience the delicate balance of smoke, tart and sweet before your tongue is aflame.Ingredients: Vinegar, Ghost peppers, red bell peppers, guajillo peppers, pasilla peppers, red onion, Himalayan sea salt, garlic, black lime, sweet paprika, royal cinnamon, buffalo ginger. Net weight: 148 mlManufactured by Senor Lechuga
Black Eyed Susan Cannonball Crush Hot Sauce is the perfect blend of bright orange, fresh citrusy flavours, and a hint of smoke. Enjoy a burst of flavor and heat in your favorite meal or snack.
Ingredients: Apple cider vinegar, garlic, orange juice frozen concentrate, carrots, Ghost pepper mash (Ghost pepper, distilled vinegar), hickory smoked sea salt, avocado oil. 148 ml
Manufactured by Black-Eyed Susan Spice Co