Hot Sauce (1056)

Introducing Puckerbutt Brandied Chocolate Cherry Hot Sauce, an exquisite gourmet sauce featuring a unique blend of bold flavours and medium heat. Suitable for both savoury dishes and desserts, it's the perfect addition to your BBQ condiments. Ingredients: Cherries, vinegar, chile peppers, brandy, spices, cocoa powder, vanilla extract, lemon peel, orange peel. 148 ml   Manufactured by Puckerbutt

Ripe, fresh mangoes is the dominant flavour in this hot sauce. Pair with chicken, rice, seafood and stir-fries. Ingredients: Fresh mangoes & carrots, sugar, cane vinegar, lemon juice, choice Red Habanero peppers, tomato paste, onions, vinegar, salt and xanthan gum.   Manufactured by Figueroa Brothers

Tired of the same old boring hot sauce? Give Double Take's Signature a try! Rich, bold and a good amount of heat, it might just become your new go-to!Ingredients: Roasted red bell peppers, yellow onions, white vinegar, sugar, roasted & dried Poblano peppers, cooked baby carrots, Habanero chile peppers, garlic, salt, Trinidad Scorpion pepper powder, Trinidad Moruga Scorpion pepper powder. Net weight: 148 mlManufactured by Double Take Salsa

This hot sauce is proof that you don't have to be complicated to be great, sometimes amazing flavour can be had with a few simple ingredients as long as the cook knows what he's doing. And Mikey V certainly does! Ingredients: Tomatoes, white vinegar, water, fresh roasted garlic, Carolina Reaper peppers, onions, kosher salt, olive oil, Carolina Reaper pepper powder, spices. 148 ml   Manufactured by Mikey V's Foods

AS SEEN ON HOT ONES SEASON 24   Originating from Barcelona, Spain, this hot sauce combines tart sherry vinegar with fragrant paprika and coriander, creating a lively and robust flavour profile that pairs beautifully with the bold and fruity Habanero. A solid medium makes it quite versatile, we hope you enjoy experimenting with different pairings! Ingredients: Habanero pepper puree (Habanero peppers, salt), sherry vinegar, water, onion, garlic, olive oil, rice koji (rice, Aspergillus oryzae), paprika, salt, coriander seeds.   Manufactured by Onima Pantry LLC

A basic but tasty Chipotle hot sauce that perks up eggs, pizza, barbecue and sushi. Ingredients: Chipotle puree (chipotle peppers, water, citric acid), vinegar, water, tomato paste, Jalapeno mash (red Jalapeno peppers, salt), salt, onion powder, garlic powder, cane sugar, orange juice concentrate, spices, natural smoke flavour, xanthan gum. Net weight: 141 g Manufactured by Spicin Foods

Stout and black coffee creates a unique flavour profile in a hot sauce that is really fun to experiment with. Pairs well with red meats, BBQ, Mexican & Southwestern cooking but the fun is in trying it out for yourself! Ingredients: Water, cider vinegar*, sugar (apple sauce, molasses), water, stout, carrots, onions, Habanero peppers (red, Chocolate), dates, ground coffee, canola oil, tamarind, spices, salt, garlic, Morita peppers, dehydrated pasilla peppers, activated carbon, xanthan gum (GMO free), selected hot peppers. *Organic ingredients   Manufactured by La Pimenterie

This is definitely not your average soy sauce! Made with the new Guinness World Record holder, Pepper X, this garlicky concoction has all the savoury tanginess you would expect and heat you wouldn't. Marinate, dip or sprinkle - any way you use it you will experience the unrivalled heat of the world's hottest pepper! Ingredients: Soy sauce, chile peppers, vinegar, garlic powder. 148 ml   Manufactured by Puckerbutt Pepper Co

Stepping up the heat a touch by adding Ghost peppers, this hot sauce is still great for kids and anybody who's been hesitant to take the next step up in heat. A tart, robust flavour profile makes it a great all-around type sauce that pairs with most foods. Ingredients: Red pepper, pomegranate juice, cranberry juice, carrot, distilled vinegar, water, olive oil, annatto, beets, sea salt, Smokin' Ed's Ghost pepper powder. Net weight: 177 ml   Manufactured for Heatonist  

Adobo is a classic Mexican sauce rich in heritage and flavours and highlighted beautifully in this earthy, robust hot sauce. Chocolate Bhutlah peppers deliver a high dose of heat so if that's not your thing check out the milder version, Spicy Adobo. Ingredients: Peppers (Chocolate Bhutlah, Ancho, Habanero), filtered water, vinegar, cider vinegar, dates, agave nectar, kosher salt, garlic granules, cumin, cinnamon, Mexican oregano. Net weight: 148 ml   Manufactured by High Desert Sauce Co    

***AS SEEN ON HOT ONES*** This hot sauce uses the classic Habanero pepper and puts a Caribbean/TexMex spin on it with fire-roasted tomatoes and mustard. If you follow Hot Ones on YouTube you'll recognize it from Season 4. Ingredients: Tomatoes (tomatoes, fire-roasted tomatoes, tomato juice, calcium chloride), white wine vinegar, carrots, water, yellow onion, Habanero pepper (Habanero peppers, water, salt), mustard (distilled vinegar, water, mustard seed, salt, turmeric, spices), organic cane sugar, salt, modified corn starch, garlic, herbs and spices. Manufactured by Secret Aardvark Trading Co 

From one of our favorite sauce makers comes a hot sauce that was created with the help of celebrity chef Chris Santos. Vibrant and citrusy with mellow heat, this little beauty pairs well with tacos, enchiladas, seafood and salads. Ingredients: Tomatillos (tomatillos, water, citric acid, salt), green chile peppers (fresh, green chile peppers, water, salt, citric acid and calcium chloride), distilled vinegar, cilantro, Jalapeno pepper mash (green Jalapeno peppers, salt), red onions, lime juice, olive oil blend (canola oil, olive oil), Cayenne pepper, garlic. Net weight: 148 ml Manufactured by High River Sauces