***AS SEEN ON HOT ONES SEASON 19***
Holding down the fort at the #9 spot in the lineup is another hot sauce crafted by evil genius Smokin' Ed Currie, creator of the worlds hottest peppers. Ed's love of garlic and heat shines through without taking over from the fragrant Italian seasonings. There's heat aplenty from a sinister blend of Carolina Reaper, Trinidad Scorpion and 7-Pot Primo peppers but there's also plenty of room on the dance floor for flavour. Pair with pizza, garlic bread, lasagna, eggplant Parm and lots more.
Ingredients: Chile peppers, vinegar, garlic, salt, onion, onion powder, garlic powder, black pepper, Italian seasoning. Net weight: 148 ml
Manufactured by Puckerbutt
Collaborating with the pepper personality KTB Saucy, Mikey V created this bold and sensuous hot sauce. Aromatic and lively with authentic spices and a mild/medium heat that will appeal to the whole family, this sauce pairs with a variety of dishes, have fun exploring!
Ingredients: Tomatoes, water, white vinegar, onions, tomato puree, fresh garlic, kosher salt, Jalapeno peppers, olive oil, spices (cardamom, coriander, cinnamon, fennel), Carolina Reaper pepper powder. 148 ml
Manufactured by Mikey V's Foods
When a hot sauce has peppers as the first ingredient, you know you're in for a wild ride, especially with this crazy blend of Carolina Reaper, Ghost, Habanero and more. A mellow flavour profile lets the peppers take charge.
Ingredients: Peppers (Poblano, Jalapeno, Habanero, Carolina Reaper, Ghost), vinegar, tomato, onion, garlic, kosher salt, peppercorns. Net weight: 148 ml
Manufactured by High Desert Sauce Co
This hot sauce starts out all mild and sweet with prickly pear nectar and hibiscus but beware, the Ghost pepper is waiting in the wings for it's turn and once it sneaks up on the stage it's hard to ignore. A light and airy flavour profile with a touch of sweetness and a lingering heat profile; pair this sauce with pizza, tacos, seafood and salads.
Ingredients: Pepper mash (water, red bell pepper, Ghost pepper), distilled vinegar, local prickly pear nectar (prickly pear juice & pulp, malic acid from apples), onion, cider vinegar, agave nectar, kosher salt, lime juice, dried Hibiscus. 148 ml
Manufactured by High Desert Sauce Co
A Mexican condiment that can be described as tangy, sweet, salty and savoury all at the same time, chamoy creates a big flavour base for this hot sauce. 7 Pot Douglah's bring plenty of heat while honey adds a velvety smooth touch.
Ingredients: Raspberry, vinegar, 7 Pot Douglah, honey, filtered water, sea salt, orange peel. Net weight: 148 ml
Manufactured by High Desert Sauce Co
Tangy, sweet and hot; this tropical inspired wing sauce also doubles as a hot sauce for chicken, seafood, soups and stir fries.Ingredients: Mango puree, red Habanero pepper, natural cane vinegar, yellow Habanero pepper, salt, lime juice, onion, garlic, guar gum, capsicum, spices. Net weight: 296 mlManufactured by Marie Sharp's
A Mexican classic, Tajin is a great all purpose hot sauce that easily goes from marinating beef for birria to creating a refreshing summer treat by drizzling over fresh watermelon. Also great on corn on the cob!
Ingredients: Water, chili peppers, sea salt, citric acid, contains 0.5% or less of dehydrated lime juice, acetic acid, starch, xanthan gum, chamoy natural flavour, sodium benzoate and potassium sorbate (as preservatives). Net weight: 455 ml
Manufactured by Tajin
Karma Cosmic Dumpling Hot Sauce is the perfect way to spice up your meals. Made with fresh and locally-sourced ingredients, this umami-filled sauce delivers medium heat ideal for wings, dumplings, and noodles. Enjoy it every day on your favorite dishes.
