Search results for "Dave’s Famous Chicken Wing Sauce" (1000)

The OG secret Aardvark has been a fan favourite for a long time and now they're introducing a smoky chipotle version. Rich, smoky sweetness that is perfect for Southwestern & Mexican dishes,  BBQ and lots more. Try it on eggs, pizza and popcorn. Ingredients: Tomatoes (tomatoes, tomato juice, roasted tomatoes), carrot, white wine vinegar, peppers (red chili, chipotle, Habanero), yellow onion, cane sugar, smoked sea salt, water, garlic, spices, yellow mustard (distilled vinegar, mustard seed, salt, turmeric, spices), salt.   Manufactured by Secret Aardvark

AS SEEN ON HOT ONES SEASON 30   This fusion between Mediterranean and Southwestern cuisine utilizes some unusual ingredients to create a rich and smoky flavour profile. Sumac, chickpeas and chipotle come together in a rousing flavour party, Ghost peppers add some extra heat but overall the heat level remains at a pleasant 4 of 10. Ingredients: Apple cider vinegar, onion, chickpeas (chickpeas, water, salt), Chipotle peppers (Chipotles, distilled vinegar, salt), garlic, Ghost peppers (Ghost peppers, distilled vinegar, salt), lemon juice, smoked sea salt, honey, sumac, turmeric, olive oil, cumin.   Manufactured by Black-Eyed Susan

FEATURED ON HOT ONES SEASON 14!The label on this hot sauce reads "Killer" and that's no lie. The heat from this one comes as a bit of surprise as your brain is busy dealing with all the rich flavours it kinda sneaks up behind you and yells BOO! Great texture, nice aroma and beautiful colour, if big heat paired with great flavour is your thing, you might find it hard to put this bottle down.Ingredients: Apple cider vinegar, Scorpion pepper, honey, distilled white vinegar, water, canola oil, brown sugar, mustard powder, Carolina Reaper pepper, white sugar, Cayenne pepper powder, black pepper, turmeric, mustard seed, granulated garlic, salt, garlic. Manufactured by Torchbearer Sauces

FEATURED ON HOT ONES SEASON 14! A lively hot sauce with bright, vivid colour and deep flavour profile. Scotch Bonnet peppers give it that Island vibe as it is paired with tropical fruits and rich rum. This vibrant sauce pairs well with chicken, seafood, shellfish, rice and jerk. Ingredients: Onion, aged Scotch Bonnet peppers, bell pepper, pineapple, mango, papaya, carrot, distilled vinegar, prepared mustard (distilled vinegar, water, mustard seed, salt, spices, natural flavours), sea salt, *white wine vinegar, rum, *fresh & dried spices, *garlic. *Organic Manufactured by Mark's Hot Sauce

The hottest type of Habanero there is, the Red Savina weighs in at around 400 000 Scoville. In this deconstructed hot sauce there is nothing to interfere with its sultry flavour and impressive heat. Ingredients: Red Habanero pepper mash (Red Habanero peppers, salt), water, distilled vinegar.  Manufactured by CaJohns 

What's in a name you ask? Well, let's just say that this hot sauce didn't get its name by mistake! Even so, we think you'll find the flavour to be worth it, a rich Caribbean style mustard that goes well on just about anything. Ingredients: Water, red wine vinegar,  Mustard (water, mustard seed, vinegar, salt, turmeric), onion, sugar, Habaneros, Dijon mustard (vinegar, water, mustard seed, salt, chardonnay wine, citric acid, tartaric acid, spices, turmeric), garlic powder, contains 2% or less of: salt, turmeric, onion powder, cayenne, paprika, xanthan gum, black pepper, spices, coriander powder. 170 ml Manufactured by Sauce Crafters

Handcrafted, no two look alike, collectible extract in a skull-shaped bottle. A great gift for the hot sauce collector that has everything! Ingredients: Pure Chile Pepper Extract (Oleoresin Capsicum) Manufactured by Burn Sauces

