Search results for "jalapeños" (1000)

For all the fans of the original Ghost of Saffron (and there are many!), here comes a new version with a tangy twist: horseradish & mustard. The hottest one in the series, it has plenty of Ghost pepper to satisfy any heat cravings but as always; flavour comes first! Ingredients: Deli mustard (distilled vinegar, #1 mustard seed, sugar, salt, horseradish, spices), distilled vinegar, carrot, cider vinegar, garlic, horseradish (horseradish root, vinegar, salt), pure avocado oil, agave nectar, Ghost pepper, kosher salt, smoked paprika, saffron.   Manufactured by High Desert Sauce Co 

***AS SEEN ON HOT ONES SEASON 17!*** Bold & savoury, with tons of personality, this hot sauce is exactly what we've come to expect from Dawson's. The care that goes into the development of their sauces really shows in this one, perfectly paired flavours are balanced against a nice, low medium heat making it accessible to most. Pair this with big flavours such as salmon, wild game, duck and old cheeses. Ingredients: White wine vinegar, Habanero mash (Habanero, vinegar), garlic, onion, extra virgin olive oil, sea salt, sumac. Manufactured by Dawson's

Mikey V's XXX Reaper Pickles are chunky and crunchy with a super hot Carolina Reaper kick. Perfect for those who love pickles with a bit of extra spice. Ingredients: Sliced cucumbers, water, vinegar, salt, alum, calcium chloride, natural flavoring, sodium benzoate & potassium sorbate (preservatives), oleoresin turmeric & yellow #5 (colours), polysorbate 80 (emulsifier), fresh Habaneros, garlic, Carolina Reaper Peppers. 16 oz   Manufactured by Mikey V's Foods

Smoky and smooth with a touch of sweet bourbon, this chipotle hot sauce has more bite than most thanks to the addition of Red Habaneros. Ingredients: Apple cider vinegar, brown sugar (cane sugar and molasses), Red Habanero pepper mash (Red Habanero peppers, salt), tomato paste, bourbon (40%ABV), Chipotle powder, black pepper, natural smoke flavouring, xanthan gum, allspice.  Manufactured by CaJohns Fiery Foods

Handcrafted, no two look alike, collectible extract in a skull-shaped bottle. A great gift for the hot sauce collector that has everything! Ingredients: Pure Chile Pepper Extract (Oleoresin Capsicum) Manufactured by Burn Sauces

The most recent masterpiece from Bravado, this hot sauce mingles earthy Arbol chiles with mighty Moruga Scorpion peppers, backed up by savoury cumin and fresh lime. A great everything sauce for those that enjoy a higher level of heat.Ingredients: Distilled vinegar, Scorpion pepper puree (Scorpion peppers, salt, acetic acid), Chile De Arbol pepper, garlic (garlic, water), lime juice from concentrate, cumin, black pepper. Manufactured by Bravado

FEATURED ON HOT ONES SEASON 14!Originating in Harlem NY, the makers of this smooth & savoury hot sauce sources out local & organic ingredients whenever possible. Mild heat and a light & fresh flavour profile make it ideal for delicate foods like shellfish, whitefish, eggs & salads. Bring on the flavour!Ingredients: Pepperoncini peppers (Pepperoncini, water, salt, acetic acid, citric acid), pure cane sugar, agave syrup, garlic (garlic, water), cilantro, water, distilled vinegar (20% acidity).Manufactured by Hot N Saucy

Making the perfect all-purpose hot sauce is not as easy as it sounds - it needs to have decent heat, good acidity, well developed flavour that's not too overpowering or complex. Add to these attributes good texture, amazing colour and enticing aroma and you get La Pimenterie's Gochuracha. We don't recommend eating cardboard but if you had to, this would be the hot sauce to make it taste amazing1 Ingredients: Red bell peppers, hot peppers, water, sugar, white vinegar, salt, malt extract, dried hot peppers, fermented soy flour, garlic powder, rice flour, xanthan gum.   Manufactured by La Pimenterie 

A savoury and crunchy chili crisp that takes the everyday from meh to yay! Ingredients: Olive oil, fresh fried garlic, fresh fried shallots, proprietary dried hot chili pepper blend, red pepper flakes, cane sugar, paprika, salt, ground ginger, cumin.   Manufactured by Hot Crispy Oil

Salsa macha is a classic Mexican condiment used to spice up and add crunch to a variety of dishes like carne asada, burritos, tacos and more. Try it also with cheese, pizza, eggs and noodles. Ingredients: Extra virgin olive oil, pumpkin seeds, sesame seed, dried Guajillo chile, dried Ancho chile, garlic, seasonings, dried cranberries.   Manufactured in Ottawa, Ontario by Ki'imak Salsa

