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A classic Caribbean style mustard & Scotch Bonnet hot sauce that pairs well with seafood, chicken, pork and rice.
Ingredients: Distilled vinegar, yellow Scotch Bonnet pepper mash (Yellow Scotch Bonnet peppers, salt), Red Scotch Bonnet peppers (Red Scotch Bonnet peppers, salt), mustard (distilled vinegar #1 mustard seed, salt, turmeric, spices), onions, garlic, cumin, black pepper, turmeric.
Manufactured by Howler Monkey
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