Popular in both Asian, Mexican & South American cuisine, tamarind has a sour-sweet flavour with smoky, savoury notes. It's traditionally used for sauces, marinades, desserts and candy. This hot sauce goes from tacos to curries with ease, bringing flavour and heat to a variety of dishes. Ingredients: Chile peppers, vinegar, light brown sugar, tamarind puree, salt, spices.   Manufactured by Puckerbutt Pepper Co

A sweet mustard hot sauce with lots of uses; try it on a roast beef or ham sandwich, marinate salmon or rainbow trout before grilling or add to egg and potato salads for extra zip. Ingredients: Pure cane sugar, mustard (distilled vinegar, mustard seed, salt, turmeric and spices), water, apple cider vinegar, Red Habanero pepper mash (Red Habanero peppers, salt), Peruvian spices (salt, salt, garlic, black pepper, crushed red pepper, onion and other herbs and spices), tomato paste, Worcestershire sauce (water, distilled vinegar, Worcestershire concentrate [molasses, vinegar, water, spices, natural flavour, garlic powder, caramel colour, salt, anchovies, tamarind], sugar and salt), distilled vinegar, molasses, black pepper. 148 ml Manufactured by Trinidad Traders

Habanero peppers and tropical fruits with a hint of curry, this hot sauce might have a funny name but the flavour is no joke! Ingredients: Tropical fruit salad (pineapple, red and yellow papaya, guava, water, sugar, passion juice and citric acid), distilled vinegar, red Habanero mash (red Habanero peppers, salt), curry powder (spices, turmeric, salt, contains mustard), granulated garlic, xanthan gum, lemon extract (alcohol, water and oil of lemon). 148 ml Manufactured by CaJohns 

Dominated by the classic taste of balsamic vinegar of Modena, this complex BBQ sauce has a smooth texture highly suitable for marinating and finishing notes of smoky whiskey and bitter mustard. Ingredients: Balsamic Vinegar of Modena (Wine vinegar, cooked grape must, concentrated grape must, contains sulfites), tomato concentrate (tomatoes, vinegar, sugar, salt, onion, spice, natural flavors), brown sugar, Worcestershire sauce (vinegar, molasses, corn syrup, water, salt, sugar, spices, anchovy puree, natural flavors, soy, tamarind), Dijon mustard, salt, garlic, Jack Daniel's Whiskey. 454 g Manufactured by Lynchburg Merchandise Co.

A great Caribbean style hot sauce with Scorpion peppers that have been pickled and aged which gives the sauce great flavour character and depth. Ingredients: Aged Pickled Scorpion and Scotch Bonnet peppers (peppers, vinegar, salt), water, modified corn starch, West Indian herbs, salt, garlic, celery, potassium sorbate (as a preservative), soybean oil, xanthan gum. 300 ml Manufactured by National Canners Limited

A vibrant hot sauce with a fresh, tangy flavour and mild heat that goes great with salads, seafood, tacos, eggs and chips. Ingredients: Distilled vinegar, onion, Jalapeno, cucumber, Serrano pepper, sea salt, garlic, non GMO canola oil, dill, spices, mustard seed.Manufactured by Heartbeat

***AS SEEN ON HOT ONES*** Flavor to match the size of Texas, this hot sauce has a bit of an attitude! Ingredients: Vinegar, aged peppers (peppers, salt, vinegar), water, xanthan gum and sodium benzoate (to preserve freshness and flavour).  Manufactured by Texas Pete

This bottle was made with the every-day-every-meal hot sauce user in mind. 12 ounces of the iconic Mexican sauce allows you to be generous with your servings! Ingredients: Water, peppers (Arbol and Piquin), salt, acetic acid, xanthan gum (thickener), spices, apple cider vinegar, garlic powder & natural flavour. Manufactured by Cholula

The result of the matchup Dustin "The Diamond" Poirier vs Heartbeat Hot Sauce is nothing but an absolute win for both sides! A deliciously modern take on the classic Louisiana style hot sauce, this version preserves the tangy, vinegar forward flavour but backs it up with solid pepper flavours, savoury celery and loads of garlic.  It's the ideal every day, everything hot sauce.Ingredients: Distilled vinegar, aged Cayenne peppers, celery, sea salt, red Habanero, garlic, non GMO canola oil. Manufactured by Heartbeat Hot Sauce

