Bold, savoury with a hint of sweetness - this is the perfect hot sauce for East Asian dishes like Pad Thai, Massaman curry, Mongolian beef, pho and biryani.
Ingredients: Chile peppers, vinegar, coconut cream, water, pineapple juice, coconut oil, coconut sugar, garlic, lemongrass, ginger root. 148 ml
Manufactured by Puckerbutt Pepper Co
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