Made using the iconic and notoriously known Carolina Reaper, this sauce packs a mean punch but leaves you wanting more! The smoky and slightly sweet flavor of the Reaper pepper is perfect to spice up any dish... but beware, only use one drop at a time!
Ingredients: Carolina Reaper peppers, water, salt, cane vinegar, hot pepper extract, acetic acid (acidity regulator), xanthan gum (thickener). Net weight: 148 ml
Manufactured by Dave's Gourmet
If you're a fan of the Scorpion pepper bite, this hot sauce is for you since it has nothing added to it that will interfere with the flavour of the pepper.
Ingredients: Scorpion peppers, water, salt, acetic acid and xanthan gum.
Manufactured by Dave's Gourmet
This hot sauce highlights the fruity, citrusy flavour and medium heat of one of the world's most popular pepper varieties, the Habanero.
Ingredients: Habanero peppers, water, apple cider vinegar, cane vinegar, lime, spices, garlic, salt, cane sugar, hot pepper extract, onions, citric and acetic acids (acidity regulators), xanthan gum (thickener), ascorbic acid (antioxidant), paprika, natural colour, oregano extract. Net weight: 148 ml
Manufactured by Dave's Gourmet
This is the iconic brand Dave's Gourmet's take on a classic hot sauce: sriracha. Sweet red jalapenos, zesty garlic and tangy vinegar expertly blended for that unmistakable flavour.
Gluten free & Vegan!
Ingredients: Red Jalapeno peppers, sugar, cane vinegar, salt, garlic, contains less than 0.5% of: acetic acid (acidity regulator), xanthan gum (thickener), ascorbic acid (antioxidant), potassium sorbate (preservative). 148 ml
Manufactured by Dave's Gourmet
Adding carrots to hot sauce is common in the Caribbean, especially with Habanero sauces since the sweetness of the carrot complements the fruitiness of the Habanero so well.
Ingredients: Red Habanero peppers, tabasco peppers, carrots, water, cane vinegar, salt, agrlic, lime juice, acetic acid and citric acids (acidity regulators), onions, ascorbic acid (antioxidant), xanthan gum (thickener).
Manufactured by Dave's Gourmet
This is a great table hot sauce that has a little of everything; a little sweet, a little smoky and a little hot.
Ingredients: Roasted sweet peppers, water, carrots, Habanero peppers, cane vinegar, salt, lime, chipotle peppers, acetic and citric acids (acidity regulators), onions, cornstarch and xanthan gum (thickeners), extra virgin olive oil, passionfruit (citric extracts, ascorbic acid).
Manufactured by Dave's Gourmet
We'd like to think that this is what Gator would have used to humble the guys in the bunkhouse. With Naga Jolokia as the No 1 ingredient there's enough heat in this bottle to shut up even the toughest ranch hand.
Ingredients: Naga Jolokia and Habanero peppers, water, tomato, salt, sugar, glucose, roasted garlic, apple cider vinegar, garlic, acetic and citric acids (acidity regulators), onion, carrot, lime, xanthan gum (natural thickener), passion fruit, ascorbic acid 9antioxidant).
Manufactured by Elijah's Xtreme Gourmet Sauces
From the popular series Yellowstone comes the inspiration for this hot sauce. Fire roasted peppers and savoury garlic delivers a satisfying flavour punch while keeping the heat at a light simmer.
Ingredients: Fire roasted sweet red, Cayenne and Jalapeno peppers, cane vinegar, water, salt, garlic, acetic acid (acidity regulator), xanthan gum (natural thickener).
Manufactured by Elijah's Xtreme
This is a handcrafted North Carolina hot sauce, made by the creative father and son team behind Elijah's Extreme. Powerful Carolina Reaper peppers are tempered with tart cranberries, sweet cherries and smoky Kentucky bourbon.
Ingredients: Black cherries, brown sugar, tomato paste, cranberry sauce (cranberries, cane sugar, water), Carolina Reaper peppers, Kentucky bourbon, onion, vinegar, water, vanilla extract, sea salt. 148 ml
Manufactured by Elijah's Extreme
A more appropriate name for this incendiary hot sauce would have been Instant Regret! Fortunately it doesn't take long for your taste buds to convince your pain receptors that it's all worth it. Subtle fruity sweetness is underscored by citrusy Reaper, followed along by Scorpion and Habanero peppers for a heat profile that's not unlike a roller coaster, except more fun!
Ingredients: Carolina Reaper, Scorpion and Habanero peppers, water, salt, sugar, cane vinegar, garlic, tomato paste, apple cider vinegar, onion, lime, passionfruit, citric and acetic acids (acidity regulators), ascorbic acid (antioxidant), xanthan gum (thickener).