A classic West Indian style hot sauce with the unmistakable flavour of aged, pickled Scotch Bonnet peppers and mustard. Ingredients: Water, Scotch Bonnet peppers, vinegar, cane sugar, modified corn starch, salt, mustard seed, onion powder, mustard bran, garlic powder, celery seed, turmeric, soybean oil, potassium sorbate, xanthan gum, tartrazine, spices.  Manufactured by National Canners Limited 

A scrumptious, classic barbecue sauce in a thicker style. Great for dipping or spreading on a juicy burger.  Ingredients: Cane sugar, tomato pureé (tomato paste, water), water, apple cider vinegar, vegan Worcestershire sauce (water, distilled vinegar, sugar, salt, molasses, caramel color, tamarind, onion and garlic), salt, organic yellow mustard (organic distilled vinegar, organic mustard seed, salt, organic turmeric, organic spices), horseradish, lemon juice, xanthan gum, molasses, spice, dried onion, natural smoke, dried garlic.   Manufactured by Ford's Fancy Foods

This hot sauce has no equal. A sweet/tart concoction that combines plump raspberries with smooth toffee? We're in! Mild heat makes it enjoyable for all and pairs well with tacos, wings, cheese and veggies. Ingredients: Cane sugar, butter (milk), apple cider vinegar, distilled vinegar, molasses, raspberry powder, red chili powder, smoked paprika, garlic powder, onion powder, sea salt, fennel seed, ginger powder, mustard powder, clove, citric acid, vanilla extract, xanthan gum, potassium sorbate.   Manufactured by Hoffee

Fragrant and bright with strong cilantro flavour underscored by sweet onions and crunchy jalapenos. Uncomplicated and clean, this is a great all purpose sauce that takes you from breakfast to dinner without missing a beat. Ingredients: *Green jalapenos, organic white vinegar, *onions, *cilantro, salt. *Locally grown Manufactured by Butterfly Bakery

***AS SEEN ON HOT ONES SEASON 8***   This fiery mustard-based hot sauce uses curry, sweet peaches and Scotch Bonnets for a zesty tropical flavour. Revisit the Islands and experience the West Indian magic of the Cheeba Gold. Ingredients: Peaches (peaches, water, sugar), Yellow Scotch Bonnet pepper mash (Yellow Scotch Bonnet peppers, vinegar), onions, distilled vinegar, Fatalii pepper mash (Fatalii peppers, vinegar), water, brown sugar (cane sugar, molasses), mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), garlic (garlic, water), lemon juice from concentrate, Madras Curry powder (spices, turmeric, salt, contains mustard), salt, cumin, black pepper, cilantro. Manufactured by High River Sauces

A Torchbearer hat trick in portable format! Try out their three best sellers and find your own favourite! Each set includes a 1.7oz bottle of: Son of Zombie Garlic Reaper Zombie Apocalypse Manufactured by Torchbearer Sauces

A classic barbecue sauce with smoky tones of bourbon. Elevate your pulled pork and barbecued chicken wings to Master Chef levels or use it to dip chicken nuggets, pizza and mozza sticks! Ingredients: Water, vinegar, sugar, tomato paste, molasses, spices, food starch-modified, apple juice concentrate, paprika, smoke flavour, spices, salt, bourbon, bourbon flavour (triacetin, medium-chain triglycerides, natural flavour, benzyl alcohol), potassium sorbate and sodium benzoate (as preservatives), garlic powder.  Manufactured by: Hot Sauce Fanatics

In classic Heartbeat fashion their latest creation features bold flavours, smooth heat and a scrumptious, pour-it-all-over texture. By blending three types of pepper: Jalapeno, Scotch Bonnet & Adobo Chipotles and adding sweet and savoury ingredients they continued their tradition of creating products where flavour trumps heat. Take this tasty treat anywhere; it's just as much at home by the campfire as at a banquet! Ingredients: Distilled vinegar, sugars (dates, maple syrup), red bell pepper, onion, jalapeno, olive oil, garlic, Chipotle in Adobo (Chipotle peppers, water, tomato puree, vinegar, salt, sugar, garlic, canola oil), Scotch Bonnet pepper, malt vinegar, sea salt, smoked paprika. Contains: Barley   Manufactured by Heartbeat