Ingredients: Rice wine vinegar, red jalapeno peppers, tamari (water, soybeans, salt, alcohol), brown sugar, orange juice, garlic, tomato paste (fresh tomatoes, naturally sourced citric acid), lemon juice, honey, sesame oil, ginger, culantro, orange zest. Net weight: 148 ml
Manufactured by Karma Sauce
Sweet peaches, sharp ginger and hot peppers - this hot sauce is great with Asian cuisine and desserts.
Ingredients: Peach pulp, water, sugar, sweet red peppers, Jalapeno peppers, ginger, cane vinegar, acetic acid and citric acid (acidity regulators), xanthan gum (thickener), salt, spices, garlic, ascorbic acid (antioxidant). 148 ml
Manufactured by Dave's Gourmet
AS SEEN ON HOT ONES!Infused with Caribbean rum, mustard and horseradish, this hot sauce is just as brash and bold as a real pirate. Treasure it with chicken, seafood, rice and BBQ.Ingredients: Vinegar, water, mustard (vinegar, mustard seed, mustard bran, salt, turmeric, spices), onions, salt, hot peppers, rum, horseradish, spices. Net weight: 148 mlManufactured by Pirate's Lantern
***AS SEEN ON HOT ONES SEASON 18***
Inspired by Argentinian red chimichurri, this hot sauce has an earthy, bold flavour with medium heat. Savoury vegetables and honey adds to the complexity and creates a lingering flavour profile.
Ingredients: Distilled white vinegar, tomato puree, grapeseed oil, Jalapenos, red wine vinegar, water, organic vegetable stock (water, vegetable puree [celery, carrot], vegetable juice concentrates (celery, onion, carrot), salt, tomato paste, yeast extract, sugar), tomato paste, red bell pepper, honey, parsley, garlic, white onion, green onion, lemon juice, cilantro, Carolina Reapers, salt, oregano, spices. Net weight: 150 ml
Manufactured by Sauce Leopard
FEATURED ON HOT ONES SEASON 23
A plant based cheesy hot sauce with a rich creamy texture, we predict this one's going to be a hit! Smooth, savoury and delicious medium heat makes it perfect for everyday use. Touch up your breakfast eggs, give your microwaved lunch some pep and bring some excitement back to the dinner table.
Ingredients: Onions, vinegar, red bell peppers, roasted red Habanero peppers, oat drink (water, oat, canola oil, sea salt), nutritional yeast, canola oil, salt, garlic, paprika, spices, turmeric, onion powder, Ghost pepper powder. 148 ml
Bottled by La Pimenterie for Good Heat
La Pimenterie is famous for being very creative with their sauce recipes and their newest hot sauce is no exception. Yellow Scotch Bonnet peppers bring their lovely peppery bite, butternut squash and honey wine add a seductive sweetness and the combination is guaranteed to put you in a festive mood!
Ingredients: Yellow bell peppers, sugars (honey, orange puree), carrot, onion, cider vinegar, honey wine, butternut squash, Yellow Scotch Bonnet, water, propolis extract (alcohol, water, propolis), salt, garlic, xanthan gum, sweet clover. 148 ml
Manufactured by La Pimenterie
Apples and Ancho peppers is a great combination of sweet & earthy, the original version of this hot sauce is very popular with our customers. This extra hot version is sure to please as well, combining a light smokiness with a fruity sweetness.
Ingredients: Sugars (apple juice, apple sauce, maple syrup), cider vinegar, carrots, tomato paste, onions*, Habanero peppers, dehydrated chipotle peppers, Ancho peppers, salt, garlic, spices, xanthan gum (GMO free). *Organic ingredients
Manufactured by La Pimenterie
This brilliantly yellow hot sauce makes your mouth water just from the looks of it! Once you pop the top your nose gets busy with tantalizing aromas of herbs, spices and peppers. On the tongue it's smooth with a discreet sharpness rounded out by a light sweetness and bright citrus. Excellent with Mediterranean cuisine, seafood, lamb and chicken.
Ingredients: Non-GMO corn oil, *ginger, distilled vinegar, chile peppers, Resilience Elixir (*maple sugar, *turmeric, *ginger, *whole lemon, *lemon peel, *black pepper), tarragon, kosher salt, spices. *Organic 148 ml
Manufactured by Cantina Royal