Manufactured by Elijah's Extreme Gourmet
Maybe this hot sauce could have saved the atmosphere in the Dutton's dining room with it's Caribbean inspired flavour profile and laid back heat.
Ingredients: Habanero pepper, garlic, carrot, onion, water, lime, salt, acetic and citric acids (acidity regulators), xanthan gum (natural thickener), ascorbic acid 9antioxidant).
Manufactured by Elijah's Xtreme Gourmet Sauces
Passion fruit and mustard are two flavors that complement each other really well. Tangy and sweet and savory all together in a medium heat sauce that pairs well with chicken, lamb, seafood, rice and veggies.
Ingredients: Passion fruit juice, yellow bell pepper, onion, rice vinegar, coconut milk, distilled white vinegar, apple cider vinegar, aged Ghost peppers (Yellow Ghost peppers, salt), liquid cane sugar, mustard powder, salt, Empress's select aged peppers (Taiwan chili pepper, salt), filtered water, ginger, herbs and spices, granulated garlic, xanthan gum.
Manufactured by Empressive Foods
Fruity with a subtle hint of smoke and sweetness, this hot sauce is reminiscent of a BBQ sauce but more delicate. Pair with tacos, wings and pizza for a flavourful kick.
Ingredients: Hibiscus tea (filtered water, liquid cane sugar, Hibiscus, haw berry, sundried tangerine peel, spices), distilled white vinegar, dragon fruit, onion, Hibiscus syrup (Hibiscus juice, sugar, maltose, salt), Empress's select aged peppers (Taiwan chili pepper, salt), salt, aged Ghost pepper (Ghost pepper, salt), herbs & spices, granulated garlic, smoked longan, xanthan gum.
Manufactured by Empressive Foods
This fusion between Mexican and East Asian cuisine is a thrilling blend of flavors where fragrant cilantro mingles with juicy pineapple and savoury miso. It's the perfect blend between fruity and savoury, taking umami to the next level.
Ingredients: Taiwanese pineapple, filtered water, distilled white vinegar, Empress's select aged peppers (Taiwan chili pepper, salt), white miso (rice, soybean, salt, brewed alcohol), yellow bell pepper, onion, cilantro , herbs and spices, organic agave nectar, salt, lime ,garlic, xanthan gum, citric acid.
Manufactured by Empressive Foods
The slow burn of the Ghost pepper really comes into its own with the addition of Maqaw pepper. The citrusy flavour of the pepper is complemented by the addition of grapefruit, making this sauce both hot and light at the same time.
Ingredients: Distilled white vinegar, sweet potato, filtered water, onion, aged Ghost pepper (Ghost pepper, salt), grapefruit juice, organic agave nectar, Empress's select aged peppers (Taiwan chili peppers, salt), garlic, salt, lime juice, Maqaw pepper, xanthan gum.
Manufactured by Empressive Foods
This Southwest-inspired hot sauce features the Ghost pepper, well known for it's lingering, smouldering heat. In this sauce, however, the flavour plays the main role. Rich adobo chipotle, red wine vinegar and smoked paprika are just a few of the players that keep this show in the spotlight.
All Natural
Ingredients: Fire roasted tomatoes (tomatoes, tomato juice, salt, citric acid), Chipotle peppers in adobo (smoked Jalapeno peppers, tomato paste, vinegar, sugar, garlic, salt, water, vegetable oil), red wine vinegar, roasted red peppers (roasted red peppers, water, salt, citric acid), tomato paste, Habanero pepper mash (Habanero peppers, salt), onions, bell peppers, lemon juice from concentrate, Jolokia pepper mash (Jolokia peppers, salt), water, mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), cane sugar, Ghost chile powder, paprika, garlic (garlic, water), cilantro, sea salt. 148 ml
Manufactured for Fat Cat Gourmet Foods, LLC
A robust hot sauce in the Southwestern style with cumin and smoky guajillo peppers. Great with chili, tacos, burritos, fajitas and nachos.
Ingredients: Water, vinegar, guajillo peppers, sea salt, cumin, oregano, ghost peppers, xanthan gum.
Manufactured by Fat Cat
A fruity sweet hot sauce with an unexpected hint of allspice, a great addition to curries, soups, stews and sauces.
Ingredients: Papaya puree, onions, pineapple juice (water, concentrated pineapple juice, ascorbic acid), canola oil, apple cider vinegar (8% acidity), ginger puree (ginger root, citric acid), garlic (garlic, water, citric acid), water, cane sugar, sea salt, pequin peppers, allspice, xanthan gum.
Manufactured by Fat Cat
A mild hot sauce with Peri Peri peppers, this is a smooth flavoured sauce well suited for chicken, lamb, shrimp and rice dishes.
