Search results for "dave’s famous chicken wing sauce" (353)

A pro-wrestler Brimstone collaboration, this hot sauce both promises and delivers on pain. While the Habanero peppers might seem innocent enough, the added extract certainly isn't. Handle with caution! Ingredients: Vinegar, Habanero chiles, pepper extract, tomatoes, mustard (mustard seed, vinegar, turmeric), dark chocolate syrup (high fructose corn syrup, corn syrup, processed cocoa, sugar, salt, xanthan gum, vanilla flavour), papaya, guava, pineapple, water, sugar.   Manufactured by Hot Shots

Taste three flavour-packed selections from the Hot Ones Season 30 lineup. This curated hot sauce variety pack emphasizes tangy, savoury and complex flavours with enough heat to keep things interesting. Each pack contains one bottle of: Down To Ferment That’s What Shishito Said Hot Ones Pickled Garlic Sriracha Hot N Saucy Pikliz N Scorpion That’s What Shishito Said combines roasted peppers, kombucha and savoury umami flavours. Pickled Garlic Sriracha brings bright, garlicky tang, while Pikliz N Scorpion turns up the heat with a sharp and lively finish. A creative three-bottle gift pack for Hot Ones fans who enjoy bold flavour as much as the burn.

Great for the whole family, this smooth and tangy-sweet BBQ sauce can be used for dipping, basting, glazing and marinating or topping burgers, hotdogs and sausages.  Ingredients: Tomato puree, sugar, apple cider vinegar, yellow mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), contains 2% or less of apple juice concentrate, spices, salt, Worcestershire flavour (molasses, distilled vinegar, natural flavours, caramel colour), natural hickory flavour, lemon juice (from concentrate), Cayenne pepper puree (Cayenne pepper, salt, citric acid), garlic powder, onion powder, bourbon, modified food starch, sodium benzoate and potassium sorbate (as preservatives).  Manufactured by Ole Ray's Sauces 

An excellent hot sauce paired with seafood, it delivers fresh citrusy taste and medium heat. Ingredients: Orange pulp, yellow Habanero peppers, vinegar, onions, salt, lime juice and garlic Manufactured by Marie Sharp's Fine Foods 

This iconic brand of hot sauce will be familiar to those that have travelled around South and Central America where it can be found in most restaurants. Ingredients: Jalapeno Peppers, water, salt, pH control agent (acetic acid), spices, stabilizer (xanthan gum), onion powder, accidulant (citric acid), sodium benzoate as a preservative, FD&C yellow no 5 and FD&C blue no 1 Manufactured by El Yucateco 

The smokiness and tangy flavour of the Chipotle is given extra dimension by spices like cocoa and cinnamon. Mild heat makes this a great hot sauce for the whole family to enjoy on tacos, burgers, pizza and more! Ingredients: Water, red Jalapeno peppers 14%, onion, tomato paste, red bell pepper, fresh tomatoes, salt, cane sugar, vinegar, garlic, cocoa powder, black pepper, oregano, thyme, cinnamon, clove, natural smoke flavour and .05% sodium benzoate as a preservativeManufactured by Half Moon Bay Trading Co

A little bit of heat and a LOT of flavour, this seasoning is ideal for spicing up chicken, pulled pork, rice, potatoes, veggies and lots more. Ingredients: Sea salt, sugars (honey powder, brown sugar), granulated garlic, smoked paprika, red chiles, spices.   Manufactured by Fury Hot Sauce

Feel the IQ points melt away with every drop.  Ingredients: Distilled vinegar, red Jalapeno pepper mash (red Jalapeno peppers, salt), water, 1 million Scoville pepper extract, garlic powder, pure cane sugar, Jalapeno powder, xanthan gum, lemon extract (alcohol, water and oil of lemon)   Manufactured by CaJohns