***AS SEEN ON HOT ONES*** Flavor to match the size of Texas, this hot sauce has a bit of an attitude! Ingredients: Vinegar, aged peppers (peppers, salt, vinegar), water, xanthan gum and sodium benzoate (to preserve freshness and flavour).  Manufactured by Texas Pete

A brand new hot sauce from the Queen of Habanero sauces, Marie Sharp. Savoury and a little sweet with the classic Habanero punch. Ingredients: Carrots, onions, vinegar, red Habanero peppers, garlic, salt, lime juice. Manufactured by Marie Sharp's

The same garden fresh flavor you've come to expect from the Ring of Fire line of hot sauce, this time with an extra blast of heat courtesy of  more Habanero peppers in the recipe.  Ingredients: Tomatoes, vinegar, spices, garlic, onion, Habanero, Chipotle and Ghost chile peppers, herbs, salt, sugar, potassium sorbate and sodium benzoate to preserve freshness. 355ml Manufactured by Danny Cash's Branded Sauces

We have a feeling that Smokin' Ed created this hot sauce as way to separate wannabes from true chileheads! Why else would anyone dump a bunch of the very hottest pepper on the planet in a single bottle?!  Ingredients: Pepper X, distilled vinegar, pepper powder, pepper distillate.   Manufactured by Puckerbutt Pepper Co

An essential ingredient for many Mexican and Southwestern dishes, the Ancho chile is mild with a deep, earthy flavour. Ingredients: Dehydrated and ground Ancho chiles   Packaged by Chiles Machos

The mildest of the Matouk's line of hot sauce with a nice, fruity twist. Ingredients: Papaya, water, vinegar, Scotch Bonnet peppers, modified corn starch, salt, onion powder, lactic acid, garlic powder, mustard seed, mustard bran, potassium sorbate (as a preservative), citric acid, turmeric, tartrazine, spices.  Manufactured by National Canners Limited 

A fruity sweet hot sauce with an unexpected hint of allspice, a great addition to curries, soups, stews and sauces. Ingredients: Papaya puree, onions, pineapple juice (water, concentrated pineapple juice, ascorbic acid), canola oil,  apple cider vinegar (8% acidity), ginger puree (ginger root, citric acid), garlic (garlic, water, citric acid), water, cane sugar, sea salt, pequin peppers, allspice, xanthan gum. Manufactured by Fat Cat

An important ingredient in the classic hot sauce Cholula, the piquin (or chiltepin) pepper is a medium hot pepper with a smoky, fruity flavour. It's a great addition to hot sauces, salsas soups and more. Weight: 58 gr   Product of Mexico

Extract free and made with the worlds hottest pepper - the Carolina Reaper - gives true madness to this intense hot sauce. Not for rookies, its fiery heat will take your breath away. Ingredients: Vinegar, water, Habaneros, Ghost pepper, Carolina Reaper, fresh garlic, salt, xanthan gum. Manufactured by Maritime Madness    

Produced in the fertile paradise of Belize, this rich Habanero & carrot hot sauce achieves the perfect balance between flavour and heat. Nestled in the foothills of the Mayan Mountains, Marie Sharp's factory still creates hot sauce the old-fashioned way: using the freshest vegetables and the finest ingredients.  Ingredients: Carrots, Red Habanero peppers, vinegar, onions, salt, lime juice and garlic.  Manufactured by Marie Sharp's Fine Foods

Fire roasting brings out the sweetness of the Habanero and mellows out its citrusy aftertaste. Add pure Vermont maple syrup, fresh ginger and a mix of dried, smoked and fresh peppers and you get a hot sauce with great body and lasting heat. Ingredients: Fire roasted orange Habanero peppers, red bell peppers, lime juice, apple cider vinegar, fire-roasted Poblano peppers, apple juice from concentrate (water, apple juice), pure Vermont maple syrup, Ghost pepper mash (peppers, vinegar), olive oil, dried New Mexican red Chiles, gluten-free soy sauce (water, soy beans, salt, alcohol to preserve freshness), fresh ginger, granulated garlic, sea salt, smoked Habanero powder. Manufactured by Angry Goat Pepper Co

Crunchy, salty, spicy, savoury and satisfying, this is the perfect snack for game night, movie night, afternoon break at work or just whenever. Ingredients: Ramen pieces (wheat flour, palm oil, corn starch, rice flour, sugar, salt, maltose, maltodextrin, calcium carbonate, sodium bicarbonate, sodium carboxymethyl cellulose), toasted corn (corn, canola oil, sea salt), sesame sticks (enriched wheat flour [unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], soybean oil, sesame seeds, bulgur wheat, salt, beet powder (colour), turmeric (colour), peanuts, cashews, dry roasted edamame (edamame, sea salt), roasted green peas (peas, palm oil, sea salt), salt, monosodium glutamate, yeast extract, chili pepper, garlic powder, natural flavour, extractives of paprika (colour), canola oil, peanut oil.   Manufactured by Snak Club 

