Another banger from Dawson's, this brilliant hot sauce combines everything you want in an all-purpose sauce. Big, bold flavour paired with solid heat provides versatility without sacrificing taste.
Ingredients: Peppers, cedarwood infused vinegar, Habanero mash (Habanero, vinegar), sugar (cane sugar), garlic, onion, sea salt, chile de Arbol. 148 ml
Manufactured by Dawson's
This hot sauce is proof that great doesn't have to be complicated. Clean, classic smoky flavours paired with a user friendly medium heat makes it perfect for any type cuisine but especially awesome with BBQ, Mexican & Southwest dishes.
Ingredients: Peppers, cedarwood infused vinegar, Chipotle peppers, sauce (Chipotle peppers, tomato puree, vinegar, onions, sunflower seed oil, sugar, salt, paprika and garlic), sugar (cane sugar), garlic, onion, Habanero (Habanero, vinegar), sea salt. 148 ml
Manufactured by Dawson's
Collaborating with the band Snailmate, High Desert sauces created a hot sauce with medium heat and a bold flavour profile. Got stress in your life? A dose of this sauce will release enough dopamine to get rid of it!
Ingredients: Distilled vinegar, pepper mash (Water, Aleppo pepper, Chocolate Habanero pepper), cold brewed coffee (water & ground coffee), apple cider vinegar, dates, black garlic, sea salt. 148 ml
Manufactured by High Desert Sauce co
This hot sauce is the perfect combination of bold flavours, smooth sweetness and a perfect level of heat. Created by Dawson's Hot Sauce for spicy personality Mike Jack who holds multiple Guinness world records for eating extremely spicy stuff.
Ingredients: Peppers, vinegar, sugars (maple syrup, cane sugar), Habanero mash (Habanero, vinegar), extra virgin olive oil, garlic, nutritional yeast, chile de arbol, black salt, fennel, black pepper, sage. 148 ml
Manufactured by Dawson's Hot Sauce for Mike Jack
Translated from Spanish borracho beans (Frijoles Borracho) means "drunken beans". The name comes from the beans being cooked in beer. It gives the dish a nice depth and a hint of hops. In this hot sauce Chipotle peppers have been added to provide a robust, smoky background to the beans. Pair with your favourite Mexican and Southwestern dishes of course but it also makes a great breakfast sauce!
Ingredients: White vinegar, onions, black beans, gluten-free blonde beer, water, sugar, tomato paste, salt, Chipotle peppers, garlic, canola oil, Habanero peppers, spices. 148 ml
Manufactured by Good Heat
By fermenting this hot sauce the makers add an extra layer of bold flavour, making it ideal for dipping spring rolls, dumplings and summer rolls or drizzle over pad thai, stir fries and sushi. Crunchy Thai peppers add solid heat and bright flavour.
Ingredients: Red bell peppers, red onions, white vinegar, rice vinegar, sugar, water, red Thai peppers, salt, garlic, canola oil, spices. 148 ml
Manufactured by Good Heat
Patiently aged for 18 months in bourbon barrels, infused with oak and sake, and loaded with fermented cherries and each bottle numbered by hand, this very limited edition hot sauce is only available for a very short time so don't miss out on trying deep, robust flavour with good heat.
Ingredients: Fermented cherries (cherries, water, salt), sugars (cherry puree, cane sugar), roasted red bell peppers, Kombucha vinegar, onion, oak infusion, Chocolate Habanero pepper, sake (water, rice, yeast, koji), garlic, salt, spices, xanthan gum. 148 ml
Manufactured by La Pimenterie
For the lover of everything savoury, this hot sauce combines robust soy sauce with sinus clearing wasabi for a flavour experience unlike any other.
Ingredients: Chile peppers, vinegar, soy sauce, wasabi powder, mustard flour. 148 ml
Manufactured by Puckerbutt Pepper Co
Stay in and make your own shawarma or put that flavourful twist on other dishes like eggs, pizza and burgers.
Ingredients: Water, vinegar, garlic, shawarma powder, salt, chili powder, xanthan gum. 148 ml
Manufactured by Puckerbutt Pepper Co
Verde is a classic flavour that adds to a variety of dishes such as Mexican or Southwestern cuisine, eggs, seafood, chicken and much more. Try this with your Thanksgiving stuffing!
Ingredients: Vinegar, chili pepper, garlic, onion, salt, black pepper, sage. 148 ml
Manufactured by Puckerbutt Pepper Co
A staple in Mexican, Thai and Indian cuisines, tamarinds unique sweet-tangy flavour adds interest and depth to a variety of dishes. Add it to Pad Thai, curry, carne asada and more.
Ingredients: Chile peppers, vinegar, light brown sugar, tamarind puree, salt, spices. 148 ml
Manufactured by Puckerbutt Pepper Co
The pupper on the label is spicy enough to get a hot sauce named after him! Traditional Caribbean Habanero and carrots create a bright and tasty sauce with great versatility. Spice up everything from breakfast to your midnight snack.
Ingredients: Habanero peppers, vinegar, carrot, onion, garlic (garlic, water, citric aid), lime juice, salt, sugar, ascorbic acid, spices, xanthan gum. 148 ml
Manufactured by Volcanic Peppers
A greatly versatile hot sauce, this zesty sauce perks up Bloody Mary's and Caesars, add spice to oysters and clam bakes, puts the finishing touch on wings, pizza, BBQ shrimp and so much more!
Ingredients: Water, vinegar, onion, garlic, Old Bay seasoning, chili powder. 148 ml
Manufactured by Puckerbutt Pepper Co
This mild and flavourful hot sauce is a great table sauce to be used at every meal for an exciting taste experience.
Ingredients: Vinegar, smoked Cayenne, garlic 9garlic, water, citric acid), lime juice, sugar, salt, onion, vitamin C, xanthan gum. 148 ml
Manufactured by Volcanic Peppers
Cheaper than a Caribbean vacation but just as warm and bright, this hot sauce brings the Island flavour to your table. Pair with all your favourite dishes for a peppery taste sensation.
Ingredients: Red Habanero, vinegar, garlic, salt, ascorbic acid, spices, xanthan gum. 148 ml
Manufactured by Volcanic Peppers