Fully ripe, juicy BC peaches are at the forefront of this sauce, accented by white Habanero and Sugar Rush Peach peppers. A touch of locally sourced honey creates a lasting hit of sweetness that balances out the hint of sour apple from the apple cider vinegar. Warm and lively, it pairs well with salmon, chicken, pork, cheese and roasted vegetables. Ingredients: Peaches, apple cider vinegar, Sugar Rush Peach peppers, white Habanero, honey, salt.   Manufactured by Stoke The Fire

Powered by the infamous Pepper X this delightful Mexican inspired sauce brings together smoke, citrus and intense heat for a flavour experience like no other. Bold and a little loco, pair it with all your Mexican & Southwestern favourites but don't ignore our local cuisine either, this is just as bomb on a poutine as a taco! Ingredients: Apple cider vinegar, lime juice, red peppers, water, sugars (agave syrup, brown sugar), onion, Pepper X mash (Pepper X, vinegar), carrots, Habanero peppers, garlic, Chipotle peppers in Adobo (chili peppers, water, tomato paste, salt, onion, acetic acid), kosher salt, ginger, cilantro, olive oil, Ancho pepper, Guajillo pepper, Arbol pepper, Chipotle powder, oregano, paprika, Pepper X powder, Scorpion pepper powder, epazote, cumin, coriander, ground annatto.   Manufactured by Ginger Goat

A milder hot sauce with a fresh blend of Jalapeno and Poblano peppers enhanced by tomatillo, cantaloupe and mint. Ingredients: Jalapeno pepper, Poblano pepper, onion, tomatillo, cantaloupe, water, apple cider vinegar, apple cider, sugar, garlic, lemon juice, lime, olive oil, ginger, vinegar, Habanero pepper, cilantro, salt, fruit pectin, lime juice, mint Manufactured by The Spicy Shark

Heat is a beautiful thing and pairing Ghost peppers with blueberries was a great idea! Quince and orange blossom adds an interesting element to the flavour profile which overall is light, fruity and a little sweet. Just don't forget about the Ghost pepper! Ingredients: Blueberries, quince, orange blossom, spices, salt, citric acid, xanthan gum.   Manufactured by Stoke At Home

If you value flavour over heat this hot sauce is for you. A complex and layered flavour profile created to enhance everyday meals is given a slow & low heat from ripe, red Jalapenos and Cayenne peppers.  Ingredients: Water, red Jalapeno pepper mash (red Jalapeno peppers, salt), apple cider vinegar, tomatillos (tomatillos, water, citric acid and salt), garlic (garlic, water), sundried tomatoes, Cayenne pepper mash (Cayenne peppers, salt), chili powder, Anaheim chile powder, cilantro, Cayenne pepper, cumin, garlic powder, balsamic vinegar (wine vinegar, grape must, caramel colour), Burgundy cooking wine, light brown sugar (cane sugar, molasses), lemon juice from concentrate, lime juice from concentrate, paprika, curry powder (spices, turmeric, salt, contains mustard), coriander.   Manufactured by Hellfire Hot Sauce Inc

A modern twist on a classic, this mole sauce uses black garlic to add a delicious punch of flavour. Apply generously on all your favourite Mexican & Southwester dishes or play up your everyday meals. Ingredients: Apple cider vinegar, water, light brown sugar, Fresno pepper mash (Fresno peppers, vinegar), black garlic, Worcestershire sauce (distilled white vinegar, anchovies, garlic, molasses, onions, salt, sugar, water, chili pepper extract, cloves, natural flavourings, tamarind extract), dates, 7 Pot Primo pepper mash (7 Pot Primo peppers, vinegar, chile de Arbol, peanut butter (peanuts, sugar, molasses, vegetable oil, salt), cocoa powder, salt, granulated roasted garlic, coffee, spices.   Manufactured by Jersey Barnfire 