***FEATURED ON HOT ONES SEASON 15***We're always excited to see Canadian hot sauces on the show and this one is a brilliant mix of bold heat and sweet flavour. By smoking some of the key ingredients and balancing the amount of Carolina Reaper peppers to give you the perfect amount of heat, the guys at Ginger Goat has put together a great medium heat, maximum flavour sauce.Ingredients: Apple cider vinegar, smoked pineapple, ginger, pineapple, carrot, lime juice concentrate, Carolina Reaper pepper, smoked onion, smoked garlic (olive oil, garlic), sugars (brown sugar), kosher salt, cilantro, turmeric. Manufactured by Ginger Goat 

Smoky, sweet and rich, this hot sauce is the perfect choice for BBQ. Dip some ribs, add to a hamburger patty or spread on top of grilled chicken and pork chops.Ingredients: Sugars (apple juice, apple sauce, maple syrup*), cider vinegar*, carrots, tomato paste, onions, Habanero peppers, dehydrated Chipotle peppers, Ancho peppers, Guajillo peppers, salt, garlic, spices, xanthan gum (GMO free). *Organic 148 mlManufactured by La Pimenterie

Montreal-based La Pimenterie makes excellent hot sauces and their BBQ sauces are just as amazing. Barbacoa is a Tex-Mex style BBQ sauce with a deep, bold flavour and subtle smoke courtesy of five different peppers.Ingredients: Water, tomato paste, cider vinegar*, sugars (organic cane sugar, molasses), tamari (water, soybeans, salt, sugar), canola oil, salt, dehydrated hot peppers (Chipotle, Ancho, Mulato, Guajillo, Arbol), spices, mustard powder, granulated garlic, onion powder, xanthan gum (non-GMO).Manufactured by La Pimenterie

This hot sauce is definitely our kind of poison! Straight up Carolina Reaper, with only a few ingredients to accent the citrusy, floral flavour of the Reaper. Will you need a straightjacket to keep you from reaching for the milk? Probably!Ingredients: Vinegar, Reaper chiles, sugar, salt, garlic, black pepper, spices, lemon extract. Manufactured for Alice Cooper

Try La Pimenterie Kumquat Crush Hot Sauce! Its citrusy kumquat flavor and exotic vanilla notes bring a mid-level heat to any dish. Perfect for the adventurous palate, it will elevate all your meals with its bright, tangy deliciousness! Ingredients: Kumquats, cider vinegar, yellow bell peppers, carrots, organic cane sugar, shallots, Orange Habanero peppers, canola oil, Aji lemon peppers, ginger, salt, spices, garlic, mustard powder, vanilla natural extract, xanthan gum (non-GMO), vanilla seeds.    Manufactured by La Pimenterie

Classic & clean, this hot sauce is made with choice fresh Habaneros for that homemade taste. Ingredients: Habanero pepper mash (water, Habanero peppers), carrots, white onion, lime juice, salt, white vinegar, garlic, citric acid, xanthan gum. Manufactured by Figueroa Brothers

The follow-up to the original Death Nut Challenge steps up the game by adding 13 million Scoville capsaicin crystals, bringing incendiary heat to an already extremely hot product. Are you up to the challenge? Ingredients: Jumbo XL Virginia peanuts, pure cane sugar, Carolina Reaper peppers, peppers (Ghost, Chocolate Bhutlah, 7 Pot Brain Strain, 7 Pot Douglah, Moruga Scorpion), sea salt, 13 million Scoville capsaicin crystals, spice Manufactured by Blazing Foods

A childhood remembered, this fiery cinnamon candy brings back memories for lots of people.Ingredients: Sugar, Contains Less Than 2% Of The Following: Modified Food Starch (Corn), Artificial Flavour, Carnauba Wax*, Acacia (Gum Arabic), Titanium Dioxide, (Colour), Red 40 Lake. *Adds A Trivial Amount Of Fat Manufactured By Ferrara Candy Company

This hand-crafted, small-batch hot sauce is made using only the freshest, premium quality ingredients and that shows in its uncomplicated, rich flavour. Ingredients: Tomatoes, vinegar, spices, onion, Chipotle chile peppers, herbs, salt, sugar, potassium sorbate and sodium benzoate to preserve freshness. 355 ml Manufactured by Danny Cash's Branded Sauces

A great all-purpose hot sauce with a smoky touch. Ingredients: Aged red peppers, distilled vinegar, salt, garlic, Chipotle peppers, spices and xanthan gum.  Manufactured by Sauce Crafters