A smooth mustard that delivers a subtle curry flavour supported by premium Tennessee whiskey. Ingredients: Apple Cider and Distilled Vinegar, Water, Mustard Seed, White Wine, Boyle's Curry Powder, Salt, Spices, Canola Oil, Jack Daniel's Whiskey. Gluten-Free Manufacturer: Lynchburg Merchandise Co.

A vegan & gluten-free BBQ sauce with a nicely balanced rich flavour that isn't too sweet. Mellow heat and a smooth smoky finish. Made in Canada. Ingredients: Water, brown sugar, vinegar, tomato, seasoning (salt), concentrated fruit juice (apple, lemon, lime), salt, spices, Jalapeno powder, natural flavours, garlic powder, onion powder, xanthan gum, sodium benzoate, potassium sorbate. Net weight: 250 ml Manufactured by Smoke Show Sauce

Use this flavorful aioli as a condiment or a garnish for anything from burgers to sushi. As versatile as it is tasty & made in Canada. Ingredients: Canola oil, Jalapeno peppers, water, vinegar, liquid whole egg, maple syrup, sea salt, liquid egg yolk, sugar, concentrated lemon juice, mustard flour, xanthan gum, potassium sorbate, sodium benzoate, onion powder, natural smoke flavour, spice, calcium disodium EDTA Manufactured by Smoke Show Foods  

Lightly seasoned, deep fried garlic cloves. Crispy, crunchy and highly addicitive!! Ingredients: Fried garlic, non-hydrogenated canola oil, dextrin, sea salt, onion, red pepper, soy protein, corn protein, spices, spice extract Manufactured by Mikey V's

A classic South Carolina mustard-based BBQ sauce with a splash of hot sauce and a hint of tangy sour apple. Ingredients: Yellow mustard (less than 2% of turmeric, salt, paprika, garlic powder), brown sugar, Worcestershire sauce (distilled vinegar, water, molasses, caramel colour, spices, anchovies, tamarind), sugar, corn syrup, apple cider vinegar, lemon juice, natural smoke flavour, black pepper, honey, onion powder, chili pepper sauce. 340 g Manufactured by Ole Ray's Sauces 

Generously apply this rub on beef, pork, fish or chicken for an authentic Cajun dining experience. Ingredients: Basil, sugar, paprika, onion powder, garlic powder, salt, black pepper, Cayenne peppers, oregano, cumin, nutmeg Manufactured by Southwest Specialty Foods Inc

Classic hickory smoke with a puff of heat, use for everything from roasted potatoes to barbecue chicken wings. Ingredients: Chili powder, brown sugar, salt, onion powder, garlic powder, tomato powder, vegetable oil, hickory flavour, natural flavours, tricalcium phosphate to prevent caking. Produced in a plant that processes tree nuts, peanuts and soy products. Manufactured by Southwest Specialty Food

A family favourite, this hot sauce combines mild heat with rich, sweet smokiness. Great for BBQ, junk food and wings. Ingredients: Tomato, balsamic vinegar, red wine vinegar, molasses, onion, garlic, ginger, honey, salt, spices. Manufactured by Meow! That's Hot!

Capsicum annuum, 30 seeds. Thin-skinned 6-7" inch pods on 30" plants with a robust, sweet flavour. 75 days to maturity. Start indoors 8 weeks before transplant date. Open-pollinated, non-GMO. 4-5 000 Scoville

These mild, thin-skinned peppers will mature to a red colour but taste best while still green.10 seeds100-500 SHUManufactured by Sandia Seed Co

A bold and sweet finishing sauce to give your BBQ meals extra flair. Brush on ribs, turkey, chicken and pork.Ingredients: Blackberries (marionberries), sugar, water, apple cider vinegar, fresh wasabi, prepared horseradish, pectin, black pepper, garlic, ginger, wasabi powder (horseradish, ground mustard, red pepper), spices, salt. Net weight: 340 gManufactured by Oxford Falls

Fruity, sweet and nutty pecan wood smoke pairs perfectly with Madagascar vanilla bourbon in this gluten-free BBQ sauce that is also free of artificial flavours and colours. Ingredients: Tomato puree (water, tomato paste), cane sugar, distilled vinegar, molasses, tapioca starch, salt, natural pecan smoke flavour, caramel colour, Kentucky bourbon, onion powder, spices, tamarind concentrate, garlic powder, vanilla extract. Manufactured by Original Juan Specialty Foods

Adds flavour to sauces, soups, gravies, roasts and more. Ingredients: Water, Natural Apple Smoke Flavor, Vinegar, Molasses, Caramel Color and Salt. Manufactured by Colgin

Crafted in the popular Southern-style BBQ, this is a vinegar forward, thinner sauce with a tangy, zesty attitude. Give pep to all your BBQ favourites or use as a dip for pizza & mozza sticks.Ingredients: White sugar, apple cider vinegar, ketchup (tomato concentrate from red ripe tomatoes, distilled vinegar, high fructose corn syrup, salt, spices, onion powder, natural flavouring), salt, spices. Net weight: 25 ozManufactured by Blues Hog

Lightly seasoned with lime & chile peppers, crunchy and highly addictive deep-fried garlic cloves. Snack right out of the bag, chop up and add to a salad instead of croutons, garnish a burger or a bowl of soup. Ingredients: Fried garlic, non-hydrogenated canola oil, dextrin, sea salt, sugar, chile, citric acid, paprika, maltodextrin, spice extract Manufactured by Mikey V's