Put an end to expensive takeout & delivery, who needs UberEats when you have Fury's delicious Shawarma seasoning in the pantry?! This carefully crafted blend of herbs and spices brings that amazingly fragrant and rich flavour to chicken, beef, pork, seafood and veggies. big flavour and only 6% sodium! Ingredients: Sea salt, turmeric, paprika, sumac, coriander, cumin, allspice, clove, cinnamon, spices.   Manufactured by Fury Hot Sauce

Sometimes simple really is better as this hot sauce proves. It takes talent to make a sauce this good with only 4 ingredients! Hickory smoked Jalapenos & onions play very well together, mingling bold smoke with savoury onion in a way that improves any meal you can think of putting it on. Ingredients: Jalapenos, water, onions, salt, natural smoke.   Manufactured by Stoke The Fire

Hailing from the mountains in southern British Columbia, Stoke The Fire sources local, farm fresh ingredients for their sauces. The quality of the ingredients comes through in both heat and flavour, creating sauces that have the rich freshness of homemade. This one is a bit on the hotter side but a subtle touch of sweetness makes it thoroughly enjoyable. Ingredients: Habanero, tomato, roasted red pepper, water, apple cider vinegar, Ghost pepper, Scorpion pepper, onions, garlic, honey, salt.   Manufactured by Stoke The Fire

Calling all garlic lovers, this one's for you! Made with locally sourced, fresh ingredients, this BC produced sauce has that fresh, bright taste that is usually reserved for homemade sauces. Vibrant green jalapenos and deeply savoury garlic is a match made in heaven for hot sauce lovers that also demand big flavours. Pair with everything from eggs to tacos to pizza. Ingredients: Jalapenos, water, apple cider vinegar, onions, garlic, salt.   Manufactured by Stoke The Fire

A bright and fresh green sauce that does double duty as an ingredient and a finishing sauce. Use to flavour & spice up guacamole, homemade salsas and salad dressings, soups, pastas and stir fries. Shake some on your breakfast eggs for a great start to the day or sprinkle some on your popcorn for movie night. However you use it the result will be improved flavour and a touch of gentle heat! Ingredients: Jalapenos, water, onions, garlic, salt.   Manufactured by Stoke The Fire 

The easy way to get that authentic Nashville heat & flavour. Simply cook your wings however you like and toss them in a generous helping of this zesty sauce. Enjoy on other things as well, try it on sandwiches, burgers, pizza or as a dip for fries. Ingredients: Red chili pepper puree, vinegar, ground chili peppers, spices, garlic, onion, sugar, salt, monosodium glutamate, Jack Daniel's Black Label Whisky.   Manufactured by Lynchburg Merchandise Co

Do blackberry wine and pepper extract go together? In this hot sauce they most certainly do! Ingredients: Red chili (Habanero) peppers, water, hot pepper extract, lime, plantain vinegar, cane vinegar, tomato paste, onions, acetic and citric acids (acidity regulators), spices, blackberry red wine, garlic, xanthan gum (thickener), ascorbic acid (antioxidant), oregano extract.   Manufactured by Dave's Gourmet

It's not as if Ghost peppers aren't hot enough to begin with, they just had to add extract too?! Ingredients: Ghost Pepper (Naga Jolokia), hot pepper extract, salt, roasted garlic, acetic acid (acidity regulator), vegetable soybean oil, xanthan gum (thickener).    Manufactured by Dave's Gourmet

Made for the garlic lover, this hot sauce also features the familiar taste of Tabasco peppers. Ingredients: Red pepper pulp, water, roasted garlic, salt, acetic acid (acidity regulator), xanthan gum (thickener), ascorbic acid (antioxidant).   Manufactured by Dave's Gourmet

Your favorite Dave's Insanity hot sauce now in a massive 1 gallon format! Never run out again! Ingredients: Hot peppers, water, tomato paste, hot pepper extract, cane vinegar, salt, onions, garlic, citric and acetic acids (acidity regulators), xanthan gum (thickener), spices.   Manufactured by Dave's Gourmet