Ingredients: Onions, water, canola oil, tomato paste, apple cider vinegar, ginger, garlic, sea salt, sugar, paprika, peri-peri peppers, xanthan gum.
Manufactured by Fat Cat
Medium heat, with some sweetness balanced against a hint of sour apple and savoury spices, this hot sauce is bright and zesty.
Ingredients: Apple cider vinegar, water, carrots, onions, Orange Habanero pepper mash (Orange Habanero peppers, salt), cane sugar, garlic (garlic, water), sea salt, xanthan gum, bay leaf. 148 ml
Manufactured by Fat Cat Gourmet Sauces LLC
***FEATURED ON HOT ONES SEASON 24***
The hottest in the Fat Cat line, this hot sauce features the wicked bite of the Scorpion pepper backed up by a savoury blend of spices and seasonings.
Ingredients: Vinegar (diluted with water to 4% acidity), onions, roasted red peppers (roasted red peppers, water, salt), garlic (garlic, water, citric acid), lime juice from concentrate, cilantro, Habanero pepper mash (Habanero peppers, salt), mustard (vinegar, #1 mustard seed, salt, turmeric, spices), Scorpion pepper mash (Scorpion peppers, salt), sea salt, paprika. 148 ml
Manufactured by Fat Cat
Since a hot pepper is technically a fruit it's no surprise that fruit-based hot sauces are popular. This delightful blend of fresh strawberries and Serrano peppers can be used as a dessert sauce or a great addition to BBQ!
Ingredients: Strawberries, cane sugar, vinegar, pineapple juice (water, concentrated pineapple juice, ascorbic acid), Serrano pepper mash (Serrano peppers, salt), onions, lime juice from concentrate, water, garlic (garlic, water), salt. 148 ml
All Natural
Gluten-Free
Manufactured for Fat Cat Gourmet Foods, LLC
This Trinidadian-style hot sauce pumps up the heat with Scorpion peppers without forsaking the flavour. Fragrant and bold, it's ideal for spicing up jerk, veggie and rice dishes, soups and stews. Vegan & gluten-free.Ingredients: Scotch Bonnet peppers, water, carrots, vinegar, garlic, lime juice, salt, chadon beni, cilantro, Trinidad Scorpion peppers. Net weight: 200 mlManufactured by Firecracker Pepper Sauces
Authentic Trinidadian heat and flavour, this Scotch Bonnet hot sauce is a great everything hot sauce with a special, peppery flair.Ingredients: Scotch Bonnet peppers, water, carrots, vinegar, garlic, lime juice, cilantro, chadon beni, salt. Net weight: 200 mlManufactured by Firecracker Pepper Sauce
AS SEEN ON HOT ONES SEASON 25
The last outpost before the Last Dab Xperience in the Season 25 lineup of amazing hot sauces, this is one hot little nugget. Once you have mastered the heat you will discover pleasant flavours with rich, earthy tones and the deep sweetness of black garlic. Don't let your fear of burning heat scare you away from this bold and robust hot sauce!
Ingredients: Water, pomegranate juice (from concentrate), red wine vinegar, Scorpion peppers, Arbol chilies, black garlic, roasted garlic, annatto seeds, salt, oregano.
Manufactured by Fresco Sauces
Funky's Acid Ball Hot Sauce is an organic Caribbean-style all purpose sauce, crafted with fresh and clean flavours for a unique hot taste. Enjoy the unique combination of a classic hot sauce with a warm, Caribbean twist.
Ingredients: White vinegar*, Red Savina habanero peppers*, red bell peppers*, carrots*, onions*, garlic*, water, lime juice*, sea salt. *Organic. 148 ml
Manufactured by Funky's Hot Sauce Factory
This hot sauce has been aged in bourbon barrels from Chuckanut Bay Distillery for 1 year, creating a complex flavour profile with depth and heat to spare.
Ingredients: *Apple cider vinegar w/ the mother, *Fresno peppers, *Cayenne peppers, onion, water, *garlic, *carrots, sea salt & Red Trinidad Scorpion peppers. *Organic
Manufactured by Funky's Hot Sauce Factory
Originally created for our 30th anniversary, this delectable hot sauce became so popular it was decided that it would become a permanent item. Habanero and chipotle peppers play nicely together, add some maple syrup for sweetness and an extra touch of smoke and you have a winner. Subtle, rich, sweet and smoky and pairs with anything and everything - pizza, tacos, chicken, rice & beans, roasted veggies (amazing with sweet potatoes!) and lots more.
Ingredients: Tomato puree, applesauce, onions, red bell pepper, vinegar, maple syrup, Habanero peppers, Chipotle pepper, Himalayan pink salt, garlic powder, onion powder, Ancho pepper powder.
Manufactured by Gup's