For all your favourite seafood dishes, a good dose of heat along with Smokin' Ed's take on the classic Old Bay seasoning.
Ingredients: Spices (including celery), paprika, mustard, extractives of paprika, and not more than 1% silicon dioxide added as a processing aid, Pepper X.
Manufactured by Puckerbutt Pepper Co
Not just for steaks, this peppy spice blend goes great on burgers, meatballs, stews and soups.
Ingredients: Coarse salt, spices (including black pepper and red pepper), garlic, onion, sunflower oil, natural flavour and extractives of paprika, Pepper X.
Manufactured by Puckerbutt Pepper Co
Two of our favourite things - garlic & Pepper X - in one little jar.
Ingredients: Salt, garlic powder, chile pepper powder, Pepper X.
Manufactured by Puckerbutt Pepper Co
Take your pasta to the next level with this aromatic blend of Italian herbs & spices. Might want to watch out for that Pepper X though!
Ingredients: Spices, Pepper X.
Manufactured by Puckerbutt Pepper Co
Add a touch of traditional Mexican flavours to all your favourite dishes. A little bit of heat & a hint of citrus makes it ideal for classic Mexican dishes like Carne Asada and Pollo Asado but this robust seasoning isn't limited to just Mexican cuisine. Try it on pizza, eggs, chicken, seafood and much more!
Ingredients: Sugar, sea salt, spices, chili pepper, garlic*, citric acid, onion*, paprika, yeast extract, rice concentrate, lemon peel*, salt, natural flavour, sunflower oil. *Dehydrated 235 gr
Manufactured by Spanglish Asadero
Making carne asada just became as easy as shaking a can! Bold, traditional flavours takes the guesswork out of creating authentic Mexican dishes. Check out their Mexican BBQ Seasoning also!
Ingredients: Sea salt, chili pepper, dehydrated garlic, sugar, rice concentrate, cilantro, citric acid, dehydrated onion, paprika, orange oil, lime oil, spice, paprika extract.
Manufactured by Spanglish Asadero
Classic barbacoa flavour inspired by family traditions is the trademark of this rub. Its bold, smoky flavour is ideal for all your BBQ favourites: beef, chicken, pork, seafood and veggies. Add to dips and sauces for an authentic Mexican flair.
Ingredients: Salt, dehydrated garlic, brown sugar, spices, chipotle pepper, dehydrated onion, citric acid, maltodextrin, rice concentrate, lime oil, sea salt, vinegar powder. 272 gr
Manufactured by Spanglish Asadero
#TacoTuesday never tasted better! Authentic Taco Bell flavour in the comfort of your own kitchen!
Ingredients: Wheat flour, salt, garlic*, chili peppers*, maltodextrin, spice, onions*, paprika, sugar, contains less than 2% of silicon dioxide as an anti caking agent, natural flavour, yeast extract, soybean oil, malic acid. *Dried. Net weight: 28 g
Manufactured by Taco Bell
The same classic creole flavour you know and love, now in a bigger format!
Ingredients: Salt, red pepper, black pepper, chili powder (chili pepper, spices, salt, garlic powder), dehydrated garlic, silicon dioxide (anti-caking agent). Net weight: 482 gr
Manufactured on equipment that uses milk, soy and wheat.
Manufactured by Tony Chachere's
The classic flavour of Valentina Hot Sauce in a dry seasoning.
Ingredients: Chili pepper powder, salt, lime juice, silicon dioxide. 140 gr
Manufactured by Tamazula
Made in Jamaica, this jerk is about as real as it gets. Rub on chicken, lamb, pork and beef for authentic Jamaican jerk flavour & heat!
Ingredients: Scallions, Scotch Bonnet Peppers, Salt, Black Pepper, Allspice, Nutmeg, Citric Acid, Sugar, and Thyme.
Manufactured by Walkerswood Caribbean Foods
This fragrant jerk seasoning can be used to rub into meats as a marinade or a seasoning for beans & rice, grilled vegetables and seafood or try adding it to ground beef for tasty jerk burgers!
Ingredients: Scallions, hot peppers, black pepper, salt, onion, allspice, nutmeg, cane sugar, citric acid, thyme
Manufactured by Walkerswood Caribbean Foods
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