This authentic Kentucky bourbon wing sauce is a snap above your average Buffalo sauce. Intense flavours with a hint of smoke and a nice pop of heat takes it beyond just wings, try this on pizza, mac'n'cheese & burgers. Ingredients: Water, aged Cayenne peppers, butter (pasteurized cream, natural flavours), vinegar, whey protein, vegetable oil, brown sugar, bourbon, salt, garlic powder, cornstarch, xanthan gum, spices, potassium sorbate and sodium benzoate (to preserve freshness) EDTA.    Manufactured by Evan Williams 

Creamy & smooth with just the right amount of heat, this wing sauce is destined to be a classic! Ingredients: Water, white vinegar, Cayenne pepper mash, Habanero pepper mash, carrot, canola vegetable oil. onion, lime juice, salt, garlic, xanthan gum, natural flavour (butter) Manufactured by Melinda's

A delicious mix of sweet & savoury, this wing sauce is also great to brush on ribs, grilled chicken & shrimp or why not try some on your pizza!   Ingredients: Natural cane sugar, carrots, onion, natural cane vinegar, Red Habanero pepper, garlic, salt, Scorpion pepper, lime juice, guar gum, pectin, cilantro.    Manufactured by Marie Sharp's

Bring the taste of Mexico home with this mild and flavourful hot sauce, ideal for adding to salsas and guacamole or drizzle onto fish tacos, nachos and more. Ingredients: Chayote, water, leek, jalapeno chili pepper, salt, coriander, cane vinegar, garlic, lemon juice, acetic and citric acids (acidity regulators), xanthan gum (thickener), spices.   Manufactured by Dave's Gourmet

Three of your favorite Anchor Bar wing sauces in one handy gift box! Anchor Bar Medium Anchor Bar Hotter Anchor Bar Extreme Heat Manufactured by Anchor Bar  

Melinda's take on the classic Buffalo-style wing sauce is a rich, creamy sauce with gentle heat and lots of flavour. Ingredients: Water, white vinegar, Cayenne pepper mash, carrot, canola vegetable oil, Habanero pepper mash, onion, lime juice, salt, garlic, xanthan gum, natural flavour (butter) Manufactured by Melinda's

Is this the hottest hot sauce there is? No. Is it hot enough? You bet. Da' Bomb The Final Answer Hot Sauce delivers extreme heat with a powerful combination of habanero peppers and pepper extract. Apricot nectar, mustard, garlic and spices round out this fiery creation, but make no mistake — this one's for serious heat seekers! Ingredients: Habanero Peppers, Pepper Extract, Apricot Nectar, Mustard Flour, Garlic, Allspice, and Spices. Manufactured by: Spicin Foods Explore More Da Bomb Hot Sauces Looking for more heat? Discover the rest of the Da Bomb lineup: Da Bomb Beyond Insanity Hot Sauce Da Bomb Evolution Hot Sauce Da Bomb Ghost Pepper Hot Sauce Da Bomb Ground Zero Hot Sauce

Sweet tropical flavour meets serious heat in Hot Ones Hits No. 16. This three-bottle hot sauce variety pack brings together Canadian-made Mark’s Barbados Style, the infamous Da Bomb Beyond Insanity and pepper-packed Culley’s Fire Water. Each set includes one bottle of: Mark’s Barbados Style Hot Sauce – Scotch Bonnet peppers, pineapple, mango and papaya with a splash of rum. A fruity, Caribbean-style sauce made in Canada. Da Bomb Beyond Insanity Hot Sauce – The notorious Hot Ones sauce with Habanero, smoky Chipotle and a fierce, lingering burn. Culley’s Fire Water Hot Sauce – Carolina Reaper and Trinidad Scorpion peppers with garlic, ginger and tequila for bold flavour and intense heat. A gift set for Hot Ones fans who want flavour and fire in the same box. Start small with Da Bomb and Fire Water—a little goes a long way.