This glaze is ideal for low & slow on the smoker, brush on in layers for that perfect crust and penetrating flavour. Amazing on a baked Brie topped with toasted hazelnuts and sauteed apple slices. Vegan & Gluten Free   Ingredients: Water, sugar, cranberries, red wine vinegar, honey, sunflower oil, cherry juice, cornstarch, ginger, apple juice concentrate, salt, cinnamon, lemon juice concentrate, rosemary, black pepper, cloves, Habanero pepper. Net weight: 360 ml   Manufactured by Terrapin Ridge Farms

This gluten-free and low sodium condiment tastes great with just about everything, the honey adds a sweet touch that pairs great with chicken, salmon, shrimp, sweet potatoes and squash.  Ingredients: Canola oil, sugar, water, white vinegar, honey, yellow mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), egg yolks, tomato paste, salt, onion powder, lemon juice concentrate, granulated garlic, xanthan gum, smoke flavour. 241 g   Manufactured by Terrapin Ridge Farms

This sweet take on the classic Bang Bang sauce goes great with not just shrimp, try it with eggs, pizza, sushi, wings and more! Gluten free and made with simple ingredients, it's food you can feel good about. Ingredients: Canola oil, water, pepper sauce (chili pepper, vinegar, garlic, sugar, salt, water, natural flavours, xanthan gum), sugar, white vinegar, egg yolks, gluten free soy sauce, salt, garlic puree, lemon juice concentrate, chili pepper, xanthan gum. 227 g   Manufactured by Terrapin Ridge Farms

The ever popular Jalapeno Aioli now in a bigger format! Don't run out when you want it the most, this luscious condiment is the perfect way to add zip to sandwiches, wraps, burgers, salads and more. Use the handy squeeze tip to garnish like a pro.   Ingredients: Canola oil, water, apple cider vinegar, Jalapeno peppers, Dijon mustard (vinegar, water, mustard seed, salt, spices, turmeric), egg yolks, salt, xanthan gum, dried chiles, rosemary oleoresin, lemon juice concentrate, dried cilantro, chili extract. 361 g   Manufactured by Terrapin Ridge Farms

The perfect hot sauce to add sizzle to all your favourite Italian dishes - lasagna, veal Parmesan, spaghetti bolognese, puttanesca and baked penne. Try it also with pizza, meatballs and eggs! Ingredients: Vinegar, chile peppers, garlic minced, garlic, onion, Italian seasoning, garlic powder.    Manufactured by Smokin' Ed

***FEATURED ON HOT ONES SEASON 22***   The result of years of selective breeding and cultivation, Smokin' Ed Currie's Pepper X is renowned for its heat as well as flavour, first introduced in 2017 in The Last Dab XXX. This new sauce is a refined, spectacularly hot and intense sauce, created by cramming a whopping 91% Pepper X into the bottle in the form of fresh & dried peppers and distillate. This is Pepper X in its purest, bottled form so approach with caution and enjoy the rush! Ingredients: Pepper X pepper, distilled vinegar, Pepper X pepper powder, Pepper X pepper distillate. 148 ml Manufactured by Puckerbutt for Heatonist

***AS SEEN ON HOT ONES SEASON 22*** The No 2 position on season 22, this hot sauce delivers amazing flavour with very gentle heat. Savoury with hints of smoke and sweetness it adds delicious layers of flavour to any dish: pizza, soups, eggs, rice, veggies and chicken. This one is destined to become a family favourite, you might want to get two bottles and hide one for yourself! Ingredients: Blistered Shishito mash (peppers, vinegar), distilled vinegar, olive oil, green Jalapeno mash (peppers, vinegar), Vermont maple syrup, dried minced garlic, sea salt. 148 ml Manufactured by Angry Goat Pepper Co

***AS SEEN ON HOT ONES SEASON 22*** This hot sauce is a culinary trip to the Caribbean. The warmth of the islands come through in every drop of spicy sweetness. The traditional carrot base gets a boost from juicy-sweet passionfruit that pairs beautifully with the hot peppers. Light and sweet, this sauce pairs best with fish, shellfish (think grilled tiger shrimp!), rice, veggies (grilled or fresh, if you haven't tried hot sauce on your garden salad you're missing out!), fruits & cheese. Ingredients: Passionfruit, chili pepper, carrot, lemon juice, garlic, organic sugar, kosher salt. 147 ml Manufactured by Pisqueya

Taco Bell's hottest, Diablo! Forget about the measly little packets and having to open 10 of them to properly season your taco, with this big boy you can make it swim in heat & that classic Taco Bell flavour! Ingredients: Tomato puree (water, tomato paste), water, distilled vinegar, salt, spices, sugar, maltodextrin, natural flavors, dried onions, dried garlic, disodium inosinate, disodium guanylate, extractives of paprika. 7.5 oz   Manufactured by Taco Bell

Hot honey have become a big thing in recent years, adding natural sweetness and heat to a wide range of food stuffs. Drizzle on pizza, ice cream, chicken wings, waffles & pancakes, yoghurt, salmon, ribs & oatmeal. Have fun experimenting with cocktails, mulled cider, teas and desserts! Ingredients: Honey, chili peppers, vinegar. Mike's Hot Honey   Manufactured by 

Maritime Madness has brought us some stuff that'll make you sweat in the past but this hot sauce takes it up a notch. Loads of Habaneros blended with sweet, Canadian maple syrup for that perfect combo of spicy & sweet. Oh boyo she's hawt! Ingredients: Habaneros, vinegar, water, tomatoes, apples, pure  maple syrup, salt, xanthan gum, vitamin C. 275 ml   Manufactured by Maritime Madness

Similar in flavour to Habanero and Scotch Bonnet peppers, the Jamaican pepper is an heirloom variety with a citrusy flavour and aroma. High yields on 24-30" tall plants. Start indoors 8 weeks before last frost.  90 days to maturity.

This heirloom variety produces curved 8-10" long thick-walled peppers. Sturdy plants grow 3-4" tall. Great for pickling or drying. Start seeds indoors 8 weeks before last frost. 90 days to maturity.

Purple Tongue Nashville North Hot Sauce packs big heat and big flavour! Its unique combination of ingredients lends a buttery sweetness with a hint of smoke, making it the perfect condiment for any meal. Ingredients: *Aplle cider vinegar, Dragon's Breath & Cayenne peppers, smoked paprika, *blue agave nectar, maple syrup, brown sugar, *organic clarified butter, red onion, garlic, onion powder, garlic powder, *cinnamon, *olive oil, Himalayan pink salt, black pepper. *Organic 150 ml   Manufactured by Purple Tongue Hot Sauce

Introducing Purple Tongue Cilantro Lime Hot Sauce - an exciting, herb-infused sauce for cilantro lovers. Crafted with a fragrant herbal hint of bright citrus, it delivers a unique, fresh flavour with an exciting heat. Enjoy the perfect balance of flavour and heat. Ingredients: *Cilantro, Carolina Reaper & Bhut Jolokia peppers, *apple cider vinegar, white vinegar, *carrots, garlic, *olive oil, *lime, *ginger, onion, Himalayan pink salt, black pepper. *Organic 150 ml   Manufactured by Purple Tongue Hot Sauce