Don't be a wimp, go ahead and splash this bold hot sauce all over your favourite foods & snacks. Trust us, you won't regret it! Ingredients: Red Habanero peppers, apple cider vinegar, water, distilled vinegar, salt, spices, and xanthan gum. 170 ml Manufactured by Sauce Crafters

Crisp, tangy pickle flavour trapped in a bottle of hot sauce!  The perfect sauce for anyone who loves pickles and a great medium heat level, pair it with eggs, burgers, hotdogs, salads, sausages, chicken, steak and more.Ingredients: Vinegar, Serrano pepper mash (peppers, vinegar), pickle puree (cucumbers, water, vinegar, salt, calcium chloride, sodium benzoate, natural flavours, polysorbate, yellow 5), sugar, garlic powder, salt, Serrano pepper powder, spices, xanthan gum, lemon extract. 147 mlManufactured by CaJohns 

AS SEEN ON HOT ONES SEASON 29   Butterfly Bakery is one of those brands that evoke fierce loyalty in their customer base and they do this by creating sauces that stand out from the crowd. Like this one with it's farm fresh quality and enticing flavours. Sweet butternut squash and aromatic smoked onions is the perfect foundation for an intimidating party of peppers: Serrano, Reaper, Ghost and Smokin' Ed's Pepper X. The result is an exciting trip down Spicy St where your senses are initially lulled by the rich, smooth flavours only to be ambushed by the heat. Ingredients: Chili peppers (Serrano, Reaper, Ghost), vinegar, butternut squash, tomato, smoked onion juice, salt, ground Reaper, ground Pepper X.   Manufactured by Butterfly Bakery

A lot of heat and a lot of smoke, this hot sauce is ideal for meats, BBQ and junk food. Ingredients: Smoked Habanero pepper, vinegar, salt, water, carrots, onions, lime juice, garlic, capsicum and spices. Manufactured by Marie Sharp's Fine Foods Ltd.

For all the fans of the original Ghost of Saffron (and there are many!), here comes a new version with a tangy twist: horseradish & mustard. The hottest one in the series, it has plenty of Ghost pepper to satisfy any heat cravings but as always; flavour comes first! Ingredients: Deli mustard (distilled vinegar, #1 mustard seed, sugar, salt, horseradish, spices), distilled vinegar, carrot, cider vinegar, garlic, horseradish (horseradish root, vinegar, salt), pure avocado oil, agave nectar, Ghost pepper, kosher salt, smoked paprika, saffron.   Manufactured by High Desert Sauce Co 

The Arizona desert heat has nothing on this hot sauce! Loaded with ripe Habanero peppers and boosted by pepper extract, make sure you go easy on this one! Ingredients: Habanero peppers, Cayenne peppers, vinegar, molasses, salt, garlic, hot pepper extract, spices.   Manufactured by Arizona Pepper Products

***AS SEEN ON HOT ONES*** A popular hot sauce on Hot Ones, this one is loaded with Carolina Reaper peppers and fresh garlic, creating a heavenly blend of savoury sweetness and fire. Ingredients: Carolina Reaper pepper, garlic, non-GMO canola oil, water, distilled white vinegar, lime juice, granulated garlic, mustard powder, chili powder, salt, black pepper. Manufactured by Torchbearer

Give your tacos what they want with this incredibly tasty hot sauce! Layers upon layers of flavour are backed up by a very pleasant heat level that lingers. Don't sleep on this one!   Ingredients: Fire roasted tomato, apple cider vinegar, distilled vinegar, peppers (Scotch Bonnet, Ghost pepper), fire roasted carrot, roasted & fresh garlic, roasted yellow onion, avocado oil, kosher salt, agave nectar, lime juice, smoked paprika, toasted cumin, Mexican oregano, saffron. 148 ml   Manufactured by High Desert